Whether throwing a dinner party for a few of your intimate friends or a formal tête-à-tête for business colleagues, Bourbon Steak is distinctly Miami chic and one of South Florida’s favorite haunts. Call our Host to plan a memorable event.View Private Dining Details
Join us for an exquisite three-course Valentine's Day dinner featuring Butter-Poached Maine Lobster, Filet Mignon. Market-Fresh Oysters and other holiday delicacies.
Wednesday, February 14, 2018
Nice service, food was fantastic. Wine list is extensive but no option under 60$ a bottle i recommend to have some options in the market, there are nice wines over 92 pts under that price scale. The rest was awesome.
Our server Jackie, was exceptionally professional. The food was perfect and I wouldn't expect anything less. One of our favorite places to dine.
My friend and I each ordered the $64 ribeye. The cut that they gave me was an end cut, it was cut crooked, and about 20% on one end was inedible. I expected the entire piece to have gristle and a tendon running through it. I complained. They brought two raw steaks to the table and let me pick. They said the chef agreed and said it never should have been sent out. If that’s true, then how did it get out of the kitchen in the first place? The new steak, was fine, and they provided a free order of brussel sprouts which were delicious. It is somewhat overpriced, but you’re paying for Turnberry. That having been said, paying $275 for a dinner for two including only one drink each—it NEVER should have happened.
Great service. Vibrant atmosphere. Good to very good food. Reliably enjoyable
The food took so long to arrive, and usually it doesn’t but the service was fantastic, the manager and the waiter were very helpful and kind!!! It is definitely an excelente place to dine!
Excellent as always. Great drinks and service at the bar. Jen is why we come back plus the food!
Great service as usual, we visit for the Lobster pot pie, it is unique and excellent from chef Mina.
Steaks are very good and so are th french fry appetizers. Very , very good bar and wine selections.
I am very much a foodie and enjoy exquisite wine. Service can make or break a restaurant as much as the food. Bourbon by Michael Mina over-delivers and outperforms in every category. Special mention to Kevin our server. His knowledge of the menu and inspirations added to the experience. Gratuity of 18% was included automatically. I am not a fan of this practice at all, but it did not deter us from adding the tip we wanted to leave. All in all it was so good we returned the next night, but ordered our food to-go and enjoyed it in the hotel. We plan to return once more before heading home. From the Jeans’ family to our friends at Bourbon, ‘well done and we look forward to seeing you soon’!
Everything perfect, the only thing is that it is a little bit noisy!
The fries and fillet here were great. The tuna was good quality but kind of bland. The sides were delicious.