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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 40 times today

Bristol Seafood Grill - Creve Coeur

4.5
3538 reviews
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$30 and under
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Seafood
Top Tags:
  • Special Occasion
  • Good for Anniversaries
  • Good for Birthdays
With an indulgent menu focused on superior quality seafood, Bristol Seafood Grill crafts its dishes with exacting standards & pampers its guests in a comfortable atmosphere. Featuring a generous cellar selection, an oyster bar & creative cuisine, Bristol delivers culinary excellence at a surprising value. Open for weekday lunch, dinner & Sunday Brunch.
Dining Style
Casual Elegant
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Cuisines
Seafood, Steak, American
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Hours of operation
Lunch: Monday - Friday: 11:00am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 10:30pm, Sunday: 4:00pm - 9:00pm; Sunday Brunch: 10:00am – 2:00pm
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Phone number
(314) 567-0272
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Matt Rock
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Private party facilities
Bristol Seafood Grill is the perfect setting for your banquet, wedding rehearsal dinner, private party, business lunch or any other special occasion that demands an excellent meal and elegant setting. We offer versatile accommodations and a wide selection of menu choices for any size gathering.
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Private party contact
Diane Marino: (314) 567-0272
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Catering
Please call for details.
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Neighborhood
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Cross street
New Ballas Road
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Special events & promotions
Happy hour food and drink specials: Sunday - Friday | 4:00pm - 7:00pm | Available at the bar only.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine
What 3538 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.6
service
4.4
ambience
4.1
value
Noise · Moderate
92% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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vipdadofthreechesterfield (St. Louis)
5.0  Dined 12 hours ago

Tremendous service, excellent meal.
Great place to celebrate special occasions.

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vipOpenTable Diner (St. Louis)
5.0  Dined 2 days ago

Excellent server—Fillipe!!

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Seafood (Chicago)
4.0  Dined 2 days ago

The shrimp cocktail appetizer was subpar for Bristol. It was tough, & we had not experienced it that way in the past. The Pretzel Encrusted Trout was wonderful. It was a special, & I hope to dine there again when it on the menu.

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vipArchitectSteve (St. Louis)
4.0  Dined 3 days ago

Great birthday dinner!

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OpenTable Diner (St. Louis)
2.0  Dined 4 days ago

I'm a long-time Bristol's diner and they are usually very consistent. This time, very long wait on getting our food. Everyone was very apologetic, waiters, manager, but the delay detracted from the experience. Nevertheless, consistently good food, the clam chowder is excellent, shrimp tacos tasty and the salmon very good.

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MattP 
5.0  Dined 4 days ago

The food was great and the service was excellent as always. Matt Audi Creve Coeur

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ElaineP 
5.0  Dined 5 days ago

First visit to Bristol's. Had heard wonderful things from friends, and now I know why. Warm, inviting ambience, an enticing menu and outstanding service. Bristol's is simply the best.

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vipOpenTable Diner (Kansas City)
5.0  Dined 5 days ago

Food was great. Our server was great. Consistently good experience.

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BryanK 
5.0  Dined 7 days ago

Great service and even better tasting food. I’ll be going back soon.

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PriscillaA 
4.0  Dined 7 days ago

Everything was outstanding but I believe the portions of food could be more

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OpenTable Diner (St. Louis)
5.0  Dined 7 days ago

The brunch was very good, each item I had was hot, not dried and very good. Our service was excellent, our server was checking frequently to see if we liked the brunch, to serve refills on drinks and to see if we needed anything. I would highly recommend Bristols Restaurant to friends and colleagues.

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mrskhodak (St. Louis)
5.0  Dined 7 days ago

Excellent experience! Food was outstanding. We had the Sunday Brunch. A variety of tasty dishes. Our server, Kiara was phenomenal!!

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OpenTable Diner 
5.0  Dined 7 days ago

Everything was perfect: food, service, and cleanliness. I was visiting from Chicago and will definitely be back!

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Mike (St. Louis)
5.0  Dined 7 days ago

Awesome Birthday Brunch! Servers attention to detail and response to minor request put the perfect touch on our event. Thank you!

