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Party Size
For 2
Date
Sat, 2/24
Time
7:30 PM
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Booked 14 times today

Bourbon Steak at The Fairmont Scottsdale Princess

4.3
988 reviews
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$31 to $50
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American
Top Tags:
  • Special Occasion
  • Good for a Date
  • Good for Anniversaries
BOURBON STEAK offers James Beard Award-winning Chef Michael Mina's contemporary American fare with a focus on all natural, organic and hormone free cuts of beef poached and finished over the wood-burning grill. The signature Michael Mina’s Classics include Maine Lobster Pot Pie, Truffled Mac & Cheese, and American Kobe Burger with Duck Fat Fries.

Visit our other Bourbon Steak locations in Los Angeles, Miami, Santa Clara, and Washington DC.
Dining Style
Fine Dining
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Cuisines
American, Steak, Seafood
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Hours of operation
Dinner:
Friday - Saturday, 5:30 - 10 pm
Sunday - Thursday, 5:30 - 9 pm

Lounge & Fireside Terrace: Open daily at 5 pm

Please note hours of operation are seasonal and subject to change.
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Phone number
(480) 513-6002
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Jeremy McMillan
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Private party facilities
BOURBON STEAK is the perfect venue to host your group dining event! We have a variety of exclusive dining options including our Private Dining Room which seats 40, Semi- Private Dining Atrium able to seat 20, Chef's Table suited for 12 and Private Outdoor Terrace perfect for up to 75 guests.
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Private party contact
Allison Hamilton: (480) 585-2620
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Neighborhood
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Cross street
Scottsdale Rd and Princess Dr.
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Entertainment

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Special events & promotions
BOURBON STEAK is the perfect place to host your party and is a great venue for business functions, birthday parties and weddings. The restaurant can be reserved in its entirety for either lunch or dinner. Please contact allison.hamilton@fairmont.com.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
What 988 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.3
food
4.4
service
4.3
ambience
3.6
value
Noise · Moderate
71% of people would recommend it to a friend
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vipDlovesfood (Boise)
5.0  Dined 2 days ago

Great food and service. Upscale so a bit pricey.

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Dotamb (New York Area)
5.0  Dined 3 days ago

We met dear friends for a special meal this week at Bourbon Steak. The evening was just amazing, dinner lasting a very comfortable and intentional two and a half hours. The service was perfect, the food, exceptional and excellent. We frequently dine in New York City, and the ambience that evening felt like we were in a world class Manhattan restaurant, sans attitude!
Tuna tartare, duck confit, fresh oysters on the half shell were our starters, and they were wonderful. The duck confit was old school, with a crispy delicious skin.....oh what I would have given for a little cassoulet....maybe next time.....
Dinner entrees consisted of king salmon, absolutely devoured by our spouses, while my friend and I shared a 32 oz. dry aged Prime Porterhouse, medium rare.....IT WAS PERFECT!
White burgundy and 2005 Château Palmer complimented the meal.....it was one of those nights you share with close friends that you never forget....Kudos, Bourbon!

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vipBillybsak (Los Angeles)
5.0  Dined 6 days ago

Bourbon Steak is located at the Fairmont Princess Hotel. . We sat outside on the patio and the setting was very nice.

Tim was our waiter. He was attentive and very friendly. We ordered oysters on the half shell, Caesar and Farmers salads, 16 oz rib eye to share, mushrooms and cauliflower as sides. The meal was delightful and as expected. We ordered the Meyer lemon meringue and beignets for desserts. They were very good.

Overall the dinner was good but what made the evening special was Tim and the wait staff!!

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vipanonymous (New York Area)
4.0  Dined on February 18, 2018

the stakes are exceptional. definitely worth every penny

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GlobalVillage (San Francisco)
5.0  Dined on February 15, 2018

Interesting food and service beyond expectation. Amanda is outstanding.

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OpenTable Diner (Phoenix)
5.0  Dined on February 15, 2018

Absolutely delicious food! The lobster pot pie was phenomenal!

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vipSusan (Phoenix)
3.0  Dined on February 14, 2018

An ok place, but very over priced for what it is. There are other restaurants I would go to instead that have better ambiance, and more realistic prices.

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vipOpenTable Diner (Western NC)
4.0  Dined on February 14, 2018

Noise level was excruciatingly loud. Food quality was excellent. Service was efficient not overly friendly.

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BacilioLopez (Phoenix)
5.0  Dined on February 11, 2018

The food was exquisite, the atmosphere was trendy and very upbeat. Our server was amazing, used our names throughout the dinner and even walked us to the atm. She also ran back to get my valet ticket validated. She made sure to go over every option and suggesting personal favorites. The manager came out and greeted us and poured our wine. The entire team congratulated us on our anniversary, we were even greeted with a anniversary card at our table.
we had the 7 course journey and it was amazing. Each course complimented the last and was increasingly amazing. absolutely worth every cent.

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OpenTable Diner (Phoenix)
2.0  Dined on February 9, 2018

Service great, food very average and overpriced

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