Permanently Closed
This restaurant is permanently closed.
This restaurant is permanently closed.
Casual Dining
International, Steak, Contemporary British
Daily 9:00 am–12:00 am
01702 615204
MasterCard, Visa
Casual Dress
Southend-On-Sea
Parking: If you decide to drive to us there is amble public pay & display car parks within minutes of Bourgee and the sea front.
Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
Midday to close
pesto & tomato loaf with Bourgee dipping oil
caramelised onions, garlic butter, grilled cheese
muddled cucumber, hoi sin toothpaste
honey roast walnuts, garlic toasties
chilli & spring onion dipping sauce
lobster risotto, lobster tail
mojito mint mayonnaise
guacamole, smoked tomato salsa, pickled celery
Our steaks are seared at intense heat in our Josper charcoal oven to create the unique flavour of Bourgee. All served with your choice of potato & our own flavoured butter
Other guest appearances - please see today's presentation
Kagoshima, Japan
125 day corn-fed Black Angus, Kansas, USA
We've taken the time to prepare your lobster & claws - so no need to get messy, just enjoy! All served with your choice of potato. Our lobsters are available in 2 sizes – medium - 550g. & large - 1kg. Add half grilled lobster: Medium - 550g £16.50 or Large - 1kg £25; Add half Bourgee lobster: Medium - 550g £16.50 or Large - 1kg £25
whole split lobster in cheese sauce, shallots & woodland mushrooms
split, prepared, garlic butter
tempura lobster pieces, guacamole, chilli sauce, lettuce, tomato & skinny fries
lobster, smoked haddock, spinach, sweetcorn smothered with potato & cheese
Add - sliced grilled beef - £6 / grilled chicken - £5 / lobster pieces - £6 / frazzled chorizo - £3
caramelised onions, Monterey Jack, garlic butter, mayo & skinny fries
as above with salad and skinny fries (gluten free bun available)
red rice, quinoa, borlotti beans
roasted asparagus & Malbec risotto, flaky parmesan
miso, pak choy & toasted sesame
sauteed faro, mint, quinoa, feta, basil oil, buckwheat, soy, edamame, tomatoes, spring greens
all £3.50
Midday to close
all £6.50
cinnamon sugar, whipped cream, chocolate sauce, dulce de leche
vanilla panacotta, vanilla poached strawberries, chilled strawberry consomme
vanilla ice cream, crushed berry sauce
Swiss chocolate / pistachio / caramel with cones & flakes
pear / passionfruit & mango / raspberry with dried fruit crisps
with buttermilk, wheat & charcoal biscuits served with ale chutney
Fourme d'Ambert, Tomme de Savoie, St. Maure, Bath Soft
latte / cappuccino / skinnies / Americano / mocha
with amaretto - a hot shot of espresso & vanilla ice cream
£4.50 | When placed in boiling water your flower of choice will bloom into an artistic and captivating flower display with an enriching taste
Please ask to see our full liqueur and drinks menu
Noise • Moderate
GarrieH
1 review
1 review
Dined on May 12, 2018
MaryM
London
3 reviews
3 reviews
Dined on April 28, 2018
OpenTable Diner
Essex
1 review
1 review
Dined on April 27, 2018
EmmaH
1 review
1 review
Dined on April 21, 2018
BenW
1 review
1 review
Dined on April 21, 2018
Queenie6
Essex
2 reviews
2 reviews
Dined on April 15, 2018
OpenTable Diner
London
6 reviews
6 reviews
Dined on April 10, 2018
PATRICIAA
Essex
1 review
1 review
Dined on April 9, 2018
OpenTable Diner
Essex
12 reviews
12 reviews
Dined on April 8, 2018
WendyTimms
1 review
1 review
Dined on April 8, 2018
lloydl
1 review
1 review
Dined on April 7, 2018
LKEsx
1 review
1 review
Dined on April 7, 2018
Polly
1 review
1 review
Dined on April 1, 2018
LisaN
1 review
1 review
Dined on March 31, 2018
LIzB
Essex
2 reviews
2 reviews
Dined on March 31, 2018
AlexanderB
1 review
1 review
Dined on March 30, 2018
RickH
London
2 reviews
2 reviews
Dined on March 30, 2018
TracyE
1 review
1 review
Dined on March 30, 2018
Alwayshungry
Los Angeles
12 reviews
12 reviews
Dined on March 29, 2018
ChrisB
1 review
1 review
Dined on March 29, 2018
Geoffk
Essex
1 review
1 review
Dined on March 28, 2018
Doyles
Essex
2 reviews
2 reviews
Dined on March 27, 2018
Shane
Essex
2 reviews
2 reviews
Dined on March 25, 2018
InfectiouSmile1
London
1 review
1 review
Dined on March 24, 2018
laurenr24039
1 review
1 review
Dined on March 24, 2018
ElizabethG
1 review
1 review
Dined on March 24, 2018
Agne
Essex
4 reviews
4 reviews
Dined on March 23, 2018
SUEB
1 review
1 review
Dined on March 19, 2018
KimM
1 review
1 review
Dined on March 18, 2018
JohnK
1 review
1 review
Dined on March 18, 2018
Roytheboy
London
18 reviews
18 reviews
Dined on March 18, 2018
SamR
1 review
1 review
Dined on March 17, 2018
OpenTable Diner
Essex
1 review
1 review
Dined on March 16, 2018
CarolE
1 review
1 review
Dined on March 16, 2018
SharonT
1 review
1 review
Dined on March 15, 2018
OpenTable Diner
Essex
2 reviews
2 reviews
Dined on March 15, 2018
Hayr
1 review
1 review
Dined on March 14, 2018
georginab
Essex
4 reviews
4 reviews
Dined on March 13, 2018
Familydiner
1 review
1 review
Dined on March 11, 2018
BrianC
1 review
1 review
Dined on March 10, 2018
Colenzos - Permanently closed is rated 4.3 stars by 897 OpenTable diners.
This restaurant is permanently closed.
Southend-On-Sea
Daily 9:00 am–12:00 am
International, Steak, Contemporary British
Casual Dining
Casual Dress
Parking: If you decide to drive to us there is amble public pay & display car parks within minutes of Bourgee and the sea front.
MasterCard, Visa
Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
01702 615204