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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 37 times today

Burwell's Stone Fire Grill

4.6
1364 reviews
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$30 and under
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Steakhouse
Top Tags:
  • Good for a Date
  • Romantic
  • Special Occasion
Burwell's embraces a “modern steakhouse” philosophy with a menu of diverse, yet refined, steak dishes cooked over a 1,400 degree wood fire or 700 degree stone. Signature steak dishes include A5 Kobe Beef Ribeye- Miyazaki Prefecture, a Wagyu Outside Skirt Steak with a side of Herb & Aged Parmesan Fries, and Wood Fired Filet Mignon with Broccolini and Farm Egg with assorted sauces.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Seafood, Contemporary American
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Hours of operation
Bar: Nightly: 4:00pm - Close
Happy Hour Monday - Friday
Dinner: Sunday - Thursday 5:00pm - 10:00pm
Dinner: Friday & Saturday 5:00pm - 11:00pm
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Phone number
(843) 737-8700
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jordan Moore
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Catering
We can cater any of your office parties or special events
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Cross street
East Bay Street
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Parking details
Private parking lot and weekend valet parking are available.
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Public transit
Free Charleston Trolley stops next door at the Art Institute. Charleston Marriott also stops at the Art Institute.
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Entertainment
Live Music - Call the Restaurant for details
Large Parties - Call the Restaurant for details
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Special events & promotions
We have five distinct private dining options
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine

Private Dining

More than 5 unique private dining spaces.

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What 1364 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.7
service
4.5
ambience
4.2
value
Noise · Moderate
92% of people would recommend it to a friend
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OpenTable Diner 
5.0  Dined 13 hours ago

Food was amazing and the waiter me and my wife had was just as good as the food if not better

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OpenTable Diner 
5.0  Dined 3 days ago

Excellent service and amazing food! Burwell’s never disappoints. Personal favorites include their Moscow Mule and the Wagyu Hanger Steak.

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OpenTable Diner (Tampa)
4.0  Dined 3 days ago

Valentines Day

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OpenTable Diner (Philadelphia)
5.0  Dined 3 days ago

Best steak, best service. It was Valentine's Day and pretty busy but we never felt rushed and the meal did not have that assembly-line feel you sometimes get on such an occasion.

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AllenH 
5.0  Dined 3 days ago

This wasn’t our first time, but this occasion was for Valentine’s Day 2018. The Wagyu steak is amazing! The deviled eggs are amazing! The cheese cake is amazing! The servers were very knowledgeable about the menu and though we like to explore different restaurants, I think we will revisit soon.

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DaphB (San Francisco)
5.0  Dined 4 days ago

Best steakhouse in Charleston! Everyone always raves about Halls Chophouse but obviously they've never been to Burwell's. Everything was delicious, and the steak really melts in your mouth! Dessert was also very good!

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ashley (Birmingham)
4.0  Dined 5 days ago

We tried Burwells for the first time and were very pleasantly surprised. I had the Wagyu hanger steak which was very tasty and tender (didn't really need a knife to cut ) and cooked to perfection. My husband also enjoyed his steak. The deviled eggs were to die for! A must try if you are going.. Service was attentive and knowledgeable. We would definitely go again.

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Bigdaddy (Charleston)
5.0  Dined 5 days ago

Awesome steaks and service as usual,enjoyed the dimly lit ambiance .

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OpenTable Diner (Charleston)
5.0  Dined on February 11, 2018

I’ve dined here with clients, friends and my husband and they never disappoint! Food is always on point but the service is even better. Terrific wine list and great cocktails too!

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OpenTable Diner (Charleston)
5.0  Dined on February 10, 2018

awesome food and service

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OpenTable Diner 
5.0  Dined on February 10, 2018

The best steak in town, seriously’!!Great service and a comfortable ambiance. We will def go back again!!

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viptime2eat (Charleston)
3.0  Dined on February 10, 2018

Not up to Charleston standards - more like a chain restaurant.

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AngelicaS 
5.0  Dined on February 10, 2018

We loved everything my husband said this was the best birthday he had!!!! GREAT HOSTESS GREAT FOOD GREAT WAITER EVERYTHING WAS GREAT

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CLR14 (Charleston)
4.0  Dined on February 7, 2018

Burwells is an extraordinary steak in a sea of ordinary options when it comes to beef. The WAGYU beef is "cultivated" for this restaurant and is simply one of the best steaks I've ever had. The initial "smoke" in the steak took me by surprise as it is fairly strongly smoked (wood fired), but after the initial shock, I enjoyed the texture and flavors very much. The sides were amazing; roasted brussels sprouts, mixed vegetables and mac and cheese. If you want the most tender piece of beef (there are several selections!) outstanding service, and nice wine list, GO to Burwells! You will not be disappointed. Only the pricing caused me to give the restaurant an overall (very good) instead of outstanding. Then again, I'm not sure there is another restaurant in Charleston that serves Wagyu (it's a cross of KOBE and ANGUS, as I understand it).

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OpenTable Diner (Atlanta)
2.0  Dined on February 4, 2018

Had to wait 15 minutes after arriving despite a reservation. The hostess kept saying she had to check with our server before we could be seated. I’ve never had that happen before.

Seating is limited, but it was incredibly loud. There was even a guy in the back yelling across to people at other tables.

The food was alright, but definitely not worth the price. Our original reservation was for Ruth’s Chris and we thought we’d rather go to a local place. We should have stuck with the original plan. It truthfully wasn’t much better than Longhorn.

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