Bourbon Steak at The Fairmont Scottsdale Princess

4.4
1197 reviews
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$31 to $50
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American
BOURBON STEAK offers James Beard Award-winning Chef Michael Mina's contemporary American fare with a focus on all natural, organic and hormone free cuts of beef poached and finished over the wood-burning grill. The signature Michael Mina’s Classics include Maine Lobster Pot Pie, Truffled Mac & Cheese, and American Kobe Burger with Duck Fat Fries.

Visit our other Bourbon Steak locations in Los Angeles, Miami, Santa Clara, and Washington DC.
What 1197 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.5
service
4.4
ambience
3.7
value
Noise · Moderate
76% of people would recommend it to a friend
5
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TW
Nashville
3 reviews
Dined 6 days ago
Overall 5food 5service 5ambience 5

Parents 51st Anniversary and they made it really special!

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EM
New York Area
5 reviews
Dined on March 13, 2019
Overall 4food 4service 5ambience 5

I had made a dining room reservation via open table. We were put in the bar and had to ask if there was a table in the dining room. They did move us and only half of the tables were in use.
I thought your reception gals are quite poor as they didn’t seem to know the difference.
Your service is wonderful but for a $500.00 touch you should make it a priority that all aspects of the experience is attended too.
In comparing several experiences at your restaurant the food was not as good.
Thx.

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JS
San Francisco
2 reviews
Dined on March 11, 2019
Overall 5food 5service 5ambience 5

Awesome service. My wife worked in the restaurant world and appreciates great service which you all did. Thanks

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OT
Chicago
1 review
Dined on March 10, 2019
Overall 5food 5service 5ambience 4

Our Waiter Sean did a great job, from recommendations to explanations on menu

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FB
Tampa
1 review
Dined on March 9, 2019
Overall 3food 2service 2ambience 3

We were waiting good chunks of time between visits from the wait staff. They apologized on two occasions during the time at dinner for the time it took between visits. The tuna tartare, while delivered to the table and explained to have a number of seasonings, ended up being mostly bland due to the poor mixing unless you got the couple bites that had all the flavors. Additionally, the cauliflower side was cold and terrible. The truffle mac and cheese reminded me most of the shells we serve our kids from Amy's.

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KB
Phoenix
1 review
Dined on March 9, 2019
Overall 5food 5service 5ambience 5

Steak was MAGNIFICENT !! Will definitely be back for another one

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BK
Phoenix
1 review
Dined on March 9, 2019
Overall 5food 4service 5ambience 5

The staff is exceptional and the food is very good. I would definitely recommend to a friend.

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OT
New Orleans
1 review
Dined on March 9, 2019
Overall 5food 5service 5ambience 5

Crazy expensive & worth every penny!

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R
Phoenix
46 reviews
Dined on March 9, 2019
Overall 5food 5service 5ambience 5

Service and food were exceptional!

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T
Pittsburgh
10 reviews
Dined on March 5, 2019
Overall 5food 5service 5ambience 5

this restaurant continues to be at the TOP of their game!!

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CG
New York Area
35 reviews
Dined on March 3, 2019
Overall 4food 4service 5ambience 3

Was an enjoyable evening meal at the hotel. Good food and higher fine dining prices.
Background music was was not background however was turned down after mentioned.

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DP
1 review
Dined on February 28, 2019
Overall 5food 5service 5ambience 5

Absolutely fantastic place to eat and spend a night out for a special occasion. Everything was great and my Girldfriend and I had a special evening.

Thank you.

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E
Las Vegas
1 review
Dined on February 28, 2019
Overall 5food 5service 5ambience 5

Food was delicious and the kids loved it as well. My 10 year old daughter had the kids steak and mashed potatoes and was in heaven. Our friends 6 year old ate the Mac and cheese. Kids meals ended up being free with our meals which was a wonderful surprise. We very much enjoyed dining there and will be back when back in town.

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H
Phoenix
1 review
Dined on February 27, 2019
Overall 5food 5service 5ambience 5

The service is always outstanding here. They go above and beyond and always add nice little touches. The lobster pot pie is still the best meal I have ever had!!!! I can not recommend that enough!!! Thank you for a lovely dining experience!

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RL
1 review
Dined on February 24, 2019
Overall 5food 5service 5ambience 5

We started with fantastic duck fat French fries and excellent appetizer Tuna tartar, followed by the Cowboy rib-eye steak. One of the best dinners this year.

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m
Chicago
49 reviews
Dined on February 23, 2019
Overall 5food 5service 5ambience 5

The food and the service was outstanding. didn't seem like a resort restaurant, could stand alone. Had the scallops and lamb. Loved the beignets for dessert. I have to remember to never order sparkling water because when it is $8pp you are shocked. The service, including Maki, our server, and Jacob an unobstrusive but highly efficient busser was outstanding!

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OT
New York Area
7 reviews
Dined on February 23, 2019
Overall 5food 5service 5ambience 5

Amazing Dinner! Never disappoints!

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e
Minneapolis
1 review
Dined on February 21, 2019
Overall 2food 2service 4ambience 3

Poor for price

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M
Edmonton
3 reviews
Dined on February 21, 2019
Overall 5food 5service 5ambience 5

We had an amazing meal. The steaks were fantastic and the service was great.

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OT
New York Area
1 review
Dined on February 19, 2019
Overall 5food 5service 5ambience 5

Anniversary

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MW
Phoenix
3 reviews
Dined on February 16, 2019
Overall 4food 3service 5ambience 5

Ambiance was great and our server took great care of us. The Brussels sprouts were over done and the steak was just descent. Have been to several Michael Mina restaurants and the food at this let me down slightly.

