We enjoyed everything about our Bouchon lunch. The service and food were fantastic. Also bought lots from the bakery. Yummy!
The food was just as good as I expected. There was a slight hiccup with the service. But, it was remedied immediately. Overall great experience. Great food, nice staff, attentive but not pushy servers. Can’t wait to visit again.
The meal began with The BREAD! And, fantastic butter to go with it! So, so good! I had daily special of lamb sausage with hint of spiciness over fresh arugula with a crisp, light dressing and little squares of crispy potatoes, which was delicious and my husband had the pan fried salmon over perfectly seasoned, tiny lentils, which was fantastic. We each had a glass of sparkling brut rose wine(Schramsberg) which paired perfectly with both meals. For desserts, Tart au citroen and a special of dark chocolate with flecks of caramel “corks” with a creamy, buttery (possibly lemon?) base and passion fruit ice cream over the top! We rate it as one of our best meals ever! Wonderful dining experience!
A good place for family gathering with a good selection of fresh sea food and nicely made desert.
A good wine list with a variety of NAPA wines.
Amazing spot for brunch for two! Sat out on the patio which was a beautiful setting. The chicken and waffles were amazing! The service was great. A must do in yountville
Come for gourmet food in s pleasant ambience. Everything tastes delicious. The steak and fish dishes are prefect. The leg of lamb is a little bit chewy at the end and the blood sausage kind of fall apart after cut in pieces. Definitely get the escargot and mussels.
The food was amazing and the wait staff was very friendly and accommodating.
Bouchon never fails to live up to the highest of expectations.
ALWAYS SPECTACULAR ----NEVER DISAPPOINTS.............ALWAYS THE HIGHPOINT OF OUR TRIPS TO NAPA/SONOMA......................A "MUST DO" EACH TIME WE TRAVEL TO THIS AREA.
Special night, Valentines Day. Went very well. Food was terrific, service great given the crowd. Our waitress was great. After many Valentines Day screwups, this was a special treat. At bit expensive at $95pp.
Great lunch. Service was exceptional!
Small intimate French bistro. Probably only about 25 tables. Very crowded so be prepared to wait even with a reservation. Thomas Keller excellence is abundant in the decor, menu and service. A great alternative to The very pricey French Laundry.
Good food but had to wait 40 minutes for our table
Amazing food, amazing setting, amazing staff. The Steak Bouchon was the best steak frites I've ever had. Can't wait to return.
Very Friendly environment and Service. Before or after touring the wine country, great place to dine or just have a nite cap.
The duck liver pate was to die for, as was the excellent Pinot. We loved our waiter Chris. The food is always wonderful.
Count on an awesome experience consistently
No regrets I promise
I've eaten here a few times. It is always busy and loud. The food is done well but is the same standard fare one would find in any decent French restaurant but at a higher price (at Bouchon). I prefer to go on quieter weekdays at off times to avoid the crush and a less busy kitchen.
Too expensive for the food we got. The sturgeon was very salty. The steak was too chewy, not worthy of 59 dollars.