Me and my wife dined here on May 1st and celebrated my birthday.
She had the pre fix menu with the Filet minot and we both shared the calamari and also the cheesecake dessert at the end and both was probably the best we've had.
I ordered the Ribeye and it was cooked right and tasted very good.
We had Brian as our server and he knew the menu like the back of his hand, details on everything, answered all questions perfectly!
Food was really good and priced as it should.
I would recommend this place for special occasions.