Brick Farm Tavern
Our farm takes a genuine approach to sustainable farming; raising and pasturing our animals including pigs, sheep, chickens, turkeys, ducks and goats on 800 acres in the Hopewell Valley creating a truly authentic farm-to-table dining experience in an 1800s Hopewell farm house.
The bar features local craft beers, artisan cocktails & wine tastings with Troon Brewing and Sourland Mountain Spirits located right on the premises.
We invite you to join us and experience our dining and cocktail menus based upon the very best ingredients this region has to offer.
Absolutely one of the best restaurants in the area. Thoughtful and exciting menu, locally sourced ingredients, beautiful plating, and absolutely delicious food. We had the empanadas, cauliflower fritters, and cuke salad to start, along with very yummy fun cocktails. Mains were chicken, strip steak, pork tbone, and gnocchi. Chicken and steak were among the best we’ve ever had - and the fact that all the meat comes from their own farm ensured that it was fresh, local, and carefully and kindly raised. Dessert was tiramisu, ice cream, and flourless chocolate cake. All delightful - and would recommend any of them. Very relaxed atmosphere - wide range of attire - from T-shirt’s and shorts to dressier. Overall, delightful food in a well appointed yet comfortable environment. Highly recommend!
Food, ambiance, food, drinks, and food.
I was in the Princeton area to see family, ate dinner here solo. The staff went out of their way to make me feel at home, and my waitperson even went so far as to take me on a tour of the grounds and facility!
I'd dine here again in a heartbeat. Excellent food, open kitchen, great friendly service, nice ambience.
I'm frequently in restaurants, and the Brick Farm Tavern is a winner!
Outstanding sustainably produced cuisine. Dan provided excellent service. Definitely will return.
Food was great. All fresh. Service was wonderful. Drinks a little pricey. Would definitely go back.
I was so disappointed; we were given a lovely table downstairs near the wine room which was cosy and gave a nice atmosphere. The menu looked promising and the server was pleasant.
We shared a starter, the empanada, between the 3 of us (it was a very large portion) and found it to be delicious. However, were entrees not good; my chicken was sparse, one piece no more than skin and bone and greasy. Combined with parsnip and sweet potato made the dish very sweet and there was nothing to break up this flavour so it wasn't well balanced in my view and I left most of it.
My husband was unable to enjoy his dish and also left most of it.
Our table took ages to be cleared and then we felt rushed as everything was being removed from the table including wine glasses (we were still finishing the wine) as if the restaurant was closing all of a sudden! Anyway, not what we expected for a low key birthday dinner.
Brick Farm was spot on. Service, ambiance, quality of food and beverage all high end. NJ has many dining options, BF stands out.
Dinner with son and fiancee as we were visiting from out of town. Our second visit to Brick Farm and it was just as great as the first. Charcuterie excelled and our entrees ranged from the burger to pork chops, tortellini, and steak. Everything was fabulous as was the very expert but low key attention from a competent sommelier.
The entire ethos of this restaurant has exceptional appeal. Don’t pass it up.
The chefs tasting was amazing. Our waiter Dan was on top of everything. He was very knowledgeable about the property, food and made the best recommendations. We will be back.
Brick Farm is always great. Everyone there treats their guests with such personalized attention and the food is terrific. Drinks are also extraordinary as are the non- alcoholic options and the setting is beautiful whether you are indoors or out.
Great atmosphere, delicious farm to table food and good service. Valet parking is a plus. Slight disappointment that there was only one Troon offering. The sommelier directed us toward some wonderful wines that matched perfectly with our food. We brought friends, who were very impressed with the entire experience.
Excellent food. Wonderful location in the country. Will be back again.
Outstanding food. We dined outside and the only negative was there were many many flies.
Outstanding outside dining; everything was up to the usual high standards!
Service was slow. Glasses had a moldy smell from drying with an old rag. Steak came out rare instead of medium.
Dessert took forever to come out and when it finally did the ice cream was melted.
Valet service was great. Hostess was friendly.
Our server Dan the man needs to hustle more.
Not impressed... great venue and beautiful grounds but food was not as anticipated. Portions very small - peach and burrata salad had very little burrata and looked like a child’s portion. The Berkshire pork was tasty but had lots of fat so little meat on bone. The sides were okay.....the wine steward needs more training...great place for drinks but we were underwhelmed for dinner.
