Bourbon Steak by Michael Mina - Miami
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Ridiculously overpriced. Very loud. Server was great though.
I cannot return to Bourbon Steak until the JW Marriott in which it is housed addresses the worst valet parking system I have ever encountered. After enjoying a wonderful Mother’s Day brunch, we encountered at least 50-75 people waiting for their cars. After being told the wait would be 20-25 minutes, it took nearly an hour for them to retrieve the car. That is completely unacceptable, and must be fixed.
Had Mother’s Day brunch here. It was wonderful!
The food was wonderful and the service. We really enjoyed our mothers day
Everything was OK. I just didn't understand why you charged almost 9% sales tax in Florida where tax is only 7%. Please advise.
Food is spectacular.. Service is amazing and attentive
The restaurant looks gorgeous, the food was amazing and the service was beyond what we expected!! It was a great evening and plan to come back soon!! Highly recommend!
Beautiful restaurant. Great ambiance. Service was excellent and server was knowledgeable regarding the menu.
Food was excellent as well.
Great and attentive server, lots of personality, I think his name was Don but I can’t remember. Food was delicious.
Redemption of last visit!
The food was delicious the service very good. It was the $70 plus tax plus tip for bottled water that turned us off.
Mike our server was excellent! The food was outstanding! I would highly recommend this restaurant!
Cuisine was exceptional as was overall ambience except for the noise level which was nearly intolerable. They have to fix the sound reverberence. It’s awful.
Great food (pricey though), great service, great environment BUT very noisy.
75th birthday celebration. Our go to place for a special occasion. Never disappointed!
Horrible horrible valet. Took $40 from us to be up front. Didn’t pRk is up front. Waited over 30 mins for car with our baby.
We have eaten here many times and each time it is wonderful. The service is spectacular. They are efficient but friendly and knowledgeable about everything on the menu. The food is consistently high quality and well cooked.
Always a pleasure
Had an early dinner with my 3 daughters and they were treated like royalty.
Never disappoints - the service is always top notch
Todo buenisimo, bien servido y ambiente un poco ruidoso.
BDay-great reception for my daughter!
we were sitting next to a group of 4 persons. They were very noisy. I wish the server would have tell them to respect the guests sitting next to them.
Always a good idea since the food is good and so is the service. However the largest deterrent is the noise level. You cannot hear the person next to you. Can't something be done?
Embarrassed by the food
Came with close friends terrible dining and food
You will experience a level of fine dining that would be hard to top. The service is professional including the support staff that attends to the table when your waiter is away. The dry aged "bone-in" Ribeye was flavorful and tender. The side we ordered was a risotto / lobster that was a special that night. The waiter (Chris) is knowledgeable in the wines available and made it a relaxing night with nothing missing.
Truly a memorable evening at Bourbon.
I must come back more often.
With the exception of the seats (soft, lounge chairs that sink in as one sits making it quite uncomfortable to slice that delicious steak, oh and the folks that are forced to sit on the couch with a tiny pillow for back support) the service was A+, quality A+, wine selection - very extensive, overall awesome (but for the seats). Would I go back, perhaps.
AMAZING food and amazing service!!! Really worth the money for an excellent meal.
Bourbon Steak by Michael Mina is always the perfect choice!
I dont usually leave feedback but this place demands it. I was half expecting the place to be much more pretentious than it ended up being. My wife and I walked in and were immediately whisked away to a land where we were pampered, treated like the king and the queen of the place. The service is BAR NONE the best service I have EVER experienced. Our servers name was Franklin. Normally I do not remember names, but this guy was hands down the nicest and most professional server I've ever had the pleasure of experiencing. He was NICE, and ON POINT, made NO mistakes, went above and beyond and OUT of his way to make us happy. The food was remarkable, the presentation was beautiful and the drinks were amazing. I only wish I could afford to eat here more often. Like all good things, it was expensive. Worth EVERY penny but expensive.
Looking for a great dinning experience with amazing options for the most sophisticated palate this is your place. The wine list is absolutely brilliant!
Food was good but service was truly awful. So many servers were running around but service was slow. They brought the wrong drinks and the wrong food. Our waiter was unfriendly and seemed totally disengaged. Maybe the automatic tip was a bad idea from a waiter incentive. We waited 20 min to get drinks and then they brought the wrong ones. Host and hostess were also awful. No one manning the desk, then lots of uncertainty on where to seat. Food was good but there are lots of places in Miami with equal or better food but with professional staff so no need to bother with this poorly run restaurant
Birthdays for two of us
Wether you go to Bourbon in a date or to celebrate a special occasion, you won’t be disappointed. A beautiful atmosphere, terrific service & well prepared dishes. Plenty of variety to choose from. Staff are attentive & knowledgeable. A five star experience for sure!
Service was a bit slow.... We sat for 30 mins before we had our first drink in our hands. Food was excellent from the apps to the Japanese Waygu NY Strip... Most incredible piece of meat we have ever had. Hands down one of the best meals ever....
Wonderful ambiance, great food but a little too expensive
MY FAVORITE RESTAURANT!! Great food, service and ambiance. Thank you Craig for always making the experience memorable!! You are truly the BEST sommelier!
The Waugh and the Prime Rib were amazing. Would definitely recommend this to anyone looking for an”Special” night out or even something as simple as having a great meal with friends/family which is what we did.
We love Michael Mina’s restaurants and hadn’t been to Bourbon Steak in a long time so we went. We arrived a little early and were seated at reservation time. The place was very busy. Service at bar while waiting for table was slow. I was not acknowledged, a seated couple even tried to get the bartenders attention for me because they noticed we were not acknowledged for a while. We were finally seated at a sofa/table, not an ideal seating and a bit uncomfortable. The table was at the waiter station and seemed like it’s a table they throw a couple at because 2 ppl dining is a waste of space for them. I kind of felt like a child who was punished and put in a corner. The waiter came over fairly quickly and handed menus. Specials were divulged and he took our order. Caesar salad came out in a fairly timely manner, no offer of black pepper from anyone. We had the flag someone down to grind some pepper on our salads. The dressing was not a classic Caesar dressing and neither one of us was a fan of it. Then we waited, and waited, and waited. Finally our entrees arrived. Wow it took a really looooong time. I order the Rib cap steak which was spectacular. My husband ordered the Skirt Steak which he didn’t care for. It didn’t come with any Chimichurri at all, just an over salted piece of meat, no sauces. The side order of grilled Vidalia onions (average) and “roasted” cauliflower was nothing special, tasted just like steamed cauliflower. The waiter never returned, not once, to check on us at all after entrees we’re finally brought out. This solidified my sense that if you are a two top dining, you just don’t rate as highly as a 4 top. Sad considering the high price of dining there, more $$$$ than Prime 112, our check was $250, I only had 1 glass of wine. Plates were cleared I ordered desert (beignets w the vanilla creme brûlée) it was delicious but not enough for 2 ppl. Got our check, paid and left. Validated valet ticket will still cost you $10. Poor service at best.
Took 15 minutes to seat us and we had reservations. Our server Claudio was amazing, very attentive and really nice. Food was fantastic!