Acclaimed Chef Michael Mina brings a new steakhouse concept to Washington, D.C., celebrating a departure from the ordinary, featuring creative variations of classic steakhouse fare. Large party lunch menus from $55 per person and dinner menus from $95 per person.View Private Dining Details
Cold food and snappy comments from the management. Steak was good.
Food exceptional, missed our servers name (6178 muz) absolutely fantastic and engaging. Seriously try this place, amazing service and food.
This was our third or fourth time eating at Bourbon steak. We had not been in a year or two. Our son got the 14oz wagyu ribeye for $92, my husband and I each got the flat irons. Daughter got a cheeseburger. The wagyu was extremely fatty and not in a marbled sort of way. The flat irons were mediocre and were served with steak sauce on and under them. I don’t like streak sauce and this was not specified on the menu or by the waiter. Costco steak was better than the flat irons. I tasted my daughters cheeseburger and the meat tasted old. Overall this was very disappointing especially given the pricing. We will not be back.
Wonderful, as always. The dinner was perfectly cooked, the service top notch. Thank you!
Ordered a $35 glass of wine, bottle not represented
Service was not very good, and the value was not evident in the product. Sending cold crab with uni to top hot steak seems like a mistake, and the menu itself was not what I would expect for an establishment of that standard in the four seasons. Go to the Jefferson or the Hay-Adams instead
Celebrating my daughters Law school graduation. Excellent service
The service here is absolutely amazing!! We had a waitress whose name started with J but she was the bomb. This place is totally a must try experience. Went for girlfriend’s birthday and did not regret. Steak was cooked to perfection and packed full of flavor while the famous duck fat fries were the best! Do yourself a favor and come eat at Bourbon Steak!
Unfortunately not up to par this time. We have come several times before, and the food and service this time was not up to its usual standards.
My husband has been talking about visiting Bourbon Steak for at least 4 years and on May 8, 2018 we were finally able to try it out. Celebrating our 19 year anniversary, Bourbon Steak, was the perfect place to do so. We thoroughly enjoyed ourselves. Our waiter was extreme informative, gave great menu suggestions, and made sure we were comfortable. We will be returning for a date night.
Service was a little flaky though the food was amazing!
Ahi Tuna Steak was very dry and no flavor. Worst I've ever had to be honest and it was overpriced especially for the quality.
Everything was beyond perfect at Bourbon Steak from the second we arrived, to the second we left. We showed up early before they began seating guests, so they suggested we relaxed with a drink in the bar area and they would come get us when ready. True to word they found us and sat us when it was time, without me having to remind anyone we were there. When making reservations online I had noted we were celebrating our anniversary, but just that morning we had found out my wife is pregnant! I passed the word to the hostess when we arrived, just in casual conversation, with no intention or hopes of anything else, but sure enough Bourbon Steak brought a few extra amenities, in the beginning of the meal that were enjoyable and appreciated. Bourbon Steak puts in 100% effort and we will be back as we were very happy with our experience.
Great Food, Great Service, Great Experience! Warm and inviting ambience. Was not rushed, even though we lingered on after the meal.
Fabulous!!!! Great server “Decaf” ...she made sure I felt very special on my birthday. Thank you chef Patrick and Fabian!!!
Could be better in terms of service and keeping customers returning...not like Fiola Mare. Great food, but customers relationship can be improved.
It was awesome, staff was amazing. Chef Drew did not disappoint 😎
Dinner with good friend in town. Very good per usual, just not very affordable even for a doctor and a lawyer.
Service was outstanding
My wife’s filet was ok my ribeye was excellent
Staff was wonderful
Could have been great, but poor service put a damper on a special night.
My second visit to Bourbon, I really want to love it, but I came away a bit disappointed. I enjoyed our waitress, very nice, great menu knowledge. Tequila selection was surprisingly good, the pre-meal french fries were very nice. One member of the party had to send her steak back as it was overcooked (she ordered medium rare it came medium well). I felt the food was a bit ordinary in taste. I had the Waygu Ribeye and it was fine, nothing special. And finally one of the members of our party had a fair portion of her steak left over and asked for it to be boxed up, but it wasn't waiting for her when we left.
