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Bottega Napa Valley

4.5
9953 Reviews
$31 to $50
Italian
Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarello’s heritage in his signature style 1st made famous at Tra Vigne in the 90’s. An award winning chef/vintner & Food Network host, Chiarello celebrates his Italian roots and the Napa Valley with a menu echoing his long practice of using the finest locally/sustainably produced food. Located in Yountville, in the heart of the Napa Valley, Bottega’s extensive wine list represents hard-to-find favorites of the Valley and interesting Italian selections.

NEW: Coqueta Napa Valley
Chef Michael Chiarello's award winning restaurant, Coqueta San Francisco, has come to the Napa Valley! Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
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Private Dining

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Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
What 9953 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.6
food
4.4
service
4.5
ambience
4.3
value
Noise · Moderate
88% of people would recommend it to a friend
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JJ
vipJackJ
San Francisco
8 reviews
Dined 2 days ago
Overall5food5service5ambience5

I cannot say enough about the service and experience that we had at Bottega. It was my wife's 40th birthday and they did not disappoint. From the host to the server we were treated like royalty!

This place never disappoints! Even with the COVID restrictions, we had an amazing time!

Our must haves... burrata, short-rib and ravioli

MS
vipMelodyS
San Francisco
2 reviews
Dined 2 days ago
Overall5food5service5ambience5

Delicious food & wonderful staff. Casual, warm vibe.

JM
vipJudyM
San Francisco
19 reviews
Dined 3 days ago
Overall5food5service4ambience4

I love this place! The food is always extraordinary. Yesterday we had the buratta salad which was so flavorful. I also had the raviolo with egg & truffle. Wow. The atmosphere isn’t the same as it used to be but it’s the best meal we’ve had in a year. The outdoor tables are well spaced & I felt safe & comfortable. It’s not inexpensive but it’s definitely worth it.

MC
MelvinC
1 review
Dined 3 days ago
Overall4food4service4ambience5

Great place and their outdoor setup is beautiful. Perfect for a Sunday lunch under the sun.

HS
HollyS
Las Vegas
1 review
Dined 3 days ago
Overall1food1service1ambience3

The food is not good at all. I don't know why people rave about this place. Service also could have been better. I'd skip.

SF
ScottF
San Francisco
1 review
Dined 3 days ago
Overall3food3service4ambience4

The Ravioli entree