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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 6 times today

Bricco - Harrisburg

4.6
1599 reviews
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$30 and under
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Mediterranean
Top Tags:
  • Creative Cuisine
  • Special Occasion
  • Fit for Foodies
We at Bricco believe that great cuisine features the freshest & best quality ingredients on the market. As such, we emphasize the use of Pennsylvania agricultural products & local producers through the PA Preferred Program. Pennsylvania is a world leader in the production of high quality agricultural products. Bricco’s Mediterranean cuisine serves as the gastronomic canvas upon which Pennsylvania products are used to create a culinary masterpiece. Our students gain invaluable experience learning how to source local producers & utilize them as partners in the creation of world class cuisine.
Bricco is a collaboration between the Olewine School of Culinary Arts at Harrisburg Area Community College & Harrisburg Hotel Corporation. HACC’s chefs & restaurateurs of the future perfect their skills alongside some of the brightest stars in the industry today.
Don’t forget to visit our retail shop on Chestnut Street; "Ciao! A Bakery".
Dining Style
Fine Dining
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Cuisines
Mediterranean, Italian
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Hours of operation
Happy Hour: Mon - Fri 4:30pm - 6:30pm

Dinner: Mon - Sat 5:00pm - 10:00pm

Sunday 4:30pm - 9:00pm


Chef's 7 Course Tasting Menu every Friday and Saturday night at 7:00 PM, please call to reserve a seat. (717)724-0222
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Phone number
(717) 724-0222
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Bill Collier
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Private party facilities
A private room for up to 36 seated guests is available. Table at Bricco is also available for private bookings Sunday through Thursday and can seat up to 14 guests. Please call (717) 724-0222 to book your private party.
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Private party contact
Kimberly Danzi: (717) 724-0222
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Catering
Bricco offers off-site catering for special occasions! Let our chef design a custom menu for your event. Please call for details. (717) 724-0222
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Neighborhood
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Cross street
Chestnut St.
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Parking details
Parking available at Chestnut Street Garage & lot on 3rd and Chestnut; street parking is available with no meters after 7:00 p.m. Monday through Saturday. Street parking is free on Sundays.
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Special events & promotions
Bricco is happy to accommodate requests for your special events. Please call and let us know if you would like to have flowers delivered to be placed on your table, a glass of bubbly waiting for you, or even a cake or custom dessert ordered from our bakery! We love to make your birthdays, anniversaries proposals and other celebrations a night to remember. (Please allow 48 hours notice for any custom bakery orders, our bakery is opened Monday through Friday, 6:30 AM to 4:00 PM.)
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine
What 1599 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.6
service
4.4
ambience
4.3
value
Noise · Moderate
94% of people would recommend it to a friend
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5.0Dined 7 days ago

Great location (close to State Capitol) and their pasta dishes are too die for, made from scratch with creative ingredients.

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5.0Dined on May 19, 2018

Food and service were excellent. Only problem was with the drink my boyfriend ordered but the server quickly got the right one. Very good on her part.

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3.0Dined on May 14, 2018

We were one of two tables for lunch and yet our waitress was too "busy" to get to us. The man who seated us then acted as our server. He forgot the lemons for our teas, and the side salad for the risotto. Food was good but the service was fair. Weird vibe. We would have gotten coffee and dessert but we were never asked if we wanted any!

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5.0Dined on May 13, 2018

The family met here for Mother’s Day lunch and my parents had never been before. Everyone loved their food, the service always wonderful.

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4.0Dined on May 12, 2018

Our server, Drew, was a delight! The pizza sauce had an amazing smoky flavor and the gnudi was to die for! The dessert trio was the perfect way to end the meal! The only bad part of the night was the coffee. The coffee was dissatisfying, as it was lukewarm and burned. Definitely order the French press rather than regular coffee.

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5.0Dined on May 12, 2018

Bradley was a great server! Food and cocktails were delicious !

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4.0Dined on May 11, 2018

Did not feel that the expense (high) was worth the total value!

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5.0Dined on May 6, 2018

Amazing food and service. Highly recommend

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4.0Dined on May 3, 2018

Food and service were great as always. I was a little disappointed because I had indicated it was my husbands birthday in the open table reservation and added a note asking them to include a candle or something with dessert and that didn’t happen, it wasn’t even acknowledged.

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5.0Dined on April 26, 2018

Varieties of home-made pastas were terrific, the seafood fra-diavolo was among the best I've tasted, and the desserts were creative and beautiful.

