Cafe Fleuri

1610 reviews
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$31 to $50
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An atrium restaurant featuring a distinctive Mediterranean ambiance. Cafe Fleuri is known as a power breakfast and lunch destination serving contemporary New England Cuisine. Executive Chef Mark Sapienza, offers a variety of locally-sourced and produced foods in addition to house-made items. He has a direct relationship with local farmers and artisan food purveyors to offer the best meat, seafood, cheese, fruits, vegetables, and herbs. Menus are changed seasonally to reflect the flavors of New England.

Cafe Fleuri has long been noted for its award-winning and seasonal Sunday City Brunch buffet and the one-of-its-kind Saturday Chocolate Bar buffet with live music.
Dining Style
Casual Elegant
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Hours of operation
Monday - Friday
Breakfast "a la carte": 6:30 am - 11:30 am
Lunch: 11:30 am - 2:00 pm

Saturday and Sunday
Breakfast "a la carte": 7:00 am - 12:00 pm
Breakfast Buffet: 7:00 am - 12:00 pm

Holiday Saturday Chocolate Bar
November 24, December 1, 8, 15, 22 and 29
Seatings: 11am, 11:30am, 1pm and 1:30 pm
$60 per adult, $45 per child under 12

Holiday Sunday City Brunch
November 25, December 2, 9, 16, 23 and 30
11am, 11:30am, 1pm and 1:30 pm
$95 per adult, $45 per child under 12
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Phone number
(617) 451-1900 ext. 7125
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Mark Sapienza
Open Google Maps
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Cross street
Congress St.
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Parking details
Street parking available.
Valet Parking as well as Self Parking available at One Post Office Square.
Public Transit: Commuter Rail to South Station; or take the 'T': Red & Green Lines to Park Street or Blue & Orange Lines to State Street.
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Public transit
Please take the commuter Rail to South Station; or take the 'T': Red & Green Lines to Park Street or Blue and Orange Lines to State Street.
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Live music on Saturday
Live music on Sunday
* Holiday entertainment varies
Banquet, Cafe, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine