Booked 2 times today
Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. We offer lunch and dinner daily, featuring classics like our Ultimate Feast®, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest®, Crabfest® and Endless Shrimp®. And, who can resist our famous warm and cheesy Cheddar Bay Biscuits®? To learn more visit www.redlobster.com
Booked 24 times today
Come enjoy a delicious meal right off the wood fire grill! We are located right in the heart of the historic Fayetteville square, and welcome you to join us for an incredible meal in an inviting, lively atmosphere. Our kitchen uses only select mesquite wood to insure every item has just the right amount of smoky flavor. For a grilled lunch or dinner, we offer classic steaks from ribeye to filet mignon as well as a few outside of the box items like lamb chop lollipops and jalapeño-stuffed quail breast. We also have sandwiches, salads, soups, and house-made desserts.About the BuildingBuilt in 1911, this historic building began its important role in the Fayetteville community as the city Post Office. In 1974 it was saved from demolition by a citizen-led petition, and gained National Historic status. We are honored to continue the tradition of bringing people together and celebrating the citys history in the beautiful Old Post Office.
Booked 7 times today
Equally suited for unique occasions and relaxed comfort, Ella’s Table is a genuine gathering place for easy conversation and enjoying American cuisine.Come enjoy a genuinely handcrafted, conversational dining experience at Ella's Table. Serving up interesting twists on modern American favorites in a warm and welcoming dining space. Enjoy selections from our bar, Lambeth Lounge featuring Handcrafted Cocktails, Fine Wines, and Local Beers. Call 479-582-0400 to reserve your spot.
Booked 4 times today
At Vetro 1925, we serve classic Italian flavors with a touch of sophistication. Everyone thinks Italian food is pasta, but it’s so much more than that! Chef Alan Dierks specializes in local ingredients, sustainable seafood and fine cuts of meat. He and his staff strive to preserve simple, clean flavors, using the freshest ingredients. Our meats are sourced from local farms practicing the humane treatment of animals. We import our aged prosciutto, cheeses, and Sicilian olives from Italy. Depending on the season, you may see a few surprises on the menu in addition to your old favorites. A large portion of our menu is gluten-free, and we always have a vegetarian and vegan option as well!
Booked 20 times today
He hails from the hills of Western New York-- she from the California coastline. Meeting in the middle to put down roots here in the beautiful heart of Arkansas has now evolved into the fruition of a lifetime passion: opening our own restaurant; and we couldn’t be more excited to do that right here in Fayetteville. With our 30+ years of experience between us, we can’t wait to serve you and show you what we’re cooking up!We are continually inspired by the flavor of our upbringings: some from the east, some from the west, but all with a southern flare. We are inspired to combine quality ingredients with the know how to marry those ingredients uniquely together and insure warm and attentive service to give you a sensational dining experience—one you’ll want to experience again and again! We cannot wait to greet you.
Booked 39 times today
Ruth's Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table.Additionally, the menu includes select fresh seafood & other meat entrees, including seasonal specialties like foie gras, buffalo strip & scallops. A variety of fresh-cooked vegetables, including seven kinds of potatoes, salads, homemade desserts & an extensive selection of over 100 domestic & imported wines complete your dining experience. Ruth's Chris never fails to please!
Located at 21c Museum Hotel Bentonville, The Hive emphasizes the unique culinary identity of Arkansas.A communal gathering place, The Hive prepares locally sourced ingredients to showcase the unique culinary identity of Arkansas. The restaurant and lounge are perfect for catching up over drinks friends, entertaining important clients or simply grabbing a bite with friends and family in Bentonville
Booked 31 times today
The Kitchen at The Preacher’s Son is led by Neal Gray- a native of Arkansas with tenures at Stone Barns in NY and The French Laundry in Napa. We feature Local, Sustainable, Farm to Table cuisine, friendly and professional service paired with cutting edge cocktails and a deep wine list. The Preacher's Son offers stunning stained glass windows by George Dombek, garden patio seating, a rooftop bar and a fine speakeasy - Undercroft Bar. In 1849, John Ruskin wrote The Seven Lamps of Architecture which spread Gothic Revivalism across the western world. In 1904, that same style is used for the First Christian Church in downtown Bentonville. We proudly connect these moments at The Preacher’s Son.Come join us for a memorable night !
Booked 21 times today
Our mission is to provide Northwest Arkansas and the larger national and international community a simultaneously unique and familiar dining experience. Pressroom aims to showcase the culinary excellence and authentic hospitality that our region has to offer, and provide a comfortable and inviting space for friends, family, and coworkers to dine, relax, and celebrate.