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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 41 times today

Brix Tavern

4.3
1042 reviews
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$30 and under
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Comfort Food
Top Tags:
  • Casual (33)
  • Great for Brunch (32)
  • Good for a Date (31)
Already open six years and counting, this neighborhood establishment is still a go-to for easy drinking, a variety of plates, and overall good times. The frequently updated event calendar keeps the door swinging, and new friends the regulars are always bringing.

Ideal for large groups, the menu features seasonal, global-inspired tavern fare, extensive craft beer offerings and original handcrafted cocktails.

Early and late happy hours keep guests glued to their seats as they get caught up on the latest sports games airing all around the restaurant, and the daily food and drink specials keep locals and visitors alike coming back again and again.

And have you heard the talk about brunch? Those donuts though.
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Private dining
Dining Style
Casual Dining
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Cuisines
Comfort Food, Northwest
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Hours of operation
Monday - Thursday • 11:00am to Midnight
Friday • 11:00am - 1:00am
Saturday • 9:30am - 1:00am
Sunday • 9:30am - 11:00pm

Lunch
Mon – Fri • 11am – 3pm

Dinner
Everyday • 5pm - 9:30pm

Brunch
Sat & Sun • 9:30am – 3pm

Happy Hour
Everyday • 3pm – 6:30pm

Monday All Night Happy Hour
3pm – close

Late Night Happy Hour
Everyday • 9:30pm – close
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Phone number
(503) 943-5995
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Kevin Kennedy
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Catering
Pizza to go and brown bag lunches.
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Neighborhood
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Cross street
13th
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Parking details
Street and Pay to Park garages.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Whether an intimate family celebration or a corporate holiday party, BRIX will help you host your next event so you can mingle with your guests. Post up in the living-room-style Loft, close the doors to the Whiskey Room, or take over the entire back dining room for a party everyone will remember.

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What 1042 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.2
food
4.3
service
4.2
ambience
4.1
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (San Francisco)
2.0  Dined 7 days ago

The chicken fried chicken tasted like something from a middle school cafeteria. The prime rib dip sandwich tasted better but the kitchen and expeditor were not doing well. The wrong side dish was brought with the sandwich and they didn’t manage to serve the correct one until we had all finished our meals. The server was apologetic and we understood it wasn’t her issue. When the expeditor brought it over and we said there’s really no point now—he simply shrugged and turned away. No apology for the fact it took 1/2 hour to correct the order and no offer to adjust the bill for the food we didn’t receive. Between the mediocre food and poor management we won’t return or recommend.

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OpenTable Diner (Portland)
4.0  Dined on February 14, 2018

Good customer service quality food good parking. Good special occasion menu Fandu
dessert bar

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CarmenC (Portland)
5.0  Dined on February 14, 2018

My boyfriend and I made reservations here for Valentine’s Day and chose the 4 course ? Valentine’s Day menu which included a starter, soup/salad, entree, and the dessert bar. The fondue appetizer was fabulous, however the lobster bisque was not that great. It tastes like a bowl of warm heavy whipping cream with a few drops of lobster flavoring. I got the 12 oz steak as my entree and it was one of the best steaks I have ever had at a restaurant, highly recommend! Lastly, the dessert bar was just okay. They had toffee Ana chocolate sauce for dipping strawberries and cream puffs into and then they had bite size banana cream pies and key lime pies which both tasted pretty bland. Overall we had a great experience and most of our food was amazing!

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OpenTable Diner (Portland)
4.0  Dined on February 14, 2018

Lobster bisque was weird. Sweet whipped cream dollop in the middle. I was sure that they mistook it for creme fraiche. Server said it was supposed to be that way. Diners at the two tables next to us also thought it was strange.

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RonH (Portland)
5.0  Dined on February 14, 2018

I brought my wife here for valentine's day.
Had their 4 course menu.
It was excellent. The food was grest as well as the service.
Thanks for a great experience.
Will definitely be back on a normal night.

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OpenTable Diner (Portland)
5.0  Dined on February 10, 2018

Very enjoyable in every way as usual.

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OpenTable Diner (Portland)
5.0  Dined on February 4, 2018

Went to the Super Bowl party. It was great! Only complaint was music played during the commercials.

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vipSteve (Portland)
5.0  Dined on February 4, 2018

Brix Tavern always has a great approach to the Super Bowl. Giveaways, great food, fun DJ/MC and terrific service.

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Tammy (Portland)
5.0  Dined on February 4, 2018

We enjoyed Brix for Sunday Brunch with friends. Nothing says "special get together" like bottomless mimosas and housemade doughnuts still warm from the kitchen! The helpings are pretty generous, so you will likely have enough to bring home for another meal. I enjoyed the crab omelette (a favorite) but the hashbrowns were a bit saltier than usual. The service was friendly and prompt and the vibe is fun and friendly. You really need reservations unless you don't mind a long wait. Thank goodness for Open Table!

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OpenTable Diner (Portland)
5.0  Dined on February 3, 2018

superb...awesome brunch & kiddo friendly

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vip200implants (Portland)
5.0  Dined on January 28, 2018

Great happy hour. Good fresh cocktails with house made infusions.

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HRLocal (Portland)
4.0  Dined on January 28, 2018

This Southern girl, who doesn’t generally even like grits, will order your shrimp and grits EVERY TIME! (BTW, the music was just a bit too loud.)

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OpenTable Diner (Portland)
5.0  Dined on January 28, 2018

I have been to Brix Tavern several times as brunch is delicious & making reservations for small groups is very much appreciated so there is no wait!

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OpenTable Diner (Portland)
5.0  Dined on January 27, 2018

First time, son's birthday. Staff was great, reservations were easy. Food and drinks delicious. Will be back, even though it's over an hour drive 😊

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Reaumer (Seattle)
5.0  Dined on January 27, 2018

Great happy hour. Excellent dinner menu and prices. Enjoyed the ambiance of sitting in the Bar. One of my favorite new places.

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OpenTable Diner (Portland)
5.0  Dined on January 27, 2018

Fantastic service, surprised by great Happy Hour menu including beer and drink specials and delicious Calazone, daily specials were all good - had prawn and pacific crab cake sandwich which was delicious. Service for 6 was fast. Looking forward to returning soon.

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OpenTable Diner (Portland)
5.0  Dined on January 27, 2018

We always love going to Brix! You can always count on a great meal and experience. Their Brunch is delicious!

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GHALL (Portland)
5.0  Dined on January 26, 2018

Great meal. Michael, our server was outstanding with his friendly and attentive style.

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OpenTable Diner (Portland)
4.0  Dined on January 22, 2018

Good food. Service was a little slow but the bartender was also our waiter. All in all good food!

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vipColleen (Pittsburgh)
4.0  Dined on January 22, 2018

Wonderful experience! Food was fantastic and at a great value. Our server (Miranda?) did an excellent job. We look forward to coming back soon!

Food: half chicken, beet salad were awesome.

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