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EH
Phoenix
3 reviews
Dined on February 16, 2019
Overall 5food 5service 5ambience 5

Our dinner was fabulous!! Everything from the presentation of our drinks and meals to the exceptional service, was truly amazing!!

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TD
1 review
Dined on February 14, 2019
Overall 3food 5service 2ambience 5

This is our all-time favorite restaurant when celebrating special events, and the food and ambience never fail to please, but for the first time EVER, we felt the service was way below average. Our server was a bit short with us, and talked us into ordering all our courses at once, promising they would be timed and brought at the appropriate intervals. That didn't happen. We barely had time to enjoy our cocktails, and were served had salads before appetizers, and before we knew it, all the rest of the food appeared at once, and it was a scramble clearing the way for the entrees. We felt a bit hurried. We are hoping this was a one-time occurrence, and will definitely try again, but it was disappointing, especially on Valentine's Day. We had been so looking forward to it and were actually introducing it to friends of ours who had never been there before. That being said, the food was absolutely amazing and we all enjoyed every bite!

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MM
Washington DC
1 review
Dined on February 14, 2019
Overall 5food 5service 5ambience 5

Valentines Day

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MA
Palm Springs
2 reviews
Dined on February 14, 2019
Overall 5food 5service 5ambience 5

Nothing more to add except "excellent and amazing.

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JS
Indiana
1 review
Dined on February 14, 2019
Overall 5food 5service 5ambience 5

Great food and atmosphere for a romantic dinner! The chicken is delicious!

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OT
Los Angeles
1 review
Dined on February 13, 2019
Overall 3food 5service 5ambience 5

Filets were really good. Brussels sprouts and magical mushrooms were amazing. Can’t go wrong.

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M
Chicago
2 reviews
Dined on February 9, 2019
Overall 2food 1service 5ambience 5

Food, was not good. The wedge salad was typical but the steak was not flavorful it was tough and was smaller than described. We make better ones at home. For $79 it was hardly worth it. The restaurant itself was beautiful and the service was outstanding.

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V
1 review
Dined on February 9, 2019
Overall 3food 3service 4ambience 4

The steak was succulent and tender. The tuna tartar was outstanding. The duck fat fries were delicious. The sauces were flavorless. Although beautifully plated, the rest of the meal wasn't memorable. The service was excellent. All in all, I would not return nor recommend.

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OT
Miami
1 review
Dined on February 8, 2019
Overall 5food 5service 5ambience 5

Our server Garret , was fabulous as well as his team . We were seated at the window looking into the patio . Was was superb . Celebrating accomplishments 🌟

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DB
Phoenix
4 reviews
Dined on February 2, 2019
Overall 2food 3service 3ambience 3

I am a fine diner and found this place to be completely out of line with their prices, their noise level, their out-of-stock bourbon's and the overpriced wine list. I paid enough for the room and I don't need to be overcharged for trying to support the property.

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SC
Phoenix
1 review
Dined on February 1, 2019
Overall 2food 5service 5ambience 1

As usual, food and service superb but the noise level is unacceptable. Why do managers insist of providing loud music, in fact, so loud that I could barely hear dining companion talk. What is the point in spending a fair amount for excellent food, if you can not enjoy a simple conversation with your dining companion. I refuse to text to my friend while dining, but that would have been acceptable over the yelling at each other. Our request to lower the music was ignored. Just do not understand the reasoning for making the music so loud as to exclude conversation.

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FV
Chicago
17 reviews
Dined on January 28, 2019
Overall 4food 5service 5ambience 4

Good food and great service. Very expensive.

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C
Phoenix
1 review
Dined on January 27, 2019
Overall 5food 5service 5ambience 5

Very fancy restaurant and food was delicious one of a kind I would defiantly recommend it for a special occasion.

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TE
Milwaukee
1 review
Dined on January 27, 2019
Overall 5food 5service 5ambience 5

We tried the Lobster Pot Pie... oh me oh my! Very yummy!

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s
Nashville
1 review
Dined on January 25, 2019
Overall 5food 5service 5ambience 5

We had a group of 11. The food and service was excellent - the appetizer fries sent out by the chef were amazing and the table was offset from the main room which made talking during dinner enjoyable! The lobster pot pie, pork chops and scallops were also hits!

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RK
Atlantic City
8 reviews
Dined on January 23, 2019
Overall 4food 3service 5ambience 5

Usually love everything about Bourbon Steak but the other night I was not thrilled. Perky toe crab cakes were over breaded and over cooked. Could hardly taste the crab. Beet salad excellent. Flat iron steak overly seasoned almost to the point of not being edible. Chocolate peanut butter dessert good. All portions on the small side. My usual order is the NY strip and should have stuck with that. Bourbon is my go to when I am in Phoenix but I will now have to find another great steak place. Sorry

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ER
Phoenix
1 review
Dined on January 22, 2019
Overall 5food 5service 5ambience 5

Logan our server, is very knowledgeable about the menus and we felt he was eager to serve us and welcoming. We will be back!

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OT
Phoenix
1 review
Dined on January 18, 2019
Overall 2food 4service 2ambience 3

When offering truffles, price should be given... especially when the equivalent of a main entree

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OT
Los Angeles
1 review
Dined on January 18, 2019
Overall 3food 1service 3ambience 3

The pork chop was terrible. Mostly fat. Not the level of food quality I have had here in the past. Very disappointing.

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