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5.0Dined on April 21, 2018

I very rarely leave reviews. But if I ever will be around that area, I will definitely come back again.
Excellent place, delicious food, exceptional service! I am very happy that my family of 5 people chose this restaurant.

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2.0Dined on April 21, 2018

unorganized, too expensive for food offered, uncomfortable

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5.0Dined on April 15, 2018

We meet and eat with friends at Bricco after the symphony. The noise level makes talking quite possible. Some restaurants we do not go with others because the noise level is too loud to have a satisfying conversation. The food is always delicious. We appreciate that a discount is given to diners who have been at the symphony. Thank you! It makes an enjoyable afternoon and evening.

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5.0Dined on April 14, 2018

my server was great! she was sweet, knowledgeable, helpful, and attentive. I think her name was nicole? Food was yummy and whoever dropped off the mozzarella app did some crazy magic trick with the cheese! amazing!

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5.0Dined on April 14, 2018

Sam was our server and she was excellent. She was very knowledgeable regarding the specials and food options. We enjoyed our salad, short rib and fra diavolo pasta dishes. We will definitely be back for more and enjoyed the wonderful service and delicious meals. We will leave room for dessert next time. It's a wonderful gem in SOMA.

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5.0Dined on April 14, 2018

New menu since last visit - gone is the polenta board, but sage duck papardelle remains. Gnudi dish proved to be a winner - well-spiced, good bacon.

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5.0Dined on April 14, 2018

Our first time at Briccos and it did not disappoint. Very comfortable , trendy environment. Staff very pleasant and eager to help. Staff seems to work well as a team, the host keeps an eye on drinks and fills in quickly if server is busy. My halibut was perfect, my dates slow roasted short ribs, very tender. Presentation matched taste.

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4.0Dined on April 14, 2018

Food was great and service started out ok, but the onset of a private party ground everything to a halt. Staffing could have been better.

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5.0Dined on April 13, 2018

We stop in Harrisburg when traveling to New York because of Bricco. We have eaten here many times and always have our expectations exceeded. An overall great experience.

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3.0Dined on April 12, 2018

The whole experience was a little off. They were playing cheesy Italian music, the menu was written mostly in Italian, and our waiter pointed out several dishes that he wouldn't recommend (which we appreciated, but that means the chef needs to reconsider the dish). It wasn't busy on a Thursday evening, which was a little strange. The food we ordered was good. I just think they are trying too hard and the experience is disjointed.

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5.0Dined on April 8, 2018

Fabulous food and the service is beyond superb! The presentation was outstanding and we will be back - often!

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5.0Dined on April 5, 2018

Bricco is one of our favorite restaurants. We can sit and have a conversation without yelling across the table to be heard. The service is always excellent as is the food. Here's a tip...park in the lot at the corner of Chestnut and 3rd for $5. Bricco is right across 3rd St. and you don't have to worry about parking or parking meters.

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2.0Dined on April 5, 2018

Wow, what an expensive restaurant. Refused to pay $20 for a cheese board starter. My wife and son ordered the filet, and while it was tasty it was $40 and was the smallest piece of meat I have ever seen served. Literally the size of a silver dollar (no way the 6 ounces they claimed). I had the fish and it was good. The crispy Brussel sprouts were very good. The alcohol prices were reasonable. Probably will not return.

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4.0Dined on April 2, 2018

Good food and service. No complaints. Bricco is very comfortable and consistent.

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4.0Dined on April 1, 2018

The staff & management could not have been more pleasant and accommodating!

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5.0Dined on April 1, 2018

Dinner was great. Unique offerings combining interesting flavors. Service was friendly and attentive. The food was excellent. For quality food, I would recommend Bricco. Definitely NOT the everyday dining experience, far superior!

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4.0Dined on April 1, 2018

This was my wife and I's 2nd time visiting Bricco. This time we came for Easter Brunch and brought the kids. One youngest ordered a cheese pizza and the oldest ordered the chicken and waffles. They both ate the pizza. There was a lavender taste to the chicken and waffles my oldest didn't care for. My wife had the short ribs. She said they were good but she has had better. I had the Yellowfin Tuna Steak. My steak was great and cooked to perfection. The portion was very small and I was still hungry when I was finished. I ate my daughters chicken and waffles which I thought was very good. For the most part everything was very good.

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5.0Dined on March 29, 2018

The food was superb. The wine selection was awesome. The waitstaff was excellent. We ordered the oysters for apps and shrimp fettuccine as main. Delectable!! Tx for a wonderful night to our long journey to Boston.

