Nearby points of interest
Nearby points of interest
About Brasa Brazilian Steakhouse
Brasa Steakhouse is an authentic Brazilian rodizio style restaurant. Rodizio is a method of serving fire-roasted meat that originates in Southern Brazil. We offer 13 different cuts of meat, including beef, pork, lamb, and chicken.
Raleigh, NC 27617
Brazilian Steakhouse, Steakhouse, Brazilian
Hours of Operation:
Lunch: Monday - Saturday: 11:00am - 2:30pm
Sunday Brunch: 10:00am - 3:00pm
Dinner: Monday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5:00pm - 11:00pm
Sunday: 5:00pm - 9:00pm
$31 to $50
AMEX, Discover, MasterCard, Visa
We have live Jazz on Wednesday/Thursday from 6:30-9:30 p.m. and Friday/Saturday from 6:30-10:30 p.m.
Brier Creek plaza offers street parking spots, but for Brasa Steakhouse diners, we offer complimentary Valet.
Private Party Facilities:
Brasa features a large private dining room that can seat up to 95 guests or can be separated into
3 sections with huge thick curtains (sound resistant). We welcome Meetings, Wedding Parties, Reunions, Showers, Birthday and Family groups.
Private Party Contact:
Sarah Tyndall: (866) 944-6681
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Fireplace, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
We offer private dining facilities for parties with 20 guests or more. Please inquire by giving us a call at 919-544-3344. Or e-mail us at firstname.lastname@example.org.
Brasa Brazilian Steakhouse Ratings and Reviews
Hadn’t been there in years so thought I’d give it a try. Food quality has really done down. Tough unseasoned meat. Not a lot of choices. Not a lot of salad bar variety either. No more Brazilian cheese rolls either. Big disappointment. Especially at $55 per person.
5 Star all the way great place to take a date. Noise level low so great place to have a conversation over dinner. Service only got a 4 because I had to remind the staff twice about dessert. Still one of my favorites in the Raleigh/Durham area. I lives hour away and it’s worth the drive every time.
It was my first time there, but the service was terrible. I don't know if it's because I had several teens with me (celebrating an 18th birthday). My party was respectful and well behaved, so it shouldn't have been that. We had trouble getting service for the various meats, getting used dishes taken away, or even additional plates when we had none. I ended up getting a stack from the salad bar after waiting for 15 minutes and asking 2 different staff members (they stopped by to offer meats to a plateless table). Add that all up with having to pay $22 for my 5 year old, and I just didn't feel that the experience was worth the cost. I still left a good tip because it's possible they were short staffed, or had an out of ordinary night. But I won't be rushing back any time soon to gamble that much money on that possibility.
We went for the Sunday Brunch. Food was Excellent as always and the service was Great. We sat down at our reservation time and enjoyed a nice family brunch together. The servers were very responsive to our request for rare and medium rare cuts of meat. Great Service.
Wonderfully delicious lunch! Highly recommend coming hungry and ordering the "Platinum" option for the best meat selections. We also had fun with the stone turning that signaled when we were ready for more food - or needed a breather. Service and value also top-notch.
Nice place but didn't like that it's so tight to get to the tables past the bar and Buffett. We went for the Sunday brunch. Trying to get to the separate omelet and waffle bar was really weird and out of site that we forgot to get some of those. The momosa was super yummy.
Unfortunately for the staff, we were one of only 3 tables as the weather kept many people inside. Lucky for us though; we had impeccable service from our gaucho and server. The food was excellent as always. It is a pricy night out for a family of four but worth it for the unique experience.
Amazing staff- friendly and attentive. Delicious cuisine- salad/fruit/soup bar offers fresh variety.
Flavorful meat options and cooked to perfection.
Took my husband there to celebrate his birthday, it was quiet and intimate.
Would recommend to anyone that loves meat! ☺️
The atmosphere of the restaurant was outstanding. The food started off flavorless until my wife talked to the waiter. They only use sea salt on their food. After my wife said something about the flavor of the food, it came out tasting better, I do believe the house chicken was the best (can't remember the actual name of the entree). $61 for two for lunch and the food seems to be a great price. We got the lunch platinum deal.
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