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Party Size
For 2
Date
Wed, 1/17
Time
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Booked 118 times today

Bouchon at The Venetian

4.6
5757 reviews
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$31 to $50
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French
Top Tags:
  • Special Occasion (93)
  • Fit for Foodies (88)
  • Good for a Date (82)
Bouchon is located in the Venetian Resort-Hotel-Casino, Venezia Tower. Renowned designer Adam D. Tihany has masterfully created a beautiful interior that features a magnificent French pewter bar, a vibrant mosaic floor, deep blue velvet banquettes, antique light fixtures and an expansive hand-painted mural by noted French artist Paulin Paris. The exquisite décor is the perfect setting for Bouchon’s culinary delights. Chef Crain rediscovers the classics, using historical reference points and classic French techniques, combined with a modern approach. The menu offers classic bistro dishes including steak frites, roasted chicken, quiche, brandade, boudin noir, pot de crème and profiteroles. The selection of fruits de mer is celebrated as one of the finest in Las Vegas. The seasonal menu changes throughout the year and is enhanced by a blackboard menu featuring the best products available each day. Flawlessly executed in every aspect, Bouchon delights both the palate and the eye.
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Private dining
Dining Style
Casual Elegant
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Cuisines
French
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Hours of operation
Breakfast: Monday thru Thursday, 7:00am – 1:00pm ~ Brunch: Friday - Sunday, 7:00am - 2:00pm ~ Oyster Bar: Daily, 3:00pm – 10:00pm ~ Dinner: Nightly, 5:00pm – 10:00pm
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Phone number
(702) 414-6200
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Josh Crain
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Cross street
Spring Mountain
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Parking details
Free hotel and valet parking is available at the Venetian.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Bouchon can accommodate your special event from intimate private dinners for 10 guests to large cocktail receptions for up to 400 guests. The restaurant boasts two private dining rooms and a breathtaking outdoor courtyard area. Buy outs for the restaurant are also available.

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What 5757 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.6
food
4.6
service
4.6
ambience
4.2
value
Noise · Moderate
91% of people would recommend it to a friend
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cbkevin (San Francisco)
4.0
Dined 3 days ago

Oysters, oysters, oysters, great selection and very fresh! Love the French Onion Soup too.
Had the Leg Of Lamb it was tender but a tad gamy and not much seasoning a little bland.

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vipOpenTable Diner (Miami)
5.0
Dined 5 days ago

Great service, food is done right, pace of the meal is perfect. From appetizer to main to dessert just divine. Thank you for a memorable evening.

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vipIlovesteak (Dallas)
5.0
Dined 5 days ago

The chicken they are famous for is absolutely fabulous and a must have. Steak frites was very good but I’ve had better. Eric the sommelier was above fantastic.

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OpenTable Diner (Detroit)
5.0
Dined on January 9, 2018

Amazing meal. Top to bottom. Specials were turkey special. Menu items were top notch. Would go back again.

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OpenTable Diner (Las Vegas)
5.0
Dined on January 9, 2018

Amazing scallops and French onion soup. Waitstaff was extremely attentive but not annoying. Will definitely return.

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OpenTable Diner (Los Angeles)
5.0
Dined on January 7, 2018

Food was excellent, and service was extremely good. Our server was funny, recommended some great items, and arranged and brought all our courses out with great timing. Paired them nicely with one another. We will definitely be back!!

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OpenTable Diner (London)
5.0
Dined on January 6, 2018

Excellent in everything. It was a suggestion of a friend of mine, who is a chef. He was right!!!

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OpenTable Diner 
2.0
Dined on January 6, 2018

To expensive for the quality of food. Not a real French Restaurant

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OpenTable Diner (Austin)
5.0
Dined on January 4, 2018

Incredible food and atmosphere our waiter was a little over the top in comments but the food more than made up for him. Definitely will go back!!

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Krystal801 (Salt Lake City)
5.0
Dined on January 4, 2018

Food- Amazing!
Ambiance- Amazing!

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