Buleria Restaurant

Tapas Calientes / Hot Tapas

• Tortilla EspañolaUS$ 6,00

  Spanish omelet

• Pimientos AsadosUS$ 7,50

  Roasted red bell peppers

• Champinones al AjilloUS$ 7,50

  Sauteed mushrooms in garlic sauce

• Alcachofas Salteadas con Jamon SerranoUS$ 8,50

  Sauteed artichoke with Serrano ham

• Pimientos de Piquillo Rellenos de AtunUS$ 9,50

  Stuffed Piquillo peppers with tuna

• Berenjenas al GratenUS$ 8,50

  Gratin Eggplant with Manchego Cheese and tomato

• Patatas Ali OliUS$ 6,50

  Potatoes with garlic mayonnaise

• Patatas a la BravaUS$ 6,50

  Potatoes with pepper sauce

• Patatas Serranas RellenasUS$ 9,50

  Stuffed potatos with mushroom, Serrano ham and cheese

• Datiles a la CastellanaUS$ 8,50

  Dates wrapped in bacon and Mahon Cheese

• Garbanzos con ChorizoUS$ 7,50

  Chick peas with Spanish sausage

• Fabas con ButifarraUS$ 10,50

  Spanish beans with Catalonian sausage

• Fabas con Tomates Frescos y EspinacaUS$ 9,50

  Spanish beans with fresh tomatoes and spinach

• Chistorra al JerezUS$ 8,50

  Basque Sausage cooked in Jerez wine

• Chorizo al JerezUS$ 8,50

  Cured Spanish Sausage cooked in Jerez wine

• Chorizo al BrandyUS$ 9,50

  Cured Spanish Sausage cooked in Brandy

• Albondigas de la CasaUS$ 8,50

  House meatballs

• Banderilla de SolomilloUS$ 8,50

  Beef Tenderloin kabob

• Banderilla de CerdoUS$ 6,50

  Pork Tenderloin kabob

• Banderilla de PolloUS$ 6,50

  Chicken breast kabob

• Banderilla de GambasUS$ 8,50

  Shrimp Kabob

• Pulpo a la GallegaUS$ 14,50

  Boiled octopus with garlic and paprika

• Gambas al AjilloUS$ 10,50

  Shrimp sauteed with garlic in olive oil

• Almejas MarineraUS$ 10,50

  Clams in Spanish Marinara Sauce

• Mejillones Costa BravaUS$ 10,50

  Mussels in tomato sauce and garlic

• MorcillaUS$ 8,50

  Blood Sausage

• Calamares FritosUS$ 10,50

  Fried Calamari

• Calamares en su TintaUS$ 11,50

  Calamari in ink sauce

• Pimientos de PadronUS$ 8,50

  Padron Peppers

• Croquetas SurtidasUS$ 6,50

  Assorted Croquetas

Tapas Frias / Cold Tapas

• Boquerones en VinagretaUS$ 10,50

  White Anchovies with Virgin Olive Oil

• Salmon AhumadoUS$ 12,50

  Smoked Salmon

• Aceitunas MixtasUS$ 5,50

  Mixed olives

• Aceitunas RellenasUS$ 4,50

  Stuffed olives

• Salpicon de MariscosUS$ 12,50

  Mixed seafood salad served in a bed of lettuce

• Cocktail de CamaronesUS$ 12,50

  Shrimp cocktail with avocado in pink sauce

• QuisquillasUS$ 14,50

  Boiled whole shrimps

Tablas

• Tabla IbericaUS$ 19,50

  Sampler of 4 cured Spanish meats and 2 cheeses

• Tabla EspañolaUS$ 14,50

  Smaller sampler of 3 cured Spanish meats and 1 cheese

• Tabla de QuesosUS$ 12,50

  Sampler of Spanish cheeses

• Pa Amb TomaquetUS$ 4,50

  Bread with Crushed Tomato

• Tabla 5 Jotas (Pata Negra)US$ 18,50

  Iberico 5 Jotas Serrano Ham

• Tabla de Jamon Serrano y Queso ManchegoUS$ 14,50

  Sampler of Serrano ham with Manchego cheese

Ensaladas / Salads

