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Café Boulud, Toronto, ON
Ikone

Café Boulud

51 Kanadische Dollar und darüber
Französisch
60 Yorkville Ave, Toronto, ON M4W 0A4

Tisch reservieren

2 Personen
19:00
Heute 74 Mal reserviert
Experiences verfügbar.

Über dieses Restaurant

  • Besondere Anlässe
  • Besonders
  • Ideal zum Brunchen
Das Café Boulud, ein französisches Café-Restaurant des Küchenchefs Daniel Boulud, befindet sich im Four Seasons Hotel in Yorkville, Toronto. Das Restaurant bietet eine saisonal wechselnde Speisekarte mit traditioneller französischer Küche. Freuen Sie sich auf Bistro-Klassiker und moderne Gerichte, die von der aus Lyon stammenden Familie des Küchenchefs Daniel inspiriert wurden. Am glühenden Drehgrill werden langsam gebratenes Huhn à la broche, ganze Hummer und sogar Ananas mit Rumaroma gebraten. Wir sind zum Frühstück, Mittag- und Abendessen geöffnet. Sonntags wird Brunch angeboten. Es wurde von dem aus London stammenden Martin Brudnizki entworfen. Das vintage-inspirierte Ambiente umfasst eine gemütliche Lounge und eine Rundumsitzbank, eine Esstheke und einen halbprivaten Raum, der für bis zu 8 Personen Platz bietet. Das Restaurant hat seit seiner Renovierung mehrere Auszeichnungen erhalten, darunter Best Restaurant in Canada bei den Notable Awards und Canada's Hundred Best Restaurants.

Deshalb ist es eine Ikone

Küchenchef*in: William Kresky

Von der OpenTable-Redaktion: Renowned restaurateur Daniel Boulud’s sophisticated restaurant in the Four Seasons Hotel brings a modern, seasonal approach to the Lyonnaise cuisine of his upbringing. Terrine-based starters are a signature, while the whole roasted King Cole duck and rotisserie Voltigeur chicken lead the entrée selection. A strong list of French and local wines keeps everyone happy.

Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    51 Kanadische Dollar und darüber
  • Küchen
    Französisch
  • Öffnungszeiten
    Frühstück Mo–Fr 7:00 Uhr–11:00 Uhr Sa, So 7:00 Uhr–10:30 Uhr Brunch Sa, So 11:30 Uhr–14:30 Uhr Mittagessen Mo–Fr 11:45 Uhr–14:30 Uhr Abendessen Mo–Sa 17:30 Uhr–21:30 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Diners Club, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Catering
    The entire restaurant may be bought out for private lunches or dinners.
  • Räume für private Veranstaltungen
    Café Boulud is pleased to welcome groups for personal or business entertaining. Our intimate semi-private dining room can host up to 10 guests and offers privacy. We invite you to explore our main dining room area for larger parties. For more information, please call us at 416.963.6000 or email us at cafeboulud.reservations@fourseasons.com.
  • Gebiet
    Yorkville
  • Querstraße
    Bay & Yorkville
  • Parking details
    Available at a preferred discounted rate for dining guests.
  • Public transit
    Bloor-Yonge Subway station
  • Unterhaltung
    Experience d|bar, our spirited lounge on the ground floor serving an array of classic and creative cocktails, and a diverse menu of complete meals and small plates. A DJ spins tunes Thursdays and Fridays starting 9:30 and Saturdays at 5:30.
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Chef's Table, Glutenfreie Optionen, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Wein, Wochenendbrunch

Experiences

  • Mother's Day Brunch at Café Boulud

    130,00 CA$ pro Person

    10. Mai 2025 - 11. Mai 2025
    Indulge in a variety of comforting classics with French influences at Café Boulud this Mother’s Day. Raise a glass and toast to celebrating mum. Enjoy a three-course prix fixe menu featuring seasonal cocktails and specialty mimosas. Guests can also look forward to a live chef chicken cordon bleu roulade carving station and classic crepe station the whole family can enjoy. Saturday, May 10 - Sunday, May 11 11:30 AM - 3:00 PM CAD 130 per person CAD 65 for guests ages 12 and below Terms & Conditions 1.5 hours of sitting time will be allocated. À la Carte Brunch menu is not available. All prices are exclusive of add-ons, taxes and gratuity. Cancellation within 72 hours of the reservation time will be subject to a late cancellation fee of CAD 100 per person.
    Mother's Day Brunch at Café Boulud Foto
  • Mother's Day Dinner at Café Boulud

