BRB Co. Brewery + Eatery - Permanently Closed

Starters

• Fried Pickle SpearsCAD 5.00

  jumbo dill pickle spears, tempura battered, and served with blonde ale aioli

• Cauliflower WingsCAD 5.00

  crispy cauliflower with pesto aioli

• PoutineCAD 5.00

  housecut kennebec fries with cheese curds smothered in stout gravy

• CalamariCAD 5.00

  tender squid rings lightly battered and fried golden brown, tossed with pickled jalapenos and served with a sweet thai chili sauce

• Stuffed YorkiesCAD 5.00

  yorkshire puddings stuffed with mashed potato and prime rib shavings topped with stout gravy

• Sriracha RibletsCAD 5.00

  pork riblets tossed in sriracha honey lime sauce, topped with crispy onions

• Curry FriesCAD 5.00

  housecut kennebec fries served on a bed of jasmine rice, smothered with coconut curry gravy

• Hummus & PitaCAD 5.00

  black bean hummus with pita crisps

• BRB BitesCAD 5.00

  tender beef rib bites seasoned with lemon pepper, flash fried and served with horseradish aioli

• 1/2 Lb WingsCAD 5.00

  gluten free breading, tossed in your choice of: wild hot, sriracha honey lime, salt n' peppa, maple bourbon butter - non gluten free: teriyaki or pale ale BBQ

Hand Helds

BRB- pizzas are made with fresh hand pressed flatbread

Pizza

• BBQ Pulled ChickenCAD 10.00

  marinated chicken, pale ale BBQ sauce, pineapple salsa, red pepper & cilantro

• CarbonaraCAD 10.00

  creamy alfredo sauce with ham, green onion and tomato

• Brooklyn Style PepperoniCAD 10.00

  pepperoni on the bottom, mozzarella cheese, pepperoni on top

• MargueritaCAD 10.00

  roma tomatoes, mozzarella, fresh basil

• SwineappleCAD 10.00

  candied bacon, ham and pineapple

Buns

• BRB BurgerCAD 10.00

  all BRB burgers served with a beef or black bean patty, pesto aioli, lettuce, tomato, pickle and a brioche bun and your choice of fries or chopped greens. Dress up Your Burger $2: add: fried egg, drunken onions, marinated wild mushrooms, smoked cheddar, pale ale bbq sauce, gruyere cheese, candied bacon, guacamole, blue cheese, ham, pineapple salsa

• Braised Beef SandwichCAD 10.00

  shaved braised beef on a vienna roll with horseradish aioli, drunken onions, and au jus sauce served with choice of fries or chopped greens

Greens

• Chopped Green SaladCAD 10.00

  mixed baby lettuce, wild mushrooms, candied bacon, tomatoes and classic vinaigrette

• CaesarCAD 10.00

  romaine hearts with creamy anchovy vinaigrette, roasted garlic and parmesan crisp

• Quinoa and KaleCAD 10.00

  baby kale, toasted pecans, fresh herbs, quinoa, goat cheese & sundried tomato vinaigrette

• Salad UpgradesCAD 10.00

Large Plates

• Steak SandwichCAD 15.00

  6oz sirloin steak served on a baguette with dijon horseradish aioli, drunken onions, cajun slaw and beer batter onion rings, with your choice of fries of chopped greens

• Cod and ChipsCAD 15.00

  2 fresh cod filets coated in our pale ale beer batter, with blonde ale aioli, cajun slaw and housecut kennebec fries

• Nachos for OneCAD 15.00

  smoked cheddar, pickled onions, pepperoncini, green onion, tomato, black olives, jalapeno, sour cream and fresh pica de gallo

• Wild Pacific SalmonCAD 15.00

  herb grilled salmon filet served with dijon mustard aioli, seasonal vegetables and quinoa rice pilaf

• Free Range Oven Grilled ChickenCAD 15.00

  pan seared chicken breast with romesco sauce, seasonal vegetables and quinoa rice pilaf

• Lobster Mac and CheeseCAD 15.00

  pieces of atlantic lobster with three cheese sauce and a panko crust

• MeatloafCAD 15.00

  homemade meatloaf with mashed potatoes stout gravy and seasonal vegetables

• Pesto Chicken LinguiniCAD 15.00

  cajun chicken on linguini noodles with a basil pesto sauce, fresh tomato, wild mushrooms and green onions

Desserts

$5

• Hot Fudge BrownIe

• Classic Creme Brulee

• Seasonal Dessert Feature