Bourbon Steak – Santa Clara

4.5
226 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion
  • Business Meals
  • Romantic
Bourbon Steak – Santa Clara offers an upscale, fine dining atmosphere featuring elements of a modern American steakhouse. The menu showcases creative interpretations of classic dishes, utilizing the highest quality ingredients. Bourbon Steak – Santa Clara will be open for dinner only.

Bourbon Steak – Santa Clara is on the ground floor of Levi's Stadium near Gate F on Tasman Drive, adjacent to the Museum, Tours Center and Retail store.

Visit our other Bourbon Steak locations in Los Angeles, Miami, Scottsdale and Washington DC.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Steak, American
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Hours of operation
Dinner
Monday - Friday: 5:00pm-9:00pm

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Phone number
(408) 496-6462
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Catering
BOURBON STEAK is available for catering requests. For more information, please email catering@bourbonsteak.com or 408.786.9985
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Neighborhood
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Cross street
Tasman Drive
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Parking details
Valet parking is offered daily in front of the restaurant on Marie P. DeBartolo Way. From 11:30am-5:00pm, valet parking is complimentary for the first 2 hours with restaurant validation, and $10 without restaurant validation or after 2 hours. After 5pm, valet is $8 for the first 2 hours with restaurant validation, and $15 without restaurant validation or after 2 hours. Additional parking is located on Stars and Stripes Blvd. across Tasman Dr.
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Public transit
Levi’s® Stadium is located in the heart of Santa Clara. The stadium is located near several public transportation routes including Valley Transportation Authority (VTA) light rail and bus lines, ACE/Capitol Corridor heavy rail, and even connects to Caltrain for direct access to San Francisco.
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Special events & promotions
Bourbon Steak – Santa Clara can accommodate your party, large or small and can host special events for either lunch or dinner and is available to reserve in its entirety. One of our Event Manager's will assist in seamlessly planning your special event.

Please contact our event's department for details.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wine

Private Dining

Bourbon Steak – Santa Clara offers an upscale, fine dining atmosphere featuring elements of a modern American steakhouse. The menu showcases creative interpretations of classic dishes, utilizing the highest quality ingredients. Our Event Manager will assist in seamlessly planning your special ev

View Private Dining Details

Specials

What 226 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.6
food
4.7
service
4.4
ambience
4.0
value
Noise · Quiet
82% of people would recommend it to a friend
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3.0Dined on August 1, 2018

the food and service was very good, but I had a question regarding the cost of the meal, because the itemized statement did not add up properly, I asked the manager about it (via email) and have yet to this day received a response. So enjoy the meal but check your bill very closely.

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5.0Dined on July 31, 2018

I always receive the best service and food at Bourbon Steak. ⭐️🙌🏼

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5.0Dined on July 11, 2018

What a delicious meal! The gourmet fry trio as a complimentary starter was wonderful and our entrees (filet mignon) did not disappoint either. We got the mac & cheese (pretty good) and broccoli (delicious!) as our sides and also loved the bread served with our meal. We saved room for dessert and enjoyed the cheesecake and mousse and both were the perfect ending. Service was wonderful as well.

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5.0Dined on June 9, 2018

Best pomme frites ever :-)
Steak was little overcooked, portion was small in other dishes
But had great time

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5.0Dined on June 5, 2018

Amazing food and service! We asked our server for recomm ndations and he was spot on.

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5.0Dined on June 2, 2018

The birthday card that the wait staff signed was a very nice touch.

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5.0Dined on June 2, 2018

I've eaten here multiple times and each time is better than the last. Food is amazing, the staff are helpful and accommodating. Easy to park.

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5.0Dined on May 25, 2018

Great food overall. Starting with the tri-flavored duck fat fries is a yummy twist. We had the tuna tartar which was a visual as well as tasty treat. The steaks were seasoned well and cooked perfectly.

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5.0Dined on May 18, 2018

Every thing was there when you look for a nice elegant date night. The staff was exceptional and the food was just as good.

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2.0Dined on May 5, 2018

You've got to keep in mind that you are going to a sports stadium for a Michelin rated chef...fine dinning.....think about that does it really work ...NO!!!!

