Bourbon Steak - Los Angeles

4.7
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1114 Reviews
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$31 to $50
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Steakhouse
Located in Glendale, Bourbon Steak - Los Angeles is Chef Michael Mina’s modern, American steakhouse offering a timeless dining experience. At once classic and contemporary, the restaurant accomplishes all the traditions expected from a steakhouse with a flair of excitement. Bourbon Steak features a Piano Bar a buzz with newfound libations. The glamorous dining room boasts tableside services including a Japanese whisky service. Menu highlights include MIchael Mina's signature Lobster Pot Pie, as well as hickory wood grilled steaks and seafood.

Please note the Dress Code for Bourbon Steak - Los Angeles is Business Casual. Guests are requested to refrain from wearing shorts, caps, athletic attire and sandals during Dinner Service.

Visit our other Bourbon Steak locations in Miami, Santa Clara, Scottsdale and Washington DC.

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What 1114 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.8
service
4.7
ambience
4.3
value
Noise · Moderate
90% of people would recommend it to a friend
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OT
vipOpenTable Diner
Los Angeles
3 reviews
Dined on March 5, 2020
Overall5food5service5ambience5

Always excellent
Thanks to Giuseppe

OT
OpenTable Diner
Los Angeles
3 reviews
Dined on March 3, 2020
Overall5food5service5ambience5

celebrating our 13th wedding anniversary

K
Keri
Los Angeles
18 reviews
Dined on March 1, 2020
Overall5food5service5ambience5

Our server was old school great! Food to perfection. Everything lovely. It’s pricey but worth it.

SD
vipSarahD
Los Angeles
3 reviews
Dined on February 26, 2020
Overall5food5service5ambience5

The service was outstanding. Every staff member I interacted with went above and beyond. Especially Courtney.

The truffle Mac n cheese is intense but delicious. I had the wagyu which was stellar.

Very classy, fancy vibe. Loved the live music!

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on February 21, 2020
Overall5food5service5ambience5

Beyond impressed with service and everything else. Bravo!!

D
vipDoto
Los Angeles
86 reviews
Dined on February 19, 2020
Overall4food4service5ambience3

Had a very nice dinner for my wife's Birthday. Food was excellent. Was a little disappointed that we were provided the same number of French fires as tables with 2 people, but they were still very good. Steaks were great, and sides were also excellent. It was a little loud from the crowd noise, which made it hard to talk to people on other side of table. Jazz music was also excellent.

JE
JEG90
New York Area
3 reviews
Dined on February 17, 2020
Overall4food5service5ambience3

Food and service was outstanding! It’s very expensive but worth it for special occasions. This was my third time dining here. Lighting was a bit too dark for my tastes.

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on February 17, 2020
Overall5food5service5ambience5

Outstanding as usual

OT
OpenTable Diner
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

Food was delicious and very well prepared. Excellent whiskey choices. Very nice evening out.

E
Esther
Los Angeles
2 reviews
Dined on February 15, 2020
Overall5food4service5ambience5

Everything was great, except we weren’t aware of special menu for the day. We’ve been there a few times and were ready to order items from regular menu.

FD
vipFineDiningKing
Los Angeles
18 reviews
Dined on February 15, 2020
Overall5food5service4ambience4

Excellent food but still had the limited Valentines Day set menu on Feb 15 which was a turn off.

OT
OpenTable Diner
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Service was amazing. Food was incredible! Justin made sure Valentine’s Day was one to remember. Best steakhouse in LA.

DT
DanT
Las Vegas
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Food and service were great. Nice ambiance. We had the fixed course 2020 Valentines menu and nothing disappointed.

g
vipguskal
Los Angeles
22 reviews
Dined on February 6, 2020
Overall3food5service2ambience3

Their steaks are amazing. Better than Mastros and Cut. Service is very very slow and not up to par. The place is very noisy. Very hard to have a conversation. Food is great!

JH
JoeH
Los Angeles
3 reviews
Dined on February 5, 2020
Overall5food5service5ambience5

Decent service, little pricey for what you get. Ruth Chris and Fleming’s steak would be a 10, Bourbon would rate a 6. The shrimp cocktail was nice size, the sauces are to complicated. Need better bread. The complementary fries were nice, the sauces not so good. Bake Potato was big and great, the bacon add sucked. Good drinks, good desert. Nice Waitress.

GD
GastroDeMund
Los Angeles
3 reviews
Dined on January 31, 2020
Overall2food2service5ambience4

I have taken family, friends, and guests to Bourbon Steak House on Brand Boulevard in Glendale CA numerous times in the past. This time was probably the final time. It was the last night of Dine LA, the service was excellent as usual, but the food--specifically wagyu beef, vegetables, and dessert were mediocre at best. I have to guess that the original chef has been replaced, and perhaps even the restaurant has been bought and sold to another corporate entity since I began dining there. The famed wagyu beef was riven with gristle and was surprisingly tasteless. Sad to say, but we're moving on to another steak house.

AB
AlexBous
Los Angeles
2 reviews
Dined on January 31, 2020
Overall5food5service5ambience5

Excellent service and delicious food

OT
OpenTable Diner
Los Angeles
3 reviews
Dined on January 29, 2020
Overall5food5service5ambience5

Outstanding as always. Dine LA menu was more than I deserve. Thank You.

T
Thunder
Los Angeles
1 review
Dined on January 27, 2020
Overall4food3service5ambience5

Appetizers and sides were mediocre- we had the shrimp cocktail that came with very weak cocktail sauce and a weird mustard sauce. The duck spring rolls were pretty good, but nothing special. The A5 wagyu steak was very good, but not as good as I've had elsewhere. The bone-in NY was meh. The desserts were great! Banana tarte tatin was amazing and the lil fresh made donuts were insanely good. The place is beautiful, and our server was so so good. She knew everything. The sommelier left something to be desired, though the wine we ended up getting was delicious, she didn't seem so knowledgable when I mentioned the types of wine I like. Anyway, the place is good, not great. For the money I spent ($300/person) I'd go to one of the Beverly Hills steak houses next time.