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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 114 times today

Bristol Seafood Grill – Downtown KC, Mo

4.4
3728 reviews
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$30 and under
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Seafood
Top Tags:
  • Special Occasion (75)
  • Good for a Date (65)
  • Good for Anniversaries (60)
With an indulgent menu focused on superior quality seafood, Bristol Seafood Grill crafts its dishes with exacting standards & pampers its guests in a comfortable atmosphere. Featuring a generous cellar selection & creative ocean fare cuisine, Bristol Seafood Grill delivers culinary excellence at a surprising value. Open for lunch ($12 - $25) & dinner ($15-$35).
Dining Style
Casual Elegant
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Cuisines
Seafood, Steak, American
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Hours of operation
Lunch: Daily: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm; Sunday Brunch: 10:00am - 2:00pm
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Phone number
(816) 448-6007
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Travis Napier
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Cross street
Between Main & Walnut
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Parking details
Valet and parking garage
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Special events & promotions
Happy hour food and drink specials: Sunday - Friday | 4:00pm - 7:00pm. Available in the bar and on the patio only.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 3728 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.3
food
4.3
service
4.4
ambience
4.0
value
Noise · Moderate
87% of people would recommend it to a friend
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OpenTable Diner 
4.0
Dined 3 days ago

enjoyed the personal touches for wife's birthday. Food was terrific. Front desk greeter wasn't very attentive to guests entering restaurant.

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OpenTable Diner (Kansas City)
4.0
Dined 3 days ago

{2018 KC Restaurant Week Review} My husband and I ate lunch here during restaurant week. For the starter we got the New England Clam Chowder (creamy & good flavor) and the lobster bisque, which is probably the best I've ever had! It had a kick to it though. We both got the salmon w/ lobster risotto and asparagus. The salmon was perfectly cooked with crispy skin, but it would have been even better with a sauce! The risotto was al dente but still had good flavor. The parking situation downtown is very unsavory though. If we go back it would definitely be during the summer when you don't have to walk several blocks in the freezing cold.

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vipOpenTable Diner (Kansas City)
5.0
Dined 3 days ago

KC Restaurant Week provided a great introduction to Bristol for us; great food and service!

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OpenTable Diner (Kansas City)
5.0
Dined 3 days ago

The food and service were amazing! We started off the clam chowder and lobster bisque, the main course were the crab cakes and trout, both were very delicious! I highly recommend if you're in the mood for seafood!

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OpenTable Diner 
5.0
Dined 4 days ago

Our service was top notch. The food arrived with perfect timing. The ambience was very classy. Restaurant Week is turning out to be great.

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John (Chicago)
5.0
Dined 4 days ago

Have been here multiple times. This time was lunch with my family including my teenager and two younger kids. Excellent service. Excellent food. All around excellent every time. Brunch is AMAZING.

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DancinLady (Denver)
4.0
Dined 4 days ago

Cesar salad was good but scant on the dressing, had to ask for more. Crabcakes were exceptional! With Real mashed potatoes! and grilled asparagus. Chocolate mousse cake was dry, lacking mousse , unremarkable. Lighting was so dark it was hard to read the menu – but created a nice atmosphere, quiet.

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OpenTable Diner 
5.0
Dined 4 days ago

Overall it was a pretty great place! Our server was great and the food came out perfectly timed. A little on the pricey side, but we knew that going in. Great place and would definitely recommend!

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OpenTable Diner (Kansas City)
5.0
Dined 5 days ago

As always never a disappointment when dining at Bristol. My favorite seafood place to go. Def enjoyed trying Bristol during KC Restaurant Week. Got to try some new and different foods.

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OpenTable Diner 
4.0
Dined 5 days ago

It was a great experience outside of our wait time. We waited 50 minutes past our reservation time of 8:30pm. We were there for KC Restaurant Week, so we waited.

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