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Café Boulud, Toronto, ON
Ícono

Café Boulud

más de CAN$50
Francesa
60 Yorkville Ave, Toronto, M4W 0A4 ON

Haz una reservación

2 personas
7:00 p.m.
Reservado 24 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Elegante
  • Ideal para el brunch
El Café Boulud es una brasserie francesa librada a la imaginación del chef Daniel Boulud y se encuentra en el Four Seasons Hotel de Yorkville, en Toronto. El restaurante sirve un menú de temporada con raíces en la tradición francesa, y destacan tanto los clásicos de bistro como los platillos contemporáneos inspirados en las comidas familiares del chef Daniel en Lyon. Se utiliza un asador de pollo reluciente para asar pollos à la broche, langostas enteras y piñas perfumadas con ron. El establecimiento abre para el desayuno, el almuerzo y la cena todos los días y para el brunch de los domingos. Está diseñado por Martin Brudnizki de Londres y el ambiente vintage se ve realzado por un lounge y banquetas cómodas, una barra y una sala semi-privada con capacidad para 8 personas. El restaurante ha recibido varios premios desde su renovación, como el premio al mejor restaurante de Canadá del Notable Awards y el premio a los 100 mejores restaurantes de Canadá.

Por qué son un Ícono

Chef ejecutivo: William Kresky

Del equipo editorial de OpenTable: Renowned restaurateur Daniel Boulud’s sophisticated restaurant in the Four Seasons Hotel brings a modern, seasonal approach to the Lyonnaise cuisine of his upbringing. Terrine-based starters are a signature, while the whole roasted King Cole duck and rotisserie Voltigeur chicken lead the entrée selection. A strong list of French and local wines keeps everyone happy.

Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    más de CAN$50
  • Cocinas
    Francesa
  • Horarios
    Desayuno Lun–Vie 07:00–11:00 Sáb, Dom 07:00–10:30 Desayuno tardío Sáb, Dom 11:30–14:30 Almuerzo Lun–Vie 11:45–14:30 Cena Lun–Sáb 17:30–21:30
  • Número de teléfono
  • Opciones de pago
    AMEX, Diners Club, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Servicio de comidas
    The entire restaurant may be bought out for private lunches or dinners.
  • Instalaciones para eventos privados
    Café Boulud is pleased to welcome groups for personal or business entertaining. Our intimate semi-private dining room can host up to 10 guests and offers privacy. We invite you to explore our main dining room area for larger parties. For more information, please call us at 416.963.6000 or email us at cafeboulud.reservations@fourseasons.com.
  • Zona
    Yorkville
  • Intersección en calle
    Bay & Yorkville
  • Parking details
    Available at a preferred discounted rate for dining guests.
  • Public transit
    Bloor-Yonge Subway station
  • Variedad
    Experience d|bar, our spirited lounge on the ground floor serving an array of classic and creative cocktails, and a diverse menu of complete meals and small plates. A DJ spins tunes Thursdays and Fridays starting 9:30 and Saturdays at 5:30.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cervezas, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos

Experiencias

  • Café Boulud Tasting Menu

    CAD 155.00 por persona

    Varias fechas disponibles
    Café Boulud invites you to revel in a six-course tasting menu featuring dishes by Executive Chef William Kresky, complemented by optional wine pairings curated by Head Sommelier Anna Jarosz. CAD 155 per person | CAD 240 with wine pairings excluding tax and gratuity. The entire table participation is required.
    Café Boulud Tasting Menu foto
  • Rotisserie experience dinner

    CAD 75.00 por persona

    Pagado por adelantado

    Varias fechas disponibles
    Join us at Café Boulud every Wednesday for a delicious pre-fixe menu inspired by our in house Rotisserie. Guests will enjoy a three course dinner served for two, curated by Executive Chef William Kresky, with an option to elevate their dinner with wine pairings by Head Sommelier Anna Jarosz. CAD 75 per person | CAD 55 with wine pairings excluding tax and gratuity.
  • Cafe Boulud Friday Dover Sole

    CAD 140.00 por grupo

    28 abr 2025 - 30 may 2025
    Join us every Friday at Café Boulud for an exclusive Dover Sole feature to share. Guests can enjoy a Dover Sole for two prepared by Executive Chef William Kresky and served table side along with our seasonal changing a la carte dinner menu.

