Bourbon Steak – Santa Clara
Bourbon Steak – Santa Clara is on the ground floor of Levi's Stadium near Gate F on Tasman Drive, adjacent to the Museum, Tours Center and Retail store.
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Really great service and excellent food, Jerome took great care of us on our anniversary dinner! All the staff were very professional but still friendly.
Great as always!
Stellar dining experience!
Patrick was awesome! Great suggestions for wine and food. Personal service and attention. Dry aged ribeye the bomb!
We’ll be back.
the Bearnaise sauce for my steak was SO good. The brussel sprouts were too sweet, and the potato puree was tasteless. Almond butter cake was yummy. The decor is BLAND and ugly. The music was obnoxious. Service was ok.
Great place for a special occasion or business dinner to impress clients. You can actually have a conversation and the food is very good. Wait staff is attentive but doesn't overdue and quite thoughtful.
As we were led through the back hall, we didn't expect such a nice dining area, considering the noisy sports bar we had to wade through. The service was so wonderfully attentive, and the food was amazing. We got the boar bolognese gnocchi, shrimp cocktail, brussels sprouts, fillet mignon, and the duck special with couscous for dinner, with a banana tarte tatin and creme fraiche panna cotta for dessert. There was not one thing that was off, and we gave our complements to the executive chef.
Bourbon Steak House is a constant in the restaurant scene on the level of best steak house in the area. We prefer this over any other steak house in the area. Congratulations to the standard of quality.
Good meat and properly cooked. However, an interesting fact is that 'somehow' this restaurant has impressive whiskey based cocktails.
The service was great and charming. We received several complementary items because it was a birthday celebration. Everything was well prepared and tasty. Just a little noisy for such a nice restaurant.
Awesome service; we were celebrating a birthday, and when we arrived there was a card on the table signed by every staff member. Extremely thoughtful and unique. We were also brought complimentary champagne and dessert, and received awesome service throughout the meal, and the food was outstanding! Can’t wait to go back!
Dined here on a Monday night at 8:30 so there were only a few people in the restaurant but we were treated to first class service and excellent food. Don't let the fact that this restaurant is located at Levis Stadium deter you - it is a gem! We were not rushed at all considering the last seating was 9 pm, and every staff member that served us went out of their way to make it a great experience. Looking forward to returning.
Service was amazing as well as the food
Enjoyed Wonderful dinner time with my family :-)
Especially, their server were professional and extremely friendly.
The manager, Anthony made our time more valuable.
Love the restaurant and food!
I'm finding the Mina franchise highly overrated. The only good thing about this meal was the effort level the server put into trying to make up for all the mistakes the kitchen made. Our server was excellent and really had a lot of cleanup work to do which I felt bad for him for.
Let's start with our order. It was an agonizing amount of wait between each dish coming out. It did take a little while for them to take our initial order but we were talking intensely so I think they were leaving us alone. After placing our order and waiting over 30 minutes the waiter came to the table let us know that they did not have any of the cuts of meat that we had ordered. We didnt order anything fancy just the filet. I was shocked that they would not able to accommodate two additional fillets at peak dinner hours on a wed night. The appetizers had one notable good dish which was the corn soup. The burrata was odd with the salmon Roe otherwise fine but not remarkable. And the tartar was flavorless despite being mixed in front of us with a bunch of various spices. I don't think I'll be going back to anymore Michael Mina restaurants as this is the second bad experience in a row after going to the one in downtown San Jose. There are so many wonderful dining options in the Bay Area there's no need to waste your time on mediocrity.
Great food but even better with the excellent service we received. They really made us feel special and took amazing care of us. The food was delicious and exceeded expectations. I would highly recommend coming here.
We went on a Friday date night. Had the Lobster Pot Pie and it was incredible. Our server Patrick was excellent and we had a great time. It was quiet and comfortable, not what I expected.
the food and service was very good, but I had a question regarding the cost of the meal, because the itemized statement did not add up properly, I asked the manager about it (via email) and have yet to this day received a response. So enjoy the meal but check your bill very closely.
I always receive the best service and food at Bourbon Steak. ⭐️🙌🏼
What a delicious meal! The gourmet fry trio as a complimentary starter was wonderful and our entrees (filet mignon) did not disappoint either. We got the mac & cheese (pretty good) and broccoli (delicious!) as our sides and also loved the bread served with our meal. We saved room for dessert and enjoyed the cheesecake and mousse and both were the perfect ending. Service was wonderful as well.
