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Brine, Newburyport, MA

Brine

4.7 (1550)
Hasta $30
Bar de ostras
17 State Street, Newburyport, 01950 MA

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2 personas
7:00 p.m.
Reservado 29 veces hoy

Acerca de este restaurante

  • Animado
  • Joya de la zona
  • Bueno para ocasiones especiales
El BRINE es conocido por sus ostras frescas, productos crudos y chuletas de primera calidad y es la segunda incursión del Caswell Restaurant Groupen en el ecléctico ambiente gastronómico de Nueva Inglaterra, en Newburyport, MA. La propietaria Nancy de Batista-Caswell tiene preferencia por los productos de cosecha local y platillos clásicos europeos. Esto se ha traducido en un restaurante dedicado a mariscos sabrosos (ceviche, crudos y sashimi, entre otros) y chuletas de carnicero con influencia española e italiana en todo el menú de platillos. Además, el BRINE cuenta con sopas, ensaladas, Po-Boy y platillos del día. Este establecimiento local sin pretensiones presenta una decoración sencilla, pero un gran servicio. La gestora Mackenzie Campbell y su equipo le recomendarán los mejores platillos, botellas de vino y postres deliciosos.

Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    Hasta $30
  • Cocinas
    Bar de ostras, cortes de carne, Pescados y Mariscos
  • Horarios
    Lun–Sáb 12:00–22:00 Dom 12:00–21:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Chef Justin Horyn
  • Zona
    Newburyport
  • Intersección en calle
    Essex St.
  • Parking details
    Estacionamiento en vía pública
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Baños unisex, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Vinos

Lo que dicen 1,550 personas

Reseñas de Brine de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.8Servicio
  • 4.6Ambiente
  • 4.2Valor

RuidoModerado

1,550 reseñas
  1. Chris VIP

    Gran Boston7 reseñas

    4.0

    Comieron en 5 de junio de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    Food and service are always great. The tuna crudo is to die for!! They always have unique dishes and cocktails. Prices are slightly high but that’s not unique to brine. My main con for this restaurant is the noise level. Old brick buildings is difficult to diffuse the noise but it can be distracting. Also, probably the most uncomfortable chairs I’ve ever sat in. They have several different styles and they’re all dreadful. At least for this shorter than average person. Still highly recommend!

    ¿Te fue útil?

  2. Cheryl

    Gran Boston6 reseñas

    5.0

    Comieron en 24 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    First visit to Brine and enjoyed the food and experience very much. Would highly recommend, even if you, like a member of our party, doesn’t eat seafood. All dishes we ate were delicious! Thank you!

    ¿Te fue útil?

  3. Ted VIP

    Cleveland/Akron/Canton8 reseñas

    5.0

    Comieron en 14 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The team was great, and the dishes were exceptional!
    BrineSe respondió el 15 de mayo de 2025
    Hi Ted! Thank you for your great review! We're thrilled you enjoyed everything during your time with us, and we hope to have you join us again soon!

    ¿Te fue útil?

  4. Lauren

    Nueva York4 reseñas

    3.0

    Comieron en 12 de mayo de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4
    I found the food to be just ok. The cod was a tiny piece of fish over a large portion of black beans and the rigatoni lacked flavor and the sauce was watery- small portion for the price tag. Beet salad was very tasty. I probably wouldn’t dine here again.
    BrineSe respondió el 15 de mayo de 2025
    Hello Lauren! Thank you for taking the time to inform us about your experience. We are sorry to hear that the food didn't live up to either your or our standards. We aim for consistent, high-quality food sourced from local purveyors and when we are unable to deliver on that standard, we want to do whatever we can to make things right. Please reach out to us directly, either Gissele or Garret, and we would love the opportunity to make things right for you so that you can confidently dine with us going forward. Thank you!

    ¿Te fue útil?

  5. Patricia

    Chicago/Illinois1 reseña

    5.0

    Comieron en 11 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    We loved the drinks - Sangria and gin cocktails and food - scrambled eggs with goat cheese and crab, Breakfast Sandwich and oysters.

    ¿Te fue útil?

  6. Jim

    Gran Boston1 reseña

    5.0

    Comieron en 11 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great Mother's Day brunch at the bar. Excellent food and friendly service.

    ¿Te fue útil?

