Primi Plates
Grilled Marinated OctopusUS$22.00
with Escarole, Ceci Beans & Crushed Tomatoes
Crabmeat and Shrimp CakesUS$22.00
served with Organic Lettuce and Sweet Corn Salsa with a Caper Tarragon Dressing
Fried CalamariUS$18.00
with Spicy Marinara
Veal MeatballUS$16.00
Sliders
Little Neck ClamsUS$18.00
Baked with a Garlic Oregano Breadcrumb Crust
Farro Rice SaladUS$18.00
with Marinated Stemmed Artichoke Hearts, Cucumbers, Cherry Tomatoes, Cranberries, Arugula, Parmesan Cheese and Sherry Vinaigrette
Poached Pear and Red Beet SaladUS$18.00
Mixed Greens, tossed with Mandarin Oranges, Dried Cherries, Candied Pistachio Nuts and Feta Cheese in an Apple Cider Vinaigrette
Grilled Fresh Vegetable PlatterUS$20.00
with Eggplant, Broccoli, Tomato, Asparagus, Zucchini and Shiitake Mushrooms Drizzled with Garlic Vinaigrette, served with a Horseradish Puree
In House Made Fresh MozzarellaUS$18.00
Roasted Peppers and Beefsteak Tomatoes Drizzled with a Basil Infused Olive Oil
Caesar SaladUS$16.00
with Homemade Garlic Sourdough Croutons
Pizza
Thin Crust PizzaUS$20.00
with Roma Tomatoes, Basil & Fresh Mozzarella
Broccoli Rabe PizzaUS$21.00
with Fresh Mozzarella
Pesto PizzaUS$21.00
with Gorgonzola Cheese & Olive Oil
Pasta
Gluten Free Pasta Always Available
FettuccineUS$30.00
with Lobster, Shrimp and Arugula in a Filetto di Pomodoro
Mezzi RigatoniUS$28.00
served with Veal Meat And Sausage Bolognese, Peas and Warm Ricotta
In House Made Cheese & Spinach RavioliUS$26.00
in a Fresh Marinara
SpaghettiUS$27.00
with Veal Meatballs in a Traditional Marinara Sauce
Fresh OrecchietteUS$28.00
with Sliced Hot & Sweet Sausage and Broccoli Rabe in Garlic & Oil
RigatoniUS$27.00
with Vodka, Tomato & Crème
Black LinguineUS$29.00
Served with Chopped Shrimp, Calamari & San Marzano Cherry Tomatoes
In House Made PapparlleUS$28.00
with Veal Bolognese
Entrees
Roasted Pasture Raised ChickenUS$34.00
served with Spinach, Cannellini Bean & Chicken Au Jus
Almond Crusted Chicken BreastUS$33.00
stuffed with Artichoke Hearts, Spinach & Asiago Cheese served with Sweet Potato Puree in a Wild Berry Brandy
Branzino FiletUS$44.00
Pan Seared served with Sweet Corn, Haricot Vert, Roasted Carrots, Mango and Parsley Gremolata
SalmonUS$36.00
in a Pinot Grigio and Caper Wine Sauce served with Julienne Vegetables and a Potato Ravioli
ShrimpUS$42.00
served with Sun Dried Tomatoes, Cracked Spinach, Garlic, Lemon & Crispy Onions
Lamb ChopsUS$51.00
with a Mustard Breadcrumb Crust served with Grilled Asparagus, Roasted Potato & Mint Rosemary and Lamb Au Jus
Grilled Veal ChopUS$79.00
served with a Tuscan Bean, Broccoli Rabe & Mushroom Medley
