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Party Size
For 2
7:00 PM
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Booked 13 times today

Broadway Grill

1332 reviews
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$30 and under
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Top Tags:
  • Neighborhood Gem (14)
  • Casual (10)
  • Comfort Food (10)
Welcome to the Broadway Grill!

Minutes from the SFO Airport the Broadway Grill in Burlingame is the place to be! The Broadway Grill offers a fun and lively place to enjoy satisfying food and drink! With a friendly and attentive staff and warm, stylish atmosphere, The Broadway Grill is perfect for a casual night out or a special occasion. Enjoy our signature apple-wood grilling, featuring such signature items as our steaks and chops or enjoy our fresh seafood offerings while listening to the great sounds during our nightly music revue - Please see our calendar. The Broadway Grill is host to some of the most amazing entertainment on the peninsula, featuring such greats as Santana's lead singer Tony Lindsay, Tower of Power's Tony Dewayne, Grammy nominated Ricardo Scales and the sultry crooner Tim Hockenberry.
Dining Style
Casual Dining
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American, Steak, Burgers
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Hours of operation
Brunch: (Saturday & Sunday): 9AM - 3PM;

Lunch: 11AM - 3PM (Mon - Fri);

Weekday Dinner: Monday - Friday: 5PM - 10PM;

Weekend Dinner: Saturday and Sunday: 4PM - 10PM;
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Phone number
(650) 343-9333
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Cesar Vazquez
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Cross street
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Parking details
Ample street parking available.
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PLEASE NOTE: On Monday Nights there is a five dollar entertainment fee per person for this performance that is added on to your check at the end of the show! Any reservations made after 6:30PM are automatically charged the per person entertainment fee for the Motown Monday show. There is no entertainment fee for Bar seating - First come first serve basis.
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Special events & promotions
Thank you for choosing Broadway Grill. Should your plans change, please let us know. We look forward to serving you.

Check out our calendar at to view the latest in Live entertainment seven nights a week only at the Broadway
Banquet, Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 1332 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0  based on recent ratings
Noise · Moderate
80% of people would recommend it to a friend
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MMSF (San Francisco)
2.0  Dined 4 days ago

The food was not good, but not great. Big menu. My husband's medium-rare steak was cooked properly, as was my seared ahi tuna. There are three giant screen TVs, which is distracting, unless you are there to watch sports. There was a guy dressed up as Dean Martin, complete with (fake) cigarette and martini, who wandered among the tables lip-synching to recorded music that was a bit too loud. We didn't find him entertaining. I guess if you enjoy that sort of thing, this might be a good place to go. Service was good.

OpenTable Diner (San Francisco)
1.0  Dined on February 17, 2018

The French Onion soup tasted like the onions were burned. We sent it back. The clam chowder was only warm and relatively tasteless. We could have gotten better from a can. The coconut shrimp appetizer was not good either. It had been overheated to the point where the shrimp meat was breaking down.

The service wasn’t good either. For example, we had to ask for bread and to have the extra silverware removed. The appetizer was served after the soup. The little things do matter.

We’ve had good food there in the past but over the years the quality of the food and service has steadily declined. Rather than the gimmicks of garish, attention getting outside lighting and signage as well as the too loud music inside why not focus on just having great food and great service? I would come back for that but not as things are now.

Jim Gamlen

OpenTable Diner (San Francisco)
2.0  Dined on February 14, 2018


Well, since you asked... I found the management to be over authoritative. I got a heavy-handed call to confirm my reservation, asking for my credit card and a reprimanding tone that if I didn’t comply with their cancellation policy I’d get charged 25 per person if it didn’t show up.

When I did, I wasn’t greeted with friendly hostess, but skeptical unfriendly hostess looking for holes in my story trying to prevent me from being a patron of the establishment. Why?

We brought bottle of wine, and the server was like “so you want glasses for this?” No, we just want to drink from the bottle …

I whiteness a long conversation with a woman and previously mentioned hostess about a reservation and woman eventually stormed out. Obviously frustrated and unable to enjoy her Valentine’s Day. There was room walk ins not every table was filled at 6:30.

