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Bottega Pizzeria - Laval

4.3
164 reviews
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CAN$31 to CAN$50
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Italian
Top Tags:
  • Fit for Foodies
  • Good for Groups
  • Notable Wine List

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About

Bottega Pizzeria in Laval keeps the menu and the ingredients simple to let the natural flavors speak for themselves. The highlight of the entire restaurant is the wood-burning oven made from Vesuvian rock made in Naples. Each day, Bottega Pizzeria stokes the oven to a whopping 900 degrees that is able to cook an entire pizza in approximately 90 seconds.

Two types of pizza at Bottega Pizzeria provide guests with delightful options. Pizze bianche has no tomato sauce and is topped with simple ingredients like sausage, mozzarella or arugula. Pizze rosse includes tomato sauce with classic toppings like mozzarella, artichokes, olives and oyster mushrooms.

Dining Style
Casual Dining
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Cuisines
Italian
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Hours of operation
Lunch: Thursday - Friday: 12:00 pm - 2:30 pm; Laval and Montreal



Dinner: Tuesday - Wednesday - Sunday: 5:00 pm - 10:00 pm, Thursday - Saturday: 5:00 pm - 12:00 am
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Phone number
(450) 688-1100
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
David Zaccardi
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Neighborhood
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Cross street
Blvd. le Corbusier
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Parking details
We have a parking lot located directly in the back of our restaurant. The parking is accessible through boul. St-Martin Ouest.
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Public transit
Closest Metro Station is Montmorency.
Additional
Beer, Outdoor dining, Wheelchair Access, Wine
What 164 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
4.4
food
4.3
service
4.0
ambience
4.2
value
Noise · Moderate
97% of people would recommend it to a friend
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  • 1
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OpenTable Diner (Montreal)
4.0  Dined on August 10, 2016

Very good food and service
Expensive for the food we had

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CelineR (Montreal)
4.0  Dined on July 16, 2016

Bonne bouffe mais un peu bruyant.
Le service est professionnel et courtois.

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OpenTable Diner (Montreal)
5.0  Dined on July 15, 2016

Nous sommes des clients réguliers de ce resto, et jamais nous avons été déçu tant au service qu'à la nourriture.
Nous sommes privilégiés de pouvoir compter un resto de tel qualité si près de la maison. Une belle variété de choix avec toujours la même préoccupation de qualité est de mise.
Tous les amis à qui nous l' avons recommandé sont devenus des clients réguliers...

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OpenTable Diner (Montreal)
4.0  Dined on July 15, 2016

Toujours de grande qualité un coin d'Italie chez-nous .

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Izgod (London)
5.0  Dined on July 14, 2016

Toujours délicieux! L'authentique pizza napolitaine à proximité.

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SoniaM (Montreal)
5.0  Dined on July 12, 2016

I was desapointed not finding My favorite pizza on the menu. Pizza procuitto roquette and parmesan.

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murano65 (Montreal)
5.0  Dined on July 6, 2016

We love this restaurant, we've been there many times and the food is always fantastic.

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vipRobert (Montreal)
5.0  Dined on July 3, 2016

Excellent comme d'habitude. Accessible facilement.

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superdoc (New York Area)
5.0  Dined on July 2, 2016

Wonderful restaurant
Food is great
Best pizza in town
Take the tartuffo pizza

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OpenTable Diner (Montreal)
4.0  Dined on June 25, 2016

Pizza tasted great thanks to the wood oven specially imported from Italy! Ice cream for dessert was also great - really enjoyed it!
Service was very professional - I actually expected nothing less given the type of restaurant that Bottega is, which is a nice and trendy pizza place that is probably packed on week-ends (it wasn't the day we went because of Quebec National day)
The only negative is price. 106$ (incl taxes + services) for three pizzas, 2 ice creams and 2 glasses of wine... But if you want to eat a good pizza in Laval, that's the place!

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christosl (New York Area)
5.0  Dined on June 15, 2016

Best pizzeria in Laval and probably Montreal..They cook with their heart and passion..It shows in the food!
Natural and simple ingredients that brings out the best in flavors. Service also impeccable from start to finish.
Had the pleasure meeting and talking with Fabrizzio today at his other gem of a spot San Gennaro ( a must for anyone who is a fan of Roman style pizza and amazing coffee and desserts).
True gentleman who is humble and very proud of what he is creating to his clientele.

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GiuseppeM (Montreal)
5.0  Dined on June 14, 2016

Best wood oven pizza in Laval and Montreal .
Fresh ingredients complimented by basic natural spices . The dough is the ultimate secret: perfectly cooked in the oven, it's taste is unique with any toppings.
Pasta dishes along with exciting appetizers complement any possibilities . Meatball and lamb chop entrees are amazing.
End in mind; Desserts. Home made ice cream and tiramisu are worth every calarie. bravo Enzo and Team. This restaurants provides an unforgettable experience.
Cheers

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DanielleP (Montreal)
5.0  Dined on June 11, 2016

Merci à nouveau à David Zacardi pour son travail d'artiste , sa générosité, son inventivité, son talent. Merci à l'équipe pour la qualité d'acceuil.

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OpenTable Diner (Montreal)
5.0  Dined on June 9, 2016

Excellente cuisine authentique Italienne, service impeccable, on y retourne régulièrement et c'est toujours avec grande satisfaction.

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vipFoodie (Montreal)
3.0  Dined on June 5, 2016

Pour la première fois nous prenions un repas le soir à la Bottega. Nous y avons été à plusieurs reprises le midi et étions très satisfait. Cette fois-ci le service était extrêmement long et plus ou moins attentif. La pizza margherita n'était pas à la hauteur. Un coté de la pizza n'avait presque pas de fromage. Par contre la pizza au Nutella était excellente et le Nutella abondant. Je ne retournerai pas pour un repas le soir. Je préfère La Bottega à Montréal pour son atmosphère

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OpenTable Diner (Montreal)
5.0  Dined on May 27, 2016

The PIZZA MARGHERITA is the best !! Very typical and has same taste as in Napoli Italia !

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YvetteRea (Montreal)
5.0  Dined on May 26, 2016

Best pizza in town, the service is very attentive and efficient without being busy. The athmosphere is always one of good times and a lot of laughter and merriment.
We love it there.

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OpenTable Diner (Montreal)
5.0  Dined on May 26, 2016

This is certainly one of our favorite restaurants in Laval. reservations are highly recommened especially on Friday's.
All of the servers are great and are on the ball !
Enjoy!

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OpenTable Diner (Montreal)
3.0  Dined on May 22, 2016

Mon entrée '' des eggplants '' était beaucoup trop salée.
Mon repas principal était une pizza et il n'y avait quasiment pas d'ingrédients dessus.

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OpenTable Diner (Montreal)
4.0  Dined on May 20, 2016

Food was very good and staff were very friendly and knowledgeable about what they were serving.

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