I really want to enjoy Bourbon, but it never quite gets there for me. Better options in the city in my opinion.
The food was alright, but I felt like they needed more of a selection of traditional steak house favorites.
We re not happy for first time. The valet parking took over 20 min. The service was not good and food as well. Had to ask for re doing steaks and sides . Wish our experience was better and as always . Don’t think we want to be back again
Friends intimate gathering with a little bit of business and a birthday celebration mixed in. Lovely service. Excellent menu! Did not disappoint!!
The service was phenomenal but the steak wasn't even tasty and the twice-baked potato was very dry. We don't mind paying good money for a great meal but this was not that.
Food was great.
Had high expectations for this restaurant, but the service was extremely slow and mediocre. I think our server forgot about us initially. When she came back, we put in our entire order—bottle of wine, apps, steaks, sides. We arrived at 730 on a Friday and it took over 2.5 hours to get our entrees. At least the server eventually acknowledged that the service was slow. The Japanese filet I ordered was just ok, my boyfriends Japanese rib eye was just ok, the wedge salad was nothing to write home about, but my boyfriend did enjoy the truffle Mac and cheese and free fries. I would consider going back to the bar, but definitely not the restaurant.
Somewhat pricey , service was a bit slow , but attentive , decor was disappointing
My father and I were very excited about having incredible steaks. I like my steak medium-rare, and mine was cooked very well. My dad ordered his steak between medium and medium well, closer to medium well. The steak arrived and was very rare on the inside but burned on the outside. He sent it back, and they cooked the same steak further. The inside was still very rare when they brought it out, and the outside was even more burned. Our waiter was very nice but not attentive at all. It was a really disappointing experience, particularly given the price level. In addition, the noise level made it almost impossible to hear without yelling. I feel particularly bad for my father, who said he will probably be hoarse in the morning from yelling over the noise and who didn’t even get a meal he could eat.
We go often to Bourbon Steak and are always kept waiting for a table. On this particular occasion, the maitre d' was annoyed with us for checking on the table (30 minutes past our reservation time) and pointed out that we did arrive a few minutes late. We were so offended by his tone (trying to blame the wait on us) that we nearly left.
Nevertheless, we did stick it out and had a lovely meal - just a shame about the way we were greeted.
Muz was an amazing server who took tremendous care of my table. My friends and I had an incredible time.
Our meal was very good. The steaks were done to perfection, & sides were amazing. However, the service was a joke. A server (not our primary for the night) spilled a full glass of wine on my friend as our first round arrived, and we were offered nothing more than a piece of cake at the end of our meal (??) and a “we’ll cover the dry cleaning”. A manager came over only 20 minutes after the incident occurred!
I understand that accidents happen. The server couldn’t have been more apologetic. That being said, restaurants of these kind always should differentiate on service, but this was such a poor way to handle the situation. Thanks for comping the $10 chocolate cake that we didn’t even ask for or want...
Bourbon never disappoints. I always make it a point to come here when in DC. Great Georgetown location in the Four Seasons Hotel. Have been dining in Michael Mina restaurants for probably close to 20 years -- San Francisco, Vegas, DC . Top notch cuts of steak, the side dishes and the freshly baked truffle bread is to die for!
Great! Told them ahead of time it was hubby’s birthday and they greeted us with best wishes to him and a great table and view! Yay!!
One of my favorite steakhouses anywhere! Always come and visit when we’re in DC. Great service from the servers and the sommelier is always very helpful! Can’t wait for our next visit!
Everything you would expect from a high end steak house. From the moment we arrived to the warm farewell upon departure, their team made us feel special and satisfied at every turn. Not the first time we’ve enjoyed this asset and certainly not the last. Thanks for a terrific experience!
Just perfect, from invite to leave and all in between
Perfect 10.... they didn’t miss a beat
Excellent service and Amazing steaks!!!