The service and the food were spectacular. We would definitely go back there again. For lunch the three-course meal is perfect. Great options and it makes it easy to order while having a conversation
We truly enjoyed our meal at Brassiere 292. The soup with Gruyere cheese was excellent; entree was a hanger type steak with vegetables both cooked to perfection. We both selected creme brulee for dessert and we were left wanting to order another one..it was that good.
Our attendant was professional, timely and attentive.
Excellent food, lots of flavor, good portion size, if you are like me and you like to eat.
Awesome place and food
Great meal, great people! Loved the food and the ambiance.
We have always had great service and good food here. The restaurant week salad was great- the dressing delicious! The swordfish entree was also great- moist and flavorful. The desserts were disappointing though- bland and uninteresting. A disappointing end to a good meal.
The food was AMAZING. We could not have had a more perfect meal. Our young waiter was fantastic.
It was fantastic. We went there on a date night because our son was at grandma’s. It lived up to every expectation. The food was fantastic the drinks were delightful and the service was extraordinary we would definitely go back again.
We ate well and were well looked after by the staff, all of this on a slow Thursday evening during Restaurant Week. Two of us took advantage of the prix fixe menu for RW and two others ordered from the menu. We all ate well and enjoyed the atmosphere. Wine list is solid and at decent prices. All good.
The first night after a bad nor'easter, the diners were a mixture of people with cabin fever, pre-show Bardavon enthusiasts, and regulars like us. The energy was delightful and the aromas of the various dishes enticing. The bouillabaise tasted like the Riviera - rich and with a little kick of spice - and the butcher's steak medium rare was cooked to perfection. Great wines to pair. Attentive staff even with the pre-show rush. Fabulous evening.
We absolutely LOVE dining here! From the minute you walk in to the moment you leave, you are treated to a wonderful dining experience. Try the fried oysters-they are Delightful! Great cocktails and wine! The Entrees never disappoint. Scrumptious desserts! You will love your meal!
Outstanding as usual!
It all works together, the food is great, the service is great and the ambiance and decor is just lovely.
Had a great meal here the other night, with my husband and son home from college. We all ordered steak and were impressed with how good they all were. All cooked to perfection, great cuts and amazing sauces. We think Brasserie 292 can match up to our favorite steak house, maybe even better due to the sauce options. We can't wait to go again!!
Our food and the staff were fantastic. I had the Acorn Squash entree and loved every bite. The Kobe burger and Butcher steak were equally enjoyed by my companions.
We had a great time. Food was excellent and fantastic service. Recommended.
Great food and service
Fabulous restaurant! Absolutely at the top of our favorites list. Had a great evening for Valentines day. Food and service could not have been better. Michael, the maitre de, was attentive, approachable and caring. You're likely to get good service from anyone, but if you want the best ask for Angel.
Food, service and ambience were great! It was our first time there. The only disappointment was we were seated at a table with two uncomfortable chairs. They are fairly small and not well suited for a full dinner. Better suited for a cup of coffee or drinks and hors d’oeuvres.
There are tables with booth seating on one side and chair on the other and some full booths. I highly recommend insisting on a full booth for dining.
Anthony was our server and he was great. Very attentive. We ordered several apps (oysters, lobster bisque , escargot, and all were good, except grilled octopus which was too charred and over cooked. We’ve eaten here several times. Always a treat
Brunch was really good. nice, spicy bloody Mary's. I had the steak sandwich special. very tasty, only I think they should cut the steak up so you don't get the whole piece of meat in one bite. Shrimp and oysters for $ 1.50 each was a nice treat!
My friends raved about the special appetizer salad, the trout and pork. We all enjoyed the bottles of wine we ordered very much, although it was a bit higher priced than we would usually get. I was hoping for spectacular mussels, and they were good but could have been More flavorful. The quality of everything was very high. I’ll be back soon, but will order differently.
The menu is creative and impressive. The tuna tartare was strange and not good. It was served with potato chips which was also strange and not good. However, coq au vin had very good flavor but too many potatos. Service was excellent.
We have been here a number of times for dinner and just recently discover brunch! And what a wonderful discover!
We had an early reservation (my dad has a hearing problem and likes his restaurants quiet). Of course, my brother was stuck in traffic, making us an hour late. When i called, they managed to fit us in an hour later. Starting with the bread on the table, the salads (we got the special), the dinners (scallops, trout, steak and duck breast) were all beautifully presented, delicious and a little pricey, but worth it. The waiter was excellent, we had plenty to drink and the wine was wonderful as well.
We had an outstanding dinner. The service was particularly outstanding. Sometimes you forget what it's like to have really good service. The food was amazing. We had the sushi tuna appetizer (I wanted another one), a scallop special that was magnificent. This restaurant is definitely worth going out of your way for.
Great food, great service. Love it.
The meal was delicious the ambiance was fun an elegant.
As always very good. The rabbit was delicious and service was excellent
It was a quiet Sunday night but the food got the attention it needed in the kitchen. Four of us each had different dishes and we were all satisfied. My duck was cooked exactly as I'd requested, the short ribs were rich and delicious. They seem to be in transition with the wine list since they were out of some and had others in the back room and not on the list. Still the bartender was either knowledgeable about the wine or told me he didn't know. I can work with that!
Hilariously slow cocktail service. There were 2 guys at the bar, eating, at least 3 waiters and a bartender, and perhaps 3 banquettes of people who already had their drinks. It took 40 minutes to take our drink order & deliver a Negroni, a Martini and a glass of gin on the rocks. It was a Sunday night at 6 PM. Very poor. Don't order a thing before you get your cocktails, or your food will be cold before they arrive!
Went for a date night with my husband. Waiter was lovely and very knowledgeable re: gluten free options on the menu--which there were many!
The oysters were fresh and tasty and the grilled octopus was perfectly prepared.
1st time to 292. Post Marist event. Went with standard Bistro choices; Onion Soup, Steak Au Poivre, Creme Brûlée. Food fantastic! Service by Anthony was perfect. Been to Bistro’s in Paris and found one of the best in Poughkeepsie!
Very nice atmosphere and varied menu. Service was great as was food. Would definitely venture to Poughkeepsie again for this restaurant.
I've been several times to the Brasserie, and while it isn't cheap, the food is usually quite good, as are the cocktails. And Saturday's waiter was excellent, the best I've had there.
We went at an off time so it was fairly quiet. The food was delicious and the server took great care of us and either knew the answer to every question about the food preparation or promptly found the answer. I will be returning often.
This is the best restaurant in Poughkeepsie. The food is great and very authentic french cooking.
I go here alot for lunch meetings , this was a date and we had a booth which was private and c.
I had mussels and salmon tartare and boyfriend had onion soup and cod in broth, which he loved ..service attentive but unobtrusive .
Great place all around
We went to Brasserie 292 for Restaurant Week, and thoroughly enjoyed it. The wine was good, (try Malbec Purple), and the food was delicious - Succulent Lamb Shank that fell off of the bone, savory Celeriac Soup, and a very generous portion of creamy foie gras. We'll be back soon.
We went to B 292 during restaurant week, but we had been there previously. The food was excellent and we loved the ambiance. The food were full portions which is not always the case during restaurant week. I would recommend this restaurant however parking can be a challenge but in my estimation it is worth it!
We've had dinner here several times in the past and both the food and service was excellent. This time though the food was as good as ever, however, our waiter was less attentive and lacking in personality compared to previous visits.
We'll continue you stop by but if service level continues as recently experienced we may wish to consider other dining options.