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5.0Dined on March 25, 2018

We decided on Bricco's for a Sunday dinner on a visit to family near Harrisburg. We were a party of 6. Everything about this place was pretty much perfect. Firstly some very interesting cocktails, especially a Tequila with Beet Puree. Some interesting bourbon cocktails with root beer bitters and some sarsaparilla ingredient. [That is a little too sweet for me, but credit for something different]. Wine selection was a Masi Amarone 2011 which was excellent at a reasonable price for Masi. Our meals ranged from pasta with shrimp; to veal cannelloni, a fish dish as well as Tuscan chicken and beef short ribs. Each was prepared and presented well. The cannelloni was excellent with a light fresh ricotta cream as a sauce; chicken dish had ricotta gnocchi as well as the short ribs. The short rib dish was delicious as were the others. My least favorite was the pasta with shrimp. I would definitely return to this restaurant. Service outstanding as well. Mandy our waitress was patient with our requests for information on the dishes and handled our slightly rowdy crew with her good nature. I would recommend to others.

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5.0Dined on March 24, 2018

Bricco's is consistently wonderful. I do not like sitting by the kitchen and forgot to ask not to be seated there. It is noisy and there are aromas, albeit great ones, from the foods cooking, but the only smells I really want to focus on are my entree. We enjoyed (and have enjoyed this restaurant many times) our meals and out time out. The food is excellent.

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5.0Dined on March 23, 2018

Bricco is consistently fantastic! The service is great and the food is always wonderful. There is no better place to go if you want a guaranteed amazing meal.

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2.0Dined on March 18, 2018

This was not a good night for Bricco. Once seated we waited a bit for the server to ask if we would like a drink. We finally placed our order, two of the three drinks being Negronis. Fifteen minutes later, our server arrived without drinks and apologized for the delay. A few minutes later the drinks arrived and this is where the real problems began. The bartender's creative idea of putting the gin in a hollow ice ball was not successful, even though there was a wooden mallet served as part of the drink. The plan was to break the ice ball so that the gin would mix with the rest of the ingredients. We tapped, pounded and got frustrated for at least ten minutes until our server came back around again and saw our struggle. It was impossible to break the ice ball with the mallet and we had resorted to using our knives and still had no success. There was much Negroni already on the table from all of the splashing, which I mentioned to the server, but she decided to take matters into her own hands and picked up the knife of my friend and starting stabbing at the ice ball. A couple of minutes later it finally broke. This is 20 minutes after the drinks were served. I resorted to picking up the ice ball with a tine of my fork and then with my fingers turned it upside down and let the gin dribble out into the glass. Very elegant. Our server mentioned that this drink had caused problems in the past, but obviously no one listened to her. First courses arrived while we were still on our cocktails, but by the time the main courses arrived, we had finished them. Our server never asked if we would like anything else to drink with our meal, so we ate our main courses with water, which was refilled no less than half a dozen times throughout the meal. No second drink was offered as a courtesy. No dessert was sent as an apology. We were never asked if we would like wine with our meal. Main courses were served by other staff and they put the plates down and ran. Not a good evening.

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5.0Dined on March 18, 2018

Excellent cocktails followed by rave reviews from each of our party of four on appetizers and entrees. Superb service as well. Will return!

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5.0Dined on March 17, 2018

met and went beyond expectation, we will b back soon

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5.0Dined on March 16, 2018

We had an amazing dinner. The staff were very accommodating. They even brought out a special we were all wondering about show us and it looked so amazing that we all ordered it. It was a fish and it was one of the best I’ve had in a long time. Cheese board was awesome and so was mini dessert plate. I will definitely go back.

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5.0Dined on March 13, 2018

Amazing food. Can’t wait to go back.

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5.0Dined on February 28, 2018

Great restaurant, meatballs were awesome along with ravioli! Here on a date night and sure did please.

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4.0Dined on February 24, 2018

We had a great night for our friend’s birthday! Brussels sprouts are on point with a nice hit of siraccha. The sweet potato ravioli were everyone’s favorite at our table of 8. Nice cheese and meat boards. Definitely one of Harrisburg’s best restaurants.

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5.0Dined on February 23, 2018

Food is always wonderful. Bourbon cocktails were excellent. French press coffee coffee was perfect

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5.0Dined on February 17, 2018

I love this place and the food! I had a dish with dark and another dish with shrimp and it was amazingly scrumptious and rich and beautifully presented and I would recommend anyone coming here to eat to eat specialty dishes .

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