What’s the point of trying to make everyone miserable??
The food is good but over priced. The music/entertainment is passé.

Happy Valentine’s Day…

OpenTable Diner (San Francisco)
4.0  Dined on February 14, 2018

I wish I would’ve known about sitting upstairs, and when I asked to sit upstairs, I was told no because I didn’t request it... maybe next time.. but the food and service was great

SFfoodie (San Francisco)
1.0  Dined on February 14, 2018

Reserved this for my parents for Valentine’s Day and they weren’t too happy with the night.

Food: Steak wasn’t cooked as ordered (mentioned to the waiter) and the broccolini was over done and charred (also mentioned). Sent the steak back and got back a significantly smaller piece. The restaurant also ran out of bread and didn’t provide any until the end of service.

Service: The waiter disregarded most requests except for the steak request.

I should have tried the restaurant before booking it for my parents. My mistake. The good part was that they had reservations a day before Valentine’s Day but I guess I know why now. I’m willing to give it a shot myself though.

Instagram: @joshyfong

vipMunchie (San Francisco)
4.0  Dined on February 9, 2018

The food was great , service great , but I was charged for a more expensive wine that I did not ask for , I specifically remember the wine I asked for , when the bill came it was not that wine and it was $3 more then the one I wanted , also wasn’t aware of the entertainment fee , which was $5 a person

vipPaulJoe (San Francisco)
5.0  Dined on February 9, 2018

My wife and I went to Broadway Grill for date night and couldn't have been more pleased. Service was superb, the drinks were amazing, the menu is quite varied, and the food was delicious. To top it off, live music started right around 7pm that added a fun and vibrant twist to the evening. My five-star rating across all categories is spot-on! I cannot think of one not so positive thing to say about this restaurant.

We'll be back!

mariosexperience (San Francisco)
2.0  Dined on February 9, 2018

my water glass had lipstick from a previous user. when i questioned the waitress, she said she would get me another glass.
we were bothered by fruit flies during dinner.

vipmrTRAX (Sacramento)
4.0  Dined on February 9, 2018

We had a very enjoyable meal in which we split the caprese salad and the St. Louis ribs. More than enough food for two. Our server, Ryan, was very attentive and made the meal that much more enjoyable.

87plr (Cincinnati)
5.0  Dined on February 5, 2018

Fabulous live Motown music every Monday night and dinner too. Can’t be beat!

OpenTable Diner (San Francisco)
3.0  Dined on February 3, 2018

Bar could use some help drinks were not great. Food was okay but not outstanding
I had the prime rib they need to know what rare is I asked for rare and got medium rare
The service was great and that is what saved the experience

Sammy (San Francisco)
3.0  Dined on January 24, 2018

The garlic rolls and Prime rib were to die for. Cannot say much for anything else. We arrived at 6pm, when the restaurant was not busy at all. Our seating had napkins but no cutlery. We ordered prime rib each. The waiter did not ask if we wanted any soup or salad, so we shrugged our shoulders and let our orders stand. After we ate our prime ribs (but left the baked potato alone, because it was cold), the waiter came back with a platter of yummy garlic rolls. The waiter said, "here are some rolls." That solved our mystery over why bread was not served initially. We lived in Burlingame for over 25 years, and now know why we have never felt comfortable trying this restaurant.

vipOpenTable Diner (San Francisco)
5.0  Dined on January 20, 2018

The food and service was excellent. Great verity of menu options and great wines.

vipOpenTable Diner (San Francisco)
5.0  Dined on January 20, 2018

Love everything about Broadway Grill!! Yummy

vipOpenTable Diner (San Francisco)
4.0  Dined on January 20, 2018

We enjoyed are brunch. I was disappointed that my Omelete had raw ingredients inside, I assumed all omelets have their ingredients sautéed before placing in the cooked egg, wasn’t satisfying.