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1.0Dined on April 21, 2018

Very disappointed. Went for son’s birthday. They had a lot of special touches like a Happy Birthday dessert as you would expect for a meal of that price. Steak was ok certainly not great. Sides were good but again not great. Also very put off By Valet parking for $15 in a place that ostensibly has no parking issue or problems (hit us for an additional $7 on the way out the door because we spent 2 hours 15 minutes at dinner). If you want to be a high end steak restaurant, cut out all the dime store nonsense.

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5.0Dined on April 5, 2018

Thank you to the chef for the lovely lobster pot pie. Awesome as always. The creamed spinach is amazing, cheesy-creamy. The French fries are simply spectacular.

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3.0Dined on March 31, 2018

Not good for a date, but good for a business dinner when other loud parties don't matter.

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1.0Dined on March 31, 2018

Overpriced and there was a group of ten guys who were super loud dropping F bombs all night and the staff did nothing about it.

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5.0Dined on March 28, 2018

Better than perfect. Amazing. Took a Client for dinner and this was one of the best experiences ever. From the minute we sat down we were pampered and our every need attended to. The food was delicious. Beautifully unpretentiously, and perfectly presented. From the trio of duck fat fries to start us off, to the truffle rolls heavenly. To the ahai tuna starter to share by the time dinner came everything would have been a hard act to follow. Dinner was perfectly seasoned deliciously tender.and perfectly cooked rib eye and new.york steaks and sides. Our server Julious was fantastic. And all the staff that delivered our food perfectly trained You.must eat here! A home run!

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4.0Dined on March 17, 2018

Service was exceptional. Our server was extremely knowledgeable, not do over baring yet attentive. Food was good. Sides were amazing. We have the bok choy, mushrooms, mac n cheese, and curry cauliflower. I could have just eaten sides and left a very happy girl. I got the filet and it was a little over cooked. Flavor was still good. I had a bite of my friends Rib eye and it was AMAZING. So good. I will definitely go with the Rib eye next time. Overall great experience. I would come back again

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5.0Dined on March 2, 2018

Great time and they went above and beyond to make our anniversary special

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5.0Dined on February 23, 2018

Love Patrick!!!

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5.0Dined on February 22, 2018

It was quiet, delicious, and I loved my wine.

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4.0Dined on February 17, 2018

We arrived at 5:26 for a 5:30 dinner reservation. In spite of that, we had to wait about ten minutes for our table to be ready. When we were led into the dining room, it was completely empty. Odd, but okay.

We were greeted promptly and given dinner menus, a wine list, and a drink menu. We ordered drinks when our server returned with water. Our drinks were still not ready when our server returned to take our order. Our salad drrived about ten minutes later, and we were half-way through that before our drinks arrived.

My drink had muddled cranberries and Hendricks and my wife's had pomengranate juice and japanese whisky; as a result, they looked similar. The server switched the drinks by mistake, giving my wife the Hendricks and me the whisky. We asked twice if he was certain of the order because neither drink tasted right. We sorted it out on our own, but the drinks still did not taste quite right. When we notified the server, he did not offer to re-make the drinks.

The food was fabulous, as always. Steaks cooked to perfection with excelent texture and flavor. The sides (maitake mushrooms and truffle mac & cheese) were equally excellent. Wine service was good...I appreciiate the fact that the server left enough space after each pour for the "nose" of the wine to engage the senses.

Apart from disapointing bar service and irritatingly loud music, the experience was first rate. I'm sure we'll go back. When we do, we'll be a little more assertive if things don't work out well with our drinks and we'll definitely ask to have the sound system turned down.

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4.0Dined on February 15, 2018

valentine’s day! the set menu for the evening was not worth the price sorry to say

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5.0Dined on February 14, 2018

We went there for Valentine’s Day. The food was really good. Very attentive service.

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4.0Dined on February 14, 2018

Generally a good experience. We were there on Valentine’s Day. It was a little loud and the service was a little slow at the beginning but they found the right rhythm as the evening went on. Food was excellent and the servers were very helpful and nice. They don’t open the wine at the table though, which may be ok usually but if I’m ordering very high end wine, I would prefer that they open in front of me so I can observe the corkage.