Always delicious! One of our favorite local spots. Food always fresh and well thought out. Service is great, and it’s nice and quiet.
Amazing menu and food! Our server Joe was energetic and attentive. We had a lovely birthday dinner for my birthday and had yummy chocolate truffles brought out to us with a candle.
The meats were cooked correctly, but the roasted chicken was a little over salted. The Berkshire pork was a good cut and seasoned just right. I wish the had the drink on their website " Banana Nut Bread Manhattan" I would definitely got back around the holidays the building that housed the restaurant was very historic looking , very nice. Please watch the salt though.
Had the 6 course tasting menu with wine pairings. Chef, som, and server were at top of game.
FOOD WAS DELISH. SERVICE ATTENTIVE. A LITTLE NOISEY.
Food is phenomenal, great tap list, and service was fantastic!
A lovely celebration.
All I can say is Wow! The food was probably the best I have ever had in a restaurant. We each had different entrees and I got to taste the others,equally delicious. Our server was so friendly, enthusiastic and quick. She really added to the whole experience. We will definitely be back.
The food was ok, but nothing to write home about. I would have expected more. The service was horrible and that is why we won't be back. We were there for 2 and a half hours - with an excruciating wait between courses. Instead of tending to us or acknowledging a delay, the waiter never came around until flagged. Empty cups and dirty plates were not cleared during dinner.
Always excellent food, beer and service! High end dining without any of the stuffiness or pretention. Best restaurant in the area, hands down.
The moment you pull into the parking area behind the restaurant, there is an energy that draws you. We were seated in the "library" room. The hummus with jalapeno is fabulous. Just a hint of the jalapeno flavor (which I can't stomach), and hardly any heat. Menu items are $$$. I had the $16 burger :) which was good, although honestly I've had better burgers elsewhere. Still, the environment makes for a lovely dining experience. Expect LONG wait for your food.
Incredible! Friendly atmosphere, genuine and welcoming...this has been our 4th time visiting the tavern and we can’t wait to come back. Troon, Farm to table cuisine... can’t beat it! Service was friendly without being pretentious. Victor, our server was friendly, attentive, and had the best suggestions! Can’t wait to return!
The menu changed from online. Also would be great if gluten free bread was available. Lunch menu was limited.
Great craft cocktails as well as farm to table menu.
Never disappoints. World class.
We had a wonderful experience. From the time we entered the door, greeted with smiles and friendliness, to our departure, several hours later. Our waiter, Dan, was informative, friendly, professional and personable. The food was phenomenal--excellent flavors, unique and interesting combinations, with artistic appearance. And the happy anniversary dessert was so sweet. Thank you.
Excellent food, well prepared. Had one of the best steaks of my life. Not usually a fan of farm to table, but Brick Farm is clearly an exception. One of the top 2-3 restaurants in this area.
We have dined twice in the last few month. We come from southern delaware; more than a three hour drive. My husband is a huge fan of the beers. We both enjoy the food very much. The atmosphere is lovely inside and out. I am sure we will return again in the future.
Frequent dining here just reaffirms the very high standards in all aspects that make for a memorable experience.
Never on a Saturday night ... It took 3 hours to receive our food . The meat had to be sent back because it was totally dry and had no taste . The noise level was so extreme I could barely hear my friend .
Connor was the waiter and he did the best he could under the circumstances .
I had never been to the Brick Farm Tavern before and the "ambiance" was great . A very lovely setting for a restaurant .
Mary at the front desk should be given an award .. She couldn't have been more helpful to us .
Thank you for apologizing for the experience and deducting our main courses .
I am happy you are having a very successful business . Perhaps "business is more important than service .
Very nice cozy place. Staff is very friendly. I will definitely come there again.
First time visiting the restaurant, stopped for lunch on a whim and enjoyed excellent food which will make us want to come back again for dinner next time. Unfortunately our server seemed to have too many tables and was not attentive - didn’t even check on us after entrees were served even though my beer glass was empty. Sad that they serve excellent Troon brews but you need to send up a flare to get someone to refill your glass and by the time they return from the bar you’re finished with your meal.
The food was excellent and the beer selection was very good. Mixed drinks were a little pricey. Well worth it though. Definitely recommend it.