Terrible service!!! Went on an special occasion from out of town and the whole experience was awful. No service attention at all. We were never asked if we wanted something to drink. Ordered lobster that was over cooked. Instead of comping our bill they offered us free desert. We don’t even live anywhere near here just came down for the weekend. I wouldn’t recommend it.
We booked a reservation for a booth to sit next to each other but got a 2 person table and had to sit across from each other.
The restaurant was packed on Valentine's Day but we were seated outside and it was very pleasant. The service was good and prompt. I think the noise level inside would have been uncomfortable. Food was tasty.
It is a neighborhood restaurant for us and we plan on going more frequently.
I took my daughter & granddaughter out for Valentine's Day; the waitress didn't do anything special for our granddaughter who was clearly energetic and we were busy entertaining her. And, my green beans were very under cooked and the only side on my entree. It was also a bit crowded and noisy. So a not-to-repeat for anything but happy hour to get a better value experience.
Food and service was excellent.
We had a good time visiting with friends, as we enjoyed the good food. The service was
excellent, and the environment was pleasant. We will plan to keep this restaurants on our
"list" of places to visit.
Servers were friendly and prompt. Food was excellent
I ordered pretty modestly, opting only for the mussels and a Caesar salad. The cocktails were okay and the server was friendly and ready to keep our water glasses full. This is basically a chain restaurant but it has better offerings than the other local restaurants (Ruth's Chris and whatnot). Food was ok. My dad got chicken marsala and the portion was generous and the sauce had cardamom or something in it which we really only taste in the marsala we have in New England, where we live. I might go back again if not just to try the sand dabs!
We went on a Sunday evening for a birthday celebration. Enjoyed having Pacifico and Sculpin on tap. Yum. Service was a little slow but it was obvious our server had a really huge section, was really hustling and we weren't in a rush and she was very pleasant despite the obvious intensity of her section so it worked out fine. The food was excellent. Shared coconut macadamia shrimp which were outstanding, also the shrimp and crab fondue which was just crazy delicious. I don't want to know anything about how many calories are in that! The surf and turf filet was cooked perfectly, the sand dabs were reported to be excellent as well. I ordered the gumbo which had great flavor, legit dark roux, good spice and I can't believe I'm saying this but a little too much sausage but overall delicious, I would order it again. We accidentally left a $100 gift card in a blank envelope laying on the table, the manager tracked down our phone number and called to let us know right away. That could have easily gone the other way. Much appreciated. We'll be back.
We arrived a bit early and got seated right away. The food was great and we had a super nice waitress who was very attentive and a genuine delight. The staff is always good with attention to all our needs. Food was very well presented and served hot and tasty.
Disappointed that I had to pay extra to sit in the dinning room for Taco Tuesday, when we order exactly the same tacos they serve in the bar area.
Great food, great service! Will definitely come back!
The food was good, but one of the dishes the scallops were very burnt, but we had a lot of fun talking to the staff so we forgot to tell them and just let it go.
Always love the salads here because they have full salads and half orders which are plenty. The booths are great for conducting business and chatting without 'bar noise' drowning you out.
It was very good. Service could have been a little more attentive but the food was great.