Best pomme frites ever :-)
Steak was little overcooked, portion was small in other dishes
But had great time
Amazing food and service! We asked our server for recomm ndations and he was spot on.
The birthday card that the wait staff signed was a very nice touch.
I've eaten here multiple times and each time is better than the last. Food is amazing, the staff are helpful and accommodating. Easy to park.
Great food overall. Starting with the tri-flavored duck fat fries is a yummy twist. We had the tuna tartar which was a visual as well as tasty treat. The steaks were seasoned well and cooked perfectly.
Every thing was there when you look for a nice elegant date night. The staff was exceptional and the food was just as good.
You've got to keep in mind that you are going to a sports stadium for a Michelin rated chef...fine dinning.....think about that does it really work ...NO!!!!
Very disappointed. Went for son’s birthday. They had a lot of special touches like a Happy Birthday dessert as you would expect for a meal of that price. Steak was ok certainly not great. Sides were good but again not great. Also very put off By Valet parking for $15 in a place that ostensibly has no parking issue or problems (hit us for an additional $7 on the way out the door because we spent 2 hours 15 minutes at dinner). If you want to be a high end steak restaurant, cut out all the dime store nonsense.
Thank you to the chef for the lovely lobster pot pie. Awesome as always. The creamed spinach is amazing, cheesy-creamy. The French fries are simply spectacular.
Not good for a date, but good for a business dinner when other loud parties don't matter.
Overpriced and there was a group of ten guys who were super loud dropping F bombs all night and the staff did nothing about it.
Better than perfect. Amazing. Took a Client for dinner and this was one of the best experiences ever. From the minute we sat down we were pampered and our every need attended to. The food was delicious. Beautifully unpretentiously, and perfectly presented. From the trio of duck fat fries to start us off, to the truffle rolls heavenly. To the ahai tuna starter to share by the time dinner came everything would have been a hard act to follow. Dinner was perfectly seasoned deliciously tender.and perfectly cooked rib eye and new.york steaks and sides. Our server Julious was fantastic. And all the staff that delivered our food perfectly trained You.must eat here! A home run!
Service was exceptional. Our server was extremely knowledgeable, not do over baring yet attentive. Food was good. Sides were amazing. We have the bok choy, mushrooms, mac n cheese, and curry cauliflower. I could have just eaten sides and left a very happy girl. I got the filet and it was a little over cooked. Flavor was still good. I had a bite of my friends Rib eye and it was AMAZING. So good. I will definitely go with the Rib eye next time. Overall great experience. I would come back again
Great time and they went above and beyond to make our anniversary special
It was quiet, delicious, and I loved my wine.
We arrived at 5:26 for a 5:30 dinner reservation. In spite of that, we had to wait about ten minutes for our table to be ready. When we were led into the dining room, it was completely empty. Odd, but okay.
We were greeted promptly and given dinner menus, a wine list, and a drink menu. We ordered drinks when our server returned with water. Our drinks were still not ready when our server returned to take our order. Our salad drrived about ten minutes later, and we were half-way through that before our drinks arrived.
My drink had muddled cranberries and Hendricks and my wife's had pomengranate juice and japanese whisky; as a result, they looked similar. The server switched the drinks by mistake, giving my wife the Hendricks and me the whisky. We asked twice if he was certain of the order because neither drink tasted right. We sorted it out on our own, but the drinks still did not taste quite right. When we notified the server, he did not offer to re-make the drinks.
The food was fabulous, as always. Steaks cooked to perfection with excelent texture and flavor. The sides (maitake mushrooms and truffle mac & cheese) were equally excellent. Wine service was good...I appreciiate the fact that the server left enough space after each pour for the "nose" of the wine to engage the senses.
Apart from disapointing bar service and irritatingly loud music, the experience was first rate. I'm sure we'll go back. When we do, we'll be a little more assertive if things don't work out well with our drinks and we'll definitely ask to have the sound system turned down.
valentine’s day! the set menu for the evening was not worth the price sorry to say
We went there for Valentine’s Day. The food was really good. Very attentive service.
Generally a good experience. We were there on Valentine’s Day. It was a little loud and the service was a little slow at the beginning but they found the right rhythm as the evening went on. Food was excellent and the servers were very helpful and nice. They don’t open the wine at the table though, which may be ok usually but if I’m ordering very high end wine, I would prefer that they open in front of me so I can observe the corkage.