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Cafe Loren

4.8
528 reviews
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$31 to $50
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American
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  • Special Occasion (6)
  • Cozy (3)
  • Neighborhood Gem (3)
The Café Loren was opened in 1978 and offers fine dining in an atmosphere of casual seashore elegance. For nearly four decades our menu has kept pace with American culinary trends. Over the years our heavy French influence has given way to American cuisine, a happy hybrid of styles, methods and ingredients from around the globe. Our menu can best be described as "American Coastal Cuisine". American because of our diverse preparations and Coastal because of our emphasis on seafood. But meat lovers have not been forgotten. We offer superbly prepared lamb, veal, beef and pork.
Chef/owner Stephen Serano has spent time with some of the best in any kitchen including three years in New York City with Chef Gordon Ramsey of “Hell’s Kitchen” fame. He brings all of this to his tables and continues to be progressive with his dishes including house made desserts and creative daily additions. During the winter months he teaches culinary classes at Atlantic County Community College.
Dining Style
Casual Elegant
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Cuisines
American, Seafood, Contemporary American
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Hours of operation
Dinner: Tuesday - Sunday: 5:30PM - 9:30PM; Closed on Monday
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Phone number
(609) 967-8228
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Payment options
Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Neighborhood
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Cross street
23rd St.
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Parking details
Limited parking is available in our lot on the 23rd street side of the building.
Additional
BYO Liquor, BYO Wine, Non-Smoking
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vipOpenTable Diner (Atlantic City)
5.0
Dined on September 29, 2017

Cafe Loren is always a great choice for dining. The food and service were excellent once again.

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vipOpenTable Diner (Atlantic City)
5.0
Dined on September 28, 2017

Always have had a wonderful experience at Cafe Loren

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vipMartyR (New York Area)
5.0
Dined on September 21, 2017

Always a great time Cafe Loren!

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OpenTable Diner (Pittsburgh)
5.0
Dined on September 17, 2017

We come here every year and it's always an amazing experience. The food and service is outstanding! Highly recommend the bisque and veal Loren. Can't wait to come back next year!

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vipMD86 (Philadelphia)
4.0
Dined on September 15, 2017

The food here is always great. Menu and preparation are interesting. And the service is great. The restaurant would love a renovation to make it more open, and more space, as it's always difficult to get a reservation.

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OpenTable Diner 
5.0
Dined on September 10, 2017

Celebrated our anniversary and the dessert was delivered with candles to celebrate - super food

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vipEastCoastFoodie (New York Area)
3.0
Dined on September 9, 2017

I took a large part to Café Loren based on a family recommendation. While the menu reads very well but I'm sorry to say that no one in our party enjoyed there meals. While the menu items appear to have a French basis the execution did not. This contradiction didn't seem to work well.

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OpenTable Diner 
5.0
Dined on September 9, 2017

Our entrees which were both the veal were delicious. Very complex and well constructed dish! One of my husband's favorite restaurants and we were not disappointed

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OpenTable Diner 
5.0
Dined on September 8, 2017

Staff and food were fantastic! Every course was better than the last. Love BYO!!

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gregd (Philadelphia)
5.0
Dined on September 8, 2017

Great server. The Veal Loren was delicious combination and great presentation. Scallops for the first crse. were excellent !

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