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Party Size
For 2
Date
Sat, 2/24
Time
7:00 PM
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Booked 43 times today

B.S. Taqueria

4.4
272 reviews
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$30 and under
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Mexican
Top Tags:
  • Casual (15)
  • Spicy (12)
  • Fit for Foodies (11)
B.S. Taqueria demonstrates elements of long-established tradition, paired with contemporary approaches, and local flavors. The fare is authentically inauthentic, representing a city of migrant-rich flavors through the lens of a native. The Taqueria provides the ideal backdrop for chef Ray Garcia’s rift on convention, a casual, counter service environment for lunch, and bustling full service dinner. Sides, such as the Lemon-Pepper Chicken Chicharrones and "Rice and Beans" are perfect to share with the group, but the headliner remains the taco. House favorites include the chorizo and papas and the clams and lardo.

Join us for Happy Hour Monday - Friday 5:00pm - 7:00pm

Delivery now available.

Inquire about offsite catering on our wesbite.

Gift Cards Available: http://www.bstaqueria.com/giftcards/

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Private dining
Dining Style
Casual Dining
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Cuisines
Mexican, Contemporary Mexican
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Hours of operation
Monday - Thursday
11:30am - 10:00pm

Friday
11:30am - 11:00pm

Saturday
5:00pm - 11:00pm

Sunday
5:00 pm - 10:00pm

Happy Hour
Monday-Friday
5:00pm-7:00pm

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Phone number
(213) 622-3744
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Ray Garcia
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Neighborhood
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Cross street
Grand
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Parking details
Valet parking nightly. Limited street parking and public lots also available.
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Public transit
7th Street Metro Station is a block and a half away with connection to the Red,Purple, Blue and Expo metro lines.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

B.S. Taqueria demonstrates elements of long-established tradition, paired with contemporary approaches, and local flavors.

View Private Dining Details
What 272 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.3
service
4.4
ambience
4.1
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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Jennifer (Grand Rapids)
4.0  Dined 3 days ago

I was in town on business and wanted a good local spot to dine solo. B S Taqueria served this up with delicious ceviche and tacos. My only complaint was the overly heavy garlic that haunted this garlic-lover all night.

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OpenTable Diner (Hawaii)
5.0  Dined on February 16, 2018

Mole fries were amazing. Tacos all had great flavor and were delicious. Churros hit the spot to end the meal. I could easily come back here over and over again.

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vipOpenTable Diner (Las Vegas)
3.0  Dined on February 14, 2018

Our favorite dishes were the Corn and Churros. This place is a tight squeeze, but the makeshift patio in the back was charming. Our server was good at providing us recommendations and checking up on us. However, our food orders didn’t come out on a timely manner. We had to remind our server that we’re still waiting on this or that...but she was very responsive and was able to address those issues promptly. Other than that our experience was good.

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SeanH (Los Angeles)
5.0  Dined on February 7, 2018

Great ambiance! The blue masa used for the tacos was very thick, too thick. It really distracted from the flavor of the taco fillings. The guacamole was amazing & the street corn is a must order! Overall a solid 4 out of 5.

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BradG (Los Angeles)
5.0  Dined on February 5, 2018

As the sister to Broken Spanish, expectations were high going in. Loved the serving style of tacos coming out family style. This was my first time visiting LA so hispanic food was high on my list and B.S. Taqueria didn't disappoint.

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TRex (Los Angeles)
5.0  Dined on February 3, 2018

Food was delicious! We had dinner there recently. I had the Squash Enchiladas (fantastic!) and my friend had two tacos. The margaritas were very good -- classic and well balanced. We shared the churros for dessert (big enough for 2-4 depending on your portion) and they were melt-in-your-mouth delicious, served with a little pot of chocolate. It's a bit noisy and not fancy, but fun. Prices are reasonable. Would definitely go again.

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vipOpenTable Diner (Sacramento)
5.0  Dined on February 3, 2018

Delicious tacos, elote, and especially the mole fries. Absolutely delicious, everything is made with lots of thought.

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NathanielH (Los Angeles)
5.0  Dined on February 3, 2018

really great stuff here for you to eat and enjoy if you like tacos

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Phyl (Los Angeles)
1.0  Dined on January 27, 2018

One of the worst restaurants i have ever eaten at. The food was terrible. Tried a salad and that was really bad. I am not sure why this restaurants gets 4 stars. I will never ever go back. It is apparent that the people who have rated this restaurant so high does not require much from a restaurant.

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CubanMama (Los Angeles)
5.0  Dined on January 23, 2018

Great beer list and appetizers. Had the guacamole to die for with chips. It is a busy place, so you have to make sure you get the waiter’s attention when you are ordering additional beverages. The food was fresh and tasty. Our out-of -state friend was particularly impressed with the menu and choices and he is not new to travel in this area. My husband had the carnitas and fish tacos. My friend had the chorizo burger, and I had the ceviche. We shared the grilled corn and the beans and rice. Even the sides were really good. Going back to eat more...

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OpenTable Diner (Los Angeles)
5.0  Dined on January 22, 2018

Great food, great service!

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OpenTable Diner (Los Angeles)
1.0  Dined on January 20, 2018

They didn’t honor my reservation, stating that the restaurant closed at 10:50, while Open Table allowed me to do an 11pm reservation.

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vipOpenTable Diner (Los Angeles)
5.0  Dined on January 20, 2018

Tacos are outstanding, just great fresh flavors. Guacamole and chips also solid.
Rice and Beans very different but good.

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vipextynct (San Diego)
5.0  Dined on January 20, 2018

The food is outstanding. Easy, casual. I highly recommend. I am a pickey eater and the chef accommodated my request.

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OpenTable Diner (Los Angeles)
5.0  Dined on January 16, 2018

Had friends in from out of country. They were looking for something very LA, and I couldn’t think of anything more LA than B.S. Taqueria. They have the best tacos, the best drinks, and THE BEST CHURROS, hands down.

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