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StephenD (Houston)
5.0  Dined 7 days ago

I was there for Sunday Brunch for my first time. The food selection was fantastic and having half-priced bottles of wine on Sunday is great. The place was quite busy and I understand why. I sat at the bar and had a really fun time. My bartender (Karli) was super. This will be a regular stop for me going forward. Cheers.

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JanF 
5.0  Dined on February 18, 2018

Live in Little Rock, Arkansas and ALWAYS enjoy dining at The Bristol when in St Louis area.
Food and service have always been outstanding.
Enjoy.

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OpenTable Diner (Tallahassee)
5.0  Dined on February 17, 2018

We visited Bristol’s to celebrate our 25th anniversary and it was a great experience! They were very welcoming and offered a glass of champagne or dessert at no cost to help us celebrate our special occasion. The booths with the high backs offer a nice amount of privacy and buffer the conversations of other tables around you allowing for a more intimate feel. The food was delish and our server was just the right amount of attentive.

We will definitely be going back to Bristol’s and we will recommend them to our friends and family.

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StLedfoody (Detroit)
4.0  Dined on February 15, 2018

Valentines Day dinner was nice but the ambience was missing and the dinner specials out the roof in price.

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DerrickW (St. Louis)
3.0  Dined on February 14, 2018

The service was great, the food was very bland and without flavor. Paying fifty dollars for a flavorless steak was too pleasing.

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OpenTable Diner (St. Louis)
5.0  Dined on February 14, 2018

Our reservation was honored and we had phenomenal service and food.

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Lindell (St. Louis)
5.0  Dined on February 14, 2018

Excellent King Crab and Lobster

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kennethw (St. Louis)
5.0  Dined on February 14, 2018

open table really works, seated as soon as we arrived, service was quick, food was hot everyone was kind and friendly which made for a special evening. thank you

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vipOpenTable Diner (St. Louis)
5.0  Dined on February 14, 2018

Took friend for lunch to celebrate her birthday. Food was outstanding and friend was greeted by server about her birthday being celebrated. This is one of my favorite "chain" restaurants because it seems local. Food is healthy and service is excellent. Friend chose her dessert which was cookies. They came to table in small box but there were at least 8 cookies.

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OpenTable Diner (St. Louis)
5.0  Dined on February 13, 2018

Early Valentines Day dinner. Excellent service and terrific, fresh, seafood.

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JoyceC (St. Louis)
5.0  Dined on February 13, 2018

Made a reservation thru Open Table for 6:15. Walked in at 6:10 and were seated immediately and this was on 2/13. Our waitress was Alexandra who was attentive but did not hover. She made a wine recommendation which was excellent. Food was great too!

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OpenTable Diner (St. Louis)
3.0  Dined on February 13, 2018

Overpriced, artic char was good. $9 for mac and cheese side is outrageous

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OpenTable Diner (St. Louis)
4.0  Dined on February 12, 2018

Best seafood in St. Louis, priced appropriately. Nice ambiance. Friendly staff.

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WaCa (St. Louis)
5.0  Dined on February 11, 2018

I had been to this restaurant over thirty years ago and had remembered it for excellent food and service. I took my family to the Sunday brunch and we were not disappointed. There was a wide variety of seafood and other items and everything was delicious. The atmosphere was very pleasant and our server was very accommodating. We had a great experience!

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OpenTable Diner (St. Louis)
5.0  Dined on February 11, 2018

Bristol's Seafood brunch is great. My wife and I love going there on Sunday. No rush, take your time and relax and enjoy all the food. Wait staff does a great job.

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MelissaM (St. Louis)
3.0  Dined on February 11, 2018

My sister and I went to celebrate my birthday. We told the host when we came in and were met with, “Well this is brunch and there’s free dessert on the brunch buffet”, which was an odd and unpleasant response! My sister and I both have January birthdays and we spend it at Bristols every year. We came last Friday night Feb. 2nd for her birthday! Surprised and disappointed to see the ribeye was replaced by sirloin, chicken piccata was burned and dry (and our reservation was for 10:15am) and other favorites such as the chicken pasta was missing. Mitch came over to explain the “CORP decision “ to go to sirloin, which was a bad decision and it didn’t appease us to know the price went up since our last brunch visit and some of our favorites were gone, plus the biscuit guy brought uncooked cinnamon biscuits. Not our best experience this time.

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