• MediterraneaUS$ 9,50

  Spring mix, feta cheese, almonds, cranberry and olives

• CatalanaUS$ 12,50

  Lettuce, boiled egg, tomato, onions, peppers, olives and Cured Spanish meats

• CantabricaUS$ 11,50

  Lettuce, tomatoes, tuna, olives, red onions, and vinaigrette

• MadrilenaUS$ 10,50

  Spring mix, pears and roasted Serrano ham

• CapresaUS$ 8,50

  Tomato, Mozzarella Cheese and Pesto cheese

• EscalivadaUS$ 9,50

  Roasted Eggplant and Peppers

• Ensalada de la CasaUS$ 8,50

  House salad

Sopas / Soups

• Crema de Langosta MediterraneaUS$ 7,50

  Lobster Bisque

• Lentejas de la CasaUS$ 6,50

  House Lentil Soup

Paellas

Please Allow 45 minutes. Add langostines for $3.75 each. Add lobster tail for $12.50 each

• Paella de Mariscos

  Seafood Paella

  • For 2US$ 32,00
  • For 4US$ 60,00

• Paella Valenciana

  Seafood, chicken, Spanish sausage and vegetables

  • For 2US$ 32,00
  • For 4US$ 60,00

• Paella Negra del Cantabrico

  Squid, fish, mussels cooked in squid ink

  • For 2US$ 39,00
  • For 4US$ 75,00

• Paella del Pages

  Cooked with fresh vegetables of the day

  • For 2US$ 28,00
  • For 4US$ 52,00

Pescados y Mariscos / Fish and Seafood

• Combinado de MariscosUS$ 29,50

  Seafood platter

• Cazerola de PescadoUS$ 14,50

  Fish cooked in Marinara Sauce, white wine, Kalamata olives in a potato bed

• Filet de Pescado a la Plancha con VegetalesUS$ 11,95

  Grilled fish fillet with vegetables

• Langostines a la PlanchaUS$ 18,00

  Grilled Langostines

• Mar y Tierra con dos AcompanantesUS$ 39,00

  Lobster tail with filet mignon and two sides

• Salmon a la Plancha en Salsa de AlcaparrasUS$ 18,50

  Grilled Salmon in capper sauce

• Lomo de Bacalao Fresco a la PlanchaUS$ 16,50

  Grilled Cod Loin

Carnes y Aves / Meats and Chicken

• Picada de CarnesUS$ 32,50

  Meat, pork, chicken and chorizo

• Pollo a la Manchega con VegetalesUS$ 16,50

  Chicken breast, stuffed with Serrano ham and Mahon cheese with vegetables

• Huevos EstrelladosUS$ 12,50

  Special Fried Eggs

• Filet de Pollo a la PlanchaUS$ 12,50

  Grilled Chicken Fillet

• Costillas de Cordero a la PlanchaUS$ 29,50

  Grilled lamb chops with truffle French fries

Acompanantes / Sides

• Arroz Blanco / White RiceUS$ 3,50

• Vegetales / VegetablesUS$ 3,50

• Papas Fritas / French FriesUS$ 3,50

• Extra Pan / Extra BreadUS$ 2,50

• Pure de Papas / Mashed PotatoesUS$ 3,50

Postres / Desserts

• Tarta Santiago / Almond CakeUS$ 6,50

• FlanUS$ 5,00

• Crema Catalana / Creme BruleUS$ 6,50

• Mousse de ChocolateUS$ 8,50

• Chocolate GarnacheUS$ 8,50

• White RussianUS$ 8,50

Bebidas / Drinks

• Sparkling WaterUS$ 6,00

• Regular WaterUS$ 5,00

• SodasUS$ 3,00

• LemonadeUS$ 3,00

• Iced TeaUS$ 3,00

• JuiceUS$ 3,00

• CoffeeUS$ 2,50

• CappuccinoUS$ 3,50

• Double ExpressoUS$ 5,00

Cervezas / Beers

• Rosita

• Mahou

• 1906

• Estrella Damm

• Estrella Galicia

• Alhambra Cervezas

• Heineken

• Corona

• Budweiser

• Bud Light