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4.0Dined on February 14, 2018

Everything was good, but not quite to the level I'd expect ... especially for the price ($100+ per person).

The amount of food was disappointingly low and I'm neither big nor young. The quality of each course was good, but nothing was fantastic.

I'm not a hard-core foodie but someone needs to add just a bit of "wow!" to their offering to justify the price.

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5.0Dined on February 9, 2018

Awesome food and cool surprises

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5.0Dined on January 17, 2018

Great food, service, ambience. Love the Read Option

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5.0Dined on December 8, 2017

Upon entering the restaurant we were at first disappointed until we realized the pub is separate from the actual sit down restaurant.
Our waiter was amazing, he was personable and made wonderful suggestions for drink and menu. We asked about tasting menu and he immediately ask Chef if it was possible. Luckily for us it was a yes and we were delighted with 8 excellent courses. There wasn't one course that was just okay like sometimes happens. We loved everything presented. We were treated to table side cutting of the steak course.
My friends also enjoyed every signature cocktail they tried.

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5.0Dined on December 8, 2017

Went here on a Friday evening for a friend's birthday, there were three of us and had a really good time. Our waiter Patrick was awesome and overall serve was awesome. Ordered appetizers (crispy pork croquettes, Ahi tuna tartare), two entrees of steaks (shared it), three side dishes, two deserts and three bottles of wine. I thought the steak (prime dry-aged NY bone-in cut and Wagyu, med-rare) was just okay and liked the Brussels sprouts side dish the best...maybe it was just me.

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4.0Dined on November 17, 2017

Celebration of new job

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5.0Dined on November 9, 2017

Excellent restaurant, very good steaks and other entrees are available for those who want something else. Good wine list. Staff is attentive and professional. Overall very good.

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4.0Dined on October 24, 2017

Service and food was exceptional for my 75th. birthday dinner. However a $286 dinner is a bit overpriced. $150 would have been more appropriate for what we ate.

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5.0Dined on October 13, 2017

My husband and I went there for date night. The service and food were both fantastic. We will definitely be back again

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5.0Dined on September 14, 2017

Excellent!
I enjoy the atmosphere and food.
The size of Appetizers are appropriate.
And prime rib is excellent.
Finally I took a cheesecake.
It also delicious!

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5.0Dined on September 7, 2017

Excellent steak, delicious wine selection, very good and knowledgable waiter, the only tip I would give is I prefer my asparagus to be whole, a bowl of pre cut feels like syems and pieces

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5.0Dined on August 23, 2017

Anniversary dinner

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5.0Dined on August 17, 2017

Great food and wonderful service.

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5.0Dined on August 12, 2017

After three years (to the day) of dining at this Mina outpost, I've become a bit of on expert on the menu. They've made the appropriate changes throughout the years, weathered management and exec chef changes. The steak staff has seen it all, and always maintained the utmost quality and service. It remains my favorite place to dine across the world.

Allow me to recommend the famous Mina ahi tuna tartare as a starter. The bone-in New York from Allen Brothers for the main course. The cocktails are second to none, the current special Kaizen made with the their own personal barrel of Sonoma Distillery's finest.

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5.0Dined on August 10, 2017

Great service. Steak cooked to perfection.

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2.0Dined on August 8, 2017

Way - and I mean WAY over-priced. Presentation A+. Service A+. Food = C- Cost / value = very poor. 55$ Steak was served cold. Didn't fix it. Didn't apologize. Oh and btw - no views of the stadium.

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2.0Dined on August 4, 2017

My wife and I had dinner there last Friday 4 August. Greeter at front door was very nice, Ryan our waiter was great, Tuna Tartare was good, creamed spinach was ok, the bone-in NY steak was horrible. The steak had gristle and was really tough, probably the worse steak we have ever had, including grocery store steak. QC must have been asleep that night to let a steak like that get through. My wife and I shared the dinner, had a bottle of wine and two drinks and the bill was $270 incl. tax w/o tip, big bill, little value.

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