  7. John

    Gran Boston4 reseñas

    3.0

    Comieron en 10 de mayo de 2025

    1. Global 3
    2. Comida 4
    3. Servicio 4
    4. Ambiente 3
    Very noisy! We went a little ahead of the dinner rush. The place was at about 2/3 capacity and it was difficult to hold a conversation. Oyster service was on point. Would have been nice to see some local oyster farms represented in the selection. Chowder was unique. Flavor and texture was quite good but I wouldn’t call it a chowder. It was more like a veloute with a few mussels in the bottom that were overly chewy and playfully topped with some crouton size pieces of pork belly. The squid ink linguine came so close to being excellent. The spice level was assertive for the dish overpowering the more delicate flavors and one of the elements added a sweetness that conflicted with the dish. In a nutshell, it’s as though they are trying a little too hard. Overall, it was not a good value for what you got. Portion sizes, especially for the entrees was surprisingly small. We had 3 courses and left still hungry. Nice place but seems more bar-centric.

    ¿Te fue útil?

  8. Kevin VIP

    Gran Boston5 reseñas

    5.0

    Comieron en 4 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Food was great as always. And Anna was outstanding as usual. Thank you for another fantastic time at Brine!!! We will be back soon.
    BrineSe respondió el 10 de mayo de 2025
    Hey Kevin! Thanks for your awesome review, we love that you've become regulars with us and we always look forward to hosting you and your family! Can't wait to see you soon!

    ¿Te fue útil?

  9. Charles VIP

    Gran Boston19 reseñas

    5.0

    Comieron en 3 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Always great food and the staff go out of their way to make sure you enjoy your time. One of my favorite places.
    BrineSe respondió el 10 de mayo de 2025
    Thank you for your kind review, Charles! We love hearing that we're one of your favorites, and we look forward to continuing that standard with you! See you soon!

    ¿Te fue útil?

  10. Kathleen

    Phoenix/Arizona1 reseña

    2.0

    Comieron en 2 de mayo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 5
    4. Ambiente 3
    We have been eating at Brine for years. The drive up from Gloucester has always been worth it but not this time on May 2. Something really seems to be off here. As I have looked at some other reviews on various sites, many diners are having the same issues - bland, poorly cooked, overpriced food. First, to point out what we really DID enjoy - the oysters were wonderful, but the mionette on the side was too acidic to use on the fresh, briny oysters. Our server, Anna, was great - informative and gracious. We also had an interesting cocktail made with mescal and Liqour 23. BUT - the food was terrible! I had the cod, a small portion, sitting on a bed of bland, unseasoned black beans for the price of $40.00! My daughter had the squid ink pasta dish, which was remarkable bland and tasteless. We shared a dessert of a key lime "square" which was very small, maybe 2 x 3 inches for $15.00. This is sad to see because this has been a wonderful dining experience on the north shore for years. I read several reviews as well as the manager's responses. It appears that management is not listening to the customers. I wrote this in hopes that someone might listen and make the necessary changes to bring Brine back.
    BrineSe respondió el 15 de mayo de 2025
    Hi Kathleen! We appreciate your comments on the quality of your experience with us. We work hard as a team to deliver unique, delicious dishes and a lot of research and planning goes into our food program. We absolutely apologize that we missed the mark with your recent visit with us. We always hope the flavor of our dishes is layered and thoughtfully prepared, and we're sad to hear you thought otherwise. We would love the opportunity to make it up to you in the future if you decide to join us again. Please reach out to us directly, either to Gissele or Garret, and lets see if we can turn things around for not only you, but our future guests as well! Thank you!

    ¿Te fue útil?

Preguntas frecuentes

Brine ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (978) 358-8479.

Brine tiene una calificación promedio de 4.7 estrellas, según 1550 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Gran Boston
  4. Boston Metro North
  5. Newburyport

Haz una reservación

2 personas
7:00 p.m.
Reservado 29 veces hoy
Mapa de Google para Brine

17 State Street, Newburyport, 01950 MA

Áreas del restaurante

Información adicional

  • Intersección en calle
    Essex St.
  • Zona
    Newburyport
  • Horarios
    Lun–Sáb 12:00–22:00 Dom 12:00–21:00
  • Precios
    Hasta $30
  • Cocinas
    Bar de ostras, cortes de carne, Pescados y Mariscos
  • Ambiente
    Informal
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chef Justin Horyn
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Baños unisex, Bar completo, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Vinos
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