    Nur 11. Mai 2025
    This Mother's Day, spoil mum with a dinner to remember. Enjoy an elevated evening, creating unforgettable memories over a delicious dinner spread. Sunday, May 11 6:00 PM - 10:00 PM À la carte menu available
  • Café Boulud Tasting Menu

    155,00 CA$ pro Person

    Mehrere Termine verfügbar
    Café Boulud invites you to revel in a six-course tasting menu featuring dishes by Executive Chef William Kresky, complemented by optional wine pairings curated by Head Sommelier Anna Jarosz. CAD 155 per person | CAD 240 with wine pairings excluding tax and gratuity. The entire table participation is required.
    Café Boulud Tasting Menu Foto

Was 3.671 Gäste sagen

Bewertungen für Café Boulud von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7
4,7 basierend auf den neuesten Bewertungen
  • 4,7Essen
  • 4,8Service
  • 4,8Ambiente
  • 4,4Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Toronto

    Französisch

3.671 Bewertungen
  1. Mark VIP

    London25 Bewertungen

    5.0

    Besucht am 21. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Fabulous as always. Exceptional professional service

    War diese Bewertung hilfreich?

  2. Quoc VIP

    Toronto72 Bewertungen

    5.0

    Besucht am 20. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Dear Café Boulud Team, I hope this message finds you well. My name is Quoc Phan, a Vietnamese-born Canadian citizen currently living in Mississauga, Ontario. I recently had the pleasure of dining at Café Boulud, located in the Four Seasons Hotel Toronto, where I was a former finance intern from August 2018 to November 2018. I visited as a male customer at 7:15 p.m. on Easter Sunday, April 20, 2025. From start to finish, my experience was truly memorable. I was warmly welcomed and served by Dennis S., who provided exceptional service throughout the evening. The bread with butter offered while waiting for my selections set a wonderful tone for the meal. I thoroughly enjoyed the alcohol-free wine, Odd Bird Blanc de Blancs Red France, which paired beautifully with the courses that followed. The Purée de Cèpes appetizer was outstanding — the cream of porcini mushroom soup was rich and comforting, perfectly complemented by the mushroom duxelles, crème fraîche, and pain de mie crouton. For the entrée, the Easter feature, Roasted Lamb Saddle, was beautifully presented and exquisitely prepared. The combination of the spinach and braised lamb stuffed saddle, pomme purée, English peas, Chanterelle mushrooms, and minted lamb jus created an elegant and flavourful dish. To conclude the meal, the Easter feature dessert, Strawberry | Tarragon, was a delightful end to the evening. The vanilla sponge, strawberry namelaka, and tarragon cremeux offered a perfect balance of sweetness and freshness. Enjoying it alongside a regular coffee with cream made for a truly satisfying finish. Thank you to the entire Café Boulud team for crafting such a memorable Easter Sunday experience. I look forward to returning again in the future and will continue to recommend Café Boulud to others seeking exceptional dining in Toronto. Warm regards, Quoc Phan

    War diese Bewertung hilfreich?

  3. Carolyn VIP

    Toronto320 Bewertungen

    3.0

    Besucht am 20. April 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 2
    4. Ambiente 5
    This wasn’t the best experience we’ve had at Café Boulud, which is usually five star. The prix fixe Easter brunch menu was just okay, with the parfait being basic, tartare lacking in flavour, and eggs meurette also not as good as usual. Oysters were good. Mixed review on the croque madame—enjoyed by my son, but not by me. The bread seemed to be like basic sandwich bread and the bechamel was excessive, but the egg was perfectly cooked. We enjoyed the crêpe and lamb stations. Regarding service, we are always greeted warmly at reception, which we appreciate. At the table, we felt that allergies were not as sensitively handled as usual, seeming like an inconvenience, even though notice was given in advance. We asked for almonds as a substitute for granola in one parfait, and it was brought without any mention of our request. We had to ask the bartender who had someone else come over to explain that they could bring almonds, but there is a risk of cross-contamination, which of course we appreciated. The bartender was great and I thoroughly enjoyed his own creation, which was a perfectly balanced and crafted herbal cocktail! Missed seeing a chocolate dessert on the menu, but the carrot cake was tasty, the others beautiful but too sweet for our tastes. We’ve decided prix fixe menus are not for us anymore.

