Cabezon is a bustling neighborhood seafood bistro and fish market. Opened in December 2009, Cabezon is located near both Portland’s Hollywood and Rose City Park neighborhoods. Offering “Coastal Cuisine with Passion” – elemental seasonal cooking driven by the offerings of the day from local producers and the bounty of the Pacific Northwest. Owners, Chef David Farrell and wine maven Jackie Speck, look forward to delighting you with their unique menu, and invite you to stop by for our local wood-fired fish and meats, chef made pates, and seasonal ice creams. Our diverse wine list features small hands-on producers.
Cabezon Restaurant is a quaint and intimate bistro that offers space for private dining that can seat up to 40 people and cocktail/hors d'oeuvres for 50. Our restaurant is great for hosting holiday parties, wedding rehearsals, and many other events.
Private party contact
jackie speck: (503) 501-7677
Please contact the restaurant for further details.