Lo que dicen 3,675 personas

Reseñas de Café Boulud de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8
4.8 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.8Servicio
  • 4.8Ambiente
  • 4.4Valor

RuidoModerado

Reconocido por

  • Toronto/Ontario

    Francesa

  • Toronto

    Francesa

3,675 reseñas
  1. Rita VIP

    Toronto24 reseñas

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Perfect choice from my daughter and this ⭐️⭐️⭐️⭐️⭐️venue has made my Mother’s Day celebration very special like adding icing on the cake🫰Thank you to the professional team at Cafe Boulu for providing the outstanding services and delicious food presentation🙏

    ¿Te fue útil?

  2. Rachel

    Toronto1 reseña

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great experience! The waiters, sommelier and manager food presenters are very detailed oriented. Thank you for a wonderful birthday celebration!

    ¿Te fue útil?

  3. francesco VIP

    Toronto1 reseña

    5.0

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Top Team managing the floor. Bartender 10-10, mixes and personality TOP! Waiters are 10/10. The harmony the boys bring to the table is one of a kind! Only suggestion to Chef…….Spaghetti with Lobster-Caviar.

    ¿Te fue útil?

  4. Trevor

    Toronto1 reseña

    5.0

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Great night great food good value will return, the bar/cafe downstairs was $133 for 4 cocktails I would stay away, not sure if they are related but definately would say the only damper on the night.

    ¿Te fue útil?

  5. David

    Tahoe2 reseñas

    5.0

    Comieron en 4 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Service was excellent. The pancakes and cheese omelette were outstanding, along with the eggs Benedict. Truly a wonderful dining experience all around.

    ¿Te fue útil?

  6. Suba

    Toronto2 reseñas

    4.0

    Comieron en 4 de mayo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 5
    Loved exploring the exquisite flavours of rabbit meat. Renowned for its mild, slightly sweet, and earthy taste, rabbit meat is often likened to chicken but with a delightful hint of gameiness that sets it apart. Savour this unique delicacy that promises a memorable dinning experience. Bon appétit!

    ¿Te fue útil?

  7. Mark VIP

    Londres25 reseñas

    5.0

    Comieron en 21 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Fabulous as always. Exceptional professional service

    ¿Te fue útil?

  8. Quoc VIP

    Toronto72 reseñas

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Dear Café Boulud Team, I hope this message finds you well. My name is Quoc Phan, a Vietnamese-born Canadian citizen currently living in Mississauga, Ontario. I recently had the pleasure of dining at Café Boulud, located in the Four Seasons Hotel Toronto, where I was a former finance intern from August 2018 to November 2018. I visited as a male customer at 7:15 p.m. on Easter Sunday, April 20, 2025. From start to finish, my experience was truly memorable. I was warmly welcomed and served by Dennis S., who provided exceptional service throughout the evening. The bread with butter offered while waiting for my selections set a wonderful tone for the meal. I thoroughly enjoyed the alcohol-free wine, Odd Bird Blanc de Blancs Red France, which paired beautifully with the courses that followed. The Purée de Cèpes appetizer was outstanding — the cream of porcini mushroom soup was rich and comforting, perfectly complemented by the mushroom duxelles, crème fraîche, and pain de mie crouton. For the entrée, the Easter feature, Roasted Lamb Saddle, was beautifully presented and exquisitely prepared. The combination of the spinach and braised lamb stuffed saddle, pomme purée, English peas, Chanterelle mushrooms, and minted lamb jus created an elegant and flavourful dish. To conclude the meal, the Easter feature dessert, Strawberry | Tarragon, was a delightful end to the evening. The vanilla sponge, strawberry namelaka, and tarragon cremeux offered a perfect balance of sweetness and freshness. Enjoying it alongside a regular coffee with cream made for a truly satisfying finish. Thank you to the entire Café Boulud team for crafting such a memorable Easter Sunday experience. I look forward to returning again in the future and will continue to recommend Café Boulud to others seeking exceptional dining in Toronto. Warm regards, Quoc Phan

    ¿Te fue útil?

  9. Carolyn VIP

    Toronto320 reseñas

    3.0

    Comieron en 20 de abril de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 2
    4. Ambiente 5
    This wasn’t the best experience we’ve had at Café Boulud, which is usually five star. The prix fixe Easter brunch menu was just okay, with the parfait being basic, tartare lacking in flavour, and eggs meurette also not as good as usual. Oysters were good. Mixed review on the croque madame—enjoyed by my son, but not by me. The bread seemed to be like basic sandwich bread and the bechamel was excessive, but the egg was perfectly cooked. We enjoyed the crêpe and lamb stations. Regarding service, we are always greeted warmly at reception, which we appreciate. At the table, we felt that allergies were not as sensitively handled as usual, seeming like an inconvenience, even though notice was given in advance. We asked for almonds as a substitute for granola in one parfait, and it was brought without any mention of our request. We had to ask the bartender who had someone else come over to explain that they could bring almonds, but there is a risk of cross-contamination, which of course we appreciated. The bartender was great and I thoroughly enjoyed his own creation, which was a perfectly balanced and crafted herbal cocktail! Missed seeing a chocolate dessert on the menu, but the carrot cake was tasty, the others beautiful but too sweet for our tastes. We’ve decided prix fixe menus are not for us anymore.

    ¿Te fue útil?

  10. Flavio

    Toronto10 reseñas

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Great service Food is acceptable Great atmosphere Value is acceptable but not the best

    ¿Te fue útil?

Preguntas frecuentes

Café Boulud tiene una calificación promedio de 4.8 estrellas, según 3675 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Canadá
  3. Toronto/Ontario
  4. Toronto
  5. Yorkville

Haz una reservación

2 personas
7:00 p.m.
Reservado 24 veces hoy
Hay experiencias disponibles.
Mapa de Google para Café Boulud

60 Yorkville Ave, Toronto, M4W 0A4 ON

Áreas del restaurante

Información adicional

  • Intersección en calle
    Bay & Yorkville
  • Zona
    Yorkville
  • Horarios
    Desayuno Lun–Vie 07:00–11:00 Sáb, Dom 07:00–10:30 Desayuno tardío Sáb, Dom 11:30–14:30 Almuerzo Lun–Vie 11:45–14:30 Cena Lun–Sáb 17:30–21:30
  • Precios
    más de CAN$50
  • Cocinas
    Francesa
  • Ambiente
    Informal
  • Dress code
    Informal y elegante
  • Parking details
    Available at a preferred discounted rate for dining guests.
  • Public transit
    Bloor-Yonge Subway station
  • Opciones de pago
    AMEX, Diners Club, Mastercard, Visa
  • Variedad
    Experience d|bar, our spirited lounge on the ground floor serving an array of classic and creative cocktails, and a diverse menu of complete meals and small plates. A DJ spins tunes Thursdays and Fridays starting 9:30 and Saturdays at 5:30.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cervezas, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos
  • Número de teléfono
  • Servicio de comidas
    The entire restaurant may be bought out for private lunches or dinners.
  • Instalaciones para eventos privados
    Café Boulud is pleased to welcome groups for personal or business entertaining. Our intimate semi-private dining room can host up to 10 guests and offers privacy. We invite you to explore our main dining room area for larger parties. For more information, please call us at 416.963.6000 or email us at cafeboulud.reservations@fourseasons.com.
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