    War diese Bewertung hilfreich?

  4. Flavio

    Toronto10 Bewertungen

    5.0

    Besucht am 20. April 2025

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Great service Food is acceptable Great atmosphere Value is acceptable but not the best

    War diese Bewertung hilfreich?

  5. Alonso

    Toronto2 Bewertungen

    5.0

    Besucht am 18. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We were there for a family meal with my two kids. The food was amazing as always, the service was beyond great, and the manager even went by our table and gifted our kids a couple of stuffed animals. They were beyond excited. This place never disappoints - the steak tartare is the best in Toronto by far!

    War diese Bewertung hilfreich?

  6. Phillip

    Vancouver9 Bewertungen

    5.0

    Besucht am 12. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Outstanding service and everything was cooked to perfection. Will be back to try their dinner menu!

    War diese Bewertung hilfreich?

  7. Peter VIP

    San Francisco29 Bewertungen

    5.0

    Besucht am 12. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    From start to finish, Cafe Boulud was amazing. The Duck for two is spectacular and may be the best I have ever had. The servers were attentive and accommodating and available when needed but not obtrusive. Suggestions on appetizers and wine were spot on , and the entire experience was great from start to finish. Definitely going back soon!

    War diese Bewertung hilfreich?

  8. Kelly VIP

    Toronto1 Bewertung

    5.0

    Besucht am 10. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The service and bartender were incredible. We really enjoyed our experience.

    War diese Bewertung hilfreich?

  9. Bo VIP

    Toronto41 Bewertungen

    5.0

    Besucht am 5. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Another great experience with Cafe Boulud! John, the wine sommelier, aside from his excellent introduction to wine, cuisine, and chef here, he remembered us from our dinner here in November! That’s such a pleasant surprise and a delight. It speaks volumes to the level of service here. The menu had some changes since the last time we were here. This time, there is more element of elegance and subtle flavours: The use of coffee in venison, the adding of apple to foie gras, and the wasabi to scallop (I could not even see the sauce itself!). We noticed their addition of duck to the menu. We will come back for that and more wine recommendations from John! Highly recommended if you are looking for an elegant meal, friendly and helpful service, and great ambience in Toronto!

    War diese Bewertung hilfreich?

  10. Sara

    Philadelphia1 Bewertung

    5.0

    Besucht am 2. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    It was a truly Wonderful experience, and the food was delicious!

    War diese Bewertung hilfreich?

FAQ

Café Boulud wurde mit 4,7 Sternen von 3671 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Kanada
  3. Toronto / Ontario
  4. Toronto
  5. Yorkville

Tisch reservieren

2 Personen
19:00
Heute 74 Mal reserviert
Experiences verfügbar.
Café Boulud auf Google Maps

60 Yorkville Ave, Toronto, ON M4W 0A4

Zusätzliche Informationen

  • Querstraße
    Bay & Yorkville
  • Gebiet
    Yorkville
  • Öffnungszeiten
    Frühstück Mo–Fr 7:00 Uhr–11:00 Uhr Sa, So 7:00 Uhr–10:30 Uhr Brunch Sa, So 11:30 Uhr–14:30 Uhr Mittagessen Mo–Fr 11:45 Uhr–14:30 Uhr Abendessen Mo–Sa 17:30 Uhr–21:30 Uhr
  • Preisklasse
    51 Kanadische Dollar und darüber
  • Küchen
    Französisch
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Available at a preferred discounted rate for dining guests.
  • Public transit
    Bloor-Yonge Subway station
  • Zahlungsmethoden
    American Express, Diners Club, Mastercard, Visa
  • Unterhaltung
    Experience d|bar, our spirited lounge on the ground floor serving an array of classic and creative cocktails, and a diverse menu of complete meals and small plates. A DJ spins tunes Thursdays and Fridays starting 9:30 and Saturdays at 5:30.
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Chef's Table, Glutenfreie Optionen, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Wein, Wochenendbrunch
  • Telefonnummer
  • Catering
    The entire restaurant may be bought out for private lunches or dinners.
  • Räume für private Veranstaltungen
    Café Boulud is pleased to welcome groups for personal or business entertaining. Our intimate semi-private dining room can host up to 10 guests and offers privacy. We invite you to explore our main dining room area for larger parties. For more information, please call us at 416.963.6000 or email us at cafeboulud.reservations@fourseasons.com.
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