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Bros - Carso

3.8
13 reviews
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MXN310 to MXN500
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American
Top Tags:
  • Good for Groups (5)
  • Scenic View (4)
  • Great for Outdoor Dining (3)

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About

Oyster bar restaurant. NorthEastern cuisine with an international flair.
We serve wine by the glass and more than 100 different wine labels, cocktails, and martinis in an elegant and casual environment visited mainly by business executive and families on the weekends. Excellent service and extraordinary food.

Restaurante Oyster bar, comida principalmente del NORESTE DE ESTADOS UNIDOS, con acento internacional. Se sirve vino por copa, y botellas de más de 100 etiquetas, cocteles, y martinis, en un ambiente elegante casual, visitado principalmente por Ejecutivos de negocios, y familias, los fines de semana. Atención estupenda, comida Extraordinaria.
Dining Style
Casual Elegant
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Cuisines
American, Seafood, Contemporary American
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Hours of operation
Daily 1:00 pm–7:00 pm
Wed–Sat 7:00 pm–12:00 am
Dinner
Mon, Tue 7:00 pm–10:00 pm
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Phone number
01 55 4976 0289
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Abraham Larios / Antonio Martinez
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Private party contact
Leonardo Velásquez: 01 55 4976 0289
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Neighborhood
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Cross street
Miguel de Cervantes
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Parking details
Inside the “Plaza Carso,” with capacity of up to 9000 cars with self park or valet.

Dentro de la Plaza Carso, con capacidad para 9000 automóviles, en self park o valet.
Additional
Banquet, Bar Dining, Counter Seating, Full Bar, Outdoor dining, Wine
What 13 People Are SayingWrite a review
Overall ratings and reviews
3.8
  based on all time ratings
3.3
food
3.5
service
3.7
ambience
3.1
value
Noise · Moderate
57% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Mexico City)
1.0
Dined on January 27, 2017

We arrived on time just to learn that they close at midnight, if that is the case, why they accept reservations at 11:30; we didn't stay and move to a different restaurant...

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ElFaraon70 (Mexico City)
2.0
Dined on December 23, 2016

Ni sabían de mi reservación.
Pedí un lugar en especial en la reservación.
La respuesta fue él área está cerrada por falta de personal.

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OpenTable Diner (Mexico City)
3.0
Dined on December 11, 2016

La calidad de la comida no es buena, muy caro para lo que es

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OpenTable Diner (Mexico City)
1.0
Dined on September 14, 2016

Pésimo servicio al cliente. Reserve por la aplicación, pedí ver el futbol, el capitán se tardó unos 15 min en cambiar la TV. Cuando finalmente lo hizo otra mesa que llegó después pidió mover la TV y lo hicieron sin considerar que yo reserve, estaba antes y lo pedí muy amablemente. Definitivamente no voy a regresar.

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OpenTable Diner (Mexico City)
4.0
Dined on September 10, 2016

Muy rica la comida pero muy caro el whisky de dos tragos pague 1060 pesos y se me hizo un exceso

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vipOpenTable Diner (Mexico City)
2.0
Dined on September 3, 2016

Muy caro para lo que sirven. Pésimo servicio.

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vipPpC75 (Las Vegas)
4.0
Dined on August 29, 2016

Great place, the lamb is excellent, great terrace on the top floor

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OpenTable Diner (Chicago)
5.0
Dined on August 23, 2016

The food was great, although the services was bad, they forgot our coffee and tea

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cipsa06 (New York Area)
5.0
Dined on June 19, 2016

The best is The service

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OpenTable Diner (Mexico City)
5.0
Dined on June 19, 2016

Excelente comida desde la entrada al postre, ambiente muy agradable

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