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Permanently Closed - Branch

4.3
64 reviews
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$31 to $50
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Modern European
Top Tags:
  • Fit for Foodies
  • Neighborhood Gem
  • Vibrant Bar Scene

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About

This restaurant is permanently closed. Permanently Closed-Branch is a modern farm to table bistro, offering signature & classic cocktails, 125 + whiskeys and old and new world wine.
Dining Style
Casual Elegant
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Cuisines
Modern European, French, Contemporary American
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Hours of operation
Kitchen Hours: Sunday: 5:00pm - 9:00pm, Tuesday-Thursday: 5:00pm - 10:00, Friday - Saturday: 5:00pm - 11:00pm

Closed Mondays.
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Phone number
(503) 206-6266
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Scott Shampine
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Neighborhood
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Cross street
NE 29th
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Parking details
Street Parking along Alberta and side streets.
Additional
Bar Dining, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Wine
What 64 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
4.4
food
4.1
service
4.0
ambience
4.2
value
Noise · Moderate
91% of people would recommend it to a friend
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OpenTable Diner (Portland)
5.0  Dined on November 2, 2016

Great experience, great staff very knowledgeable and professional. Wonderful food.

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OpenTable Diner (Portland)
4.0  Dined on November 1, 2016

Glad we got a chance to eat at Branch before it closed down. Heard a lot about it from friends. The duck fat fries were great , being exceptionally salty that day was a negative. The mussels were large and tender but the sauce was too bay leaf & fennel heavy for us.

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OpenTable Diner (Portland)
5.0  Dined on October 28, 2016

Exceptional in every way. One of our favorite Portland restaurants.

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OpenTable Diner (Portland)
4.0  Dined on October 26, 2016

We really liked this place but were very disappointed to hear that they are closing in like a week. A WEEK!!!! I am so glad I didn't wait to go there.

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GaryCam (Portland)
5.0  Dined on October 22, 2016

After a first time visit my wife and I found Branch to be a delight. Interesting menu, creative cocktails and excellent service all made it a great experience. looking forward to returning.

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BenWilliams (Portland)
5.0  Dined on October 14, 2016

Love this restaurant, always amazing food and service

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Steeliegrande (Portland)
4.0  Dined on September 16, 2016

We had a most interesting meal here. The cocktails we had were first rate. Both our waitress and the owner were friendly and knowledgeable.

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OpenTable Diner (Portland)
4.0  Dined on September 15, 2016

Great bourbon selection! Great service. Food was delicious. Would like a few more vegetarian options.

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Luba (Portland)
4.0  Dined on September 11, 2016

My friend ordered the old fashioned and it was perfect. I got a whiskey sour, it was a little heavy on the lemon juice and the candied cherries in both drinks were overly sweet with an unappealing mushy texture. The duck fat fries though were great. The dipping sauce the fries came with was addicting. The fry portion is almost enough for 3 people. Great ambience. Will definitely be coming here again.

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Judy (San Francisco)
4.0  Dined on September 2, 2016

It was really good, very Portland and Alberta Arts District

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