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THE BEST PLACE FOR PAELLA IN BARCELONA
The year of its founding, 1992, marks the character of this restaurant that overlooks the Mediterranean, just like Barcelona.
The owner, Joan Escribà, continues the tradition of the Escribà and Tholoniat families, who are renowned in the pastry cooking world of Barcelona and Paris. Joan's enthusiasm and his innovative vision of service and cuisine have converted the Xiringuito into a culinary landmark for style on the city's beachfront.
Here you will find the perfect place to enjoy a large number of seafood dishes in a modern and intimate atmosphere where rice is the star ingredient. Come and try our selection of tapas and entrées, or savor a plate of seafood while we prepare your paella.
The desserts add a sweet finale to the meal, before taking a pleasant walk along the beach, or just to enjoy the sea view from the table and prolong the pleasure by trying some of our delicious cocktails.More
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Located in an old modernist building in Sarrià completely renovated, the Dos Torres stands out for the quality of its market cuisine.
The restaurant is accessed through a large terrace-garden to which neither the noise nor the rush of the city arrive. Thanks to its pleasant and relaxed atmosphere, the Dos Torres is considered an "urban oasis".
The place has a variety of spaces to organize any meeting or event as with comfort and discretion.
Leisure and good food come together creating a unique place, full of history, beauty and good work.More