Originally developed as a center of steamboat commerce, Shreveport is now a health and tourism center for Northwest Louisiana. In addition, it's home to Barksdale Air Force Base. Like most of Louisiana, Cajun and Creole cuisines are definitely on the menu in Shreveport. Some of the most iconic dishes include crawfish, etouffée, gumbo, and jambalaya. Seafood is readily available, and Shreveport restaurants cook it to utter perfection. Oysters, shrimp, crab, and fish come to the table as fresh as if they were just taken out of the ocean. Alongside its Louisiana roots, Shreveport is definitely a Southern city, complete with fried chicken, gravy, and rice. Ethnic cuisine has also found its place here, with Greek, Mexican, Italian, and Chinese restaurants available throughout the city.
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