When we arrived we greeted and seated by the Chef. Very impressed by that. Our waiter Lui was very professional and took great care of us. The food was impeccable, one of the best meals I've had in a long time. This was our first visit and we definitely will return.
A wonderful experience. Food, service and atmosphere was great.
Wonderful experience. We spent 3 hours over drinks, wine, delicious mushroom cheese soup, Bibb lettuce salad, Dover sole and raspberry soufflé. We were not hurried, the ambiance was perfect; French music played by an accordion at our table! The owner/chef Jean-Marie visited our table for an enjoyable discussion about growing up in Paris. His son waited on our table and helped plan the dinner and provided add in’s such as champagne sauce for the sole. A great anniversary celebration.
Our second time at Cadot and both times the food and service was very good.
Lovely restaurant very well run with excellent staff. Very friendly and food very French. Have been before yesterday and plan on coming again soon.
Great service, no pressure - very pleasant, leisurely dinner. Thank you!
Good food but French Onion Soup was only 4 stars
Very nice in every way
Our waiter was very attentive and knowledgeable. The food was delicious, we enjoyed every minute!
Good food as usual - lobster bisque, crab cake, scallops and shrimp linguine and short ribs. Very attentive wait staff, especially on a cold weeknight!
Noisy restaurant. Make reservations for a birthday and requested a nice table not by the kitchen. My request was not honored and no birthday recognition. Really disappointing. I had been there once previously for a bridemaid's luncheon and it was nice, but this was an overpriced disaster.
Love this restaurant. Jean-Marie is amazing! Lots of options and the Dover Sole is out of this world, if your on a budget... ask the price as it is at Market Price. It’s magnificent.
Our waiter Benjamin was incredible. Great restaurant but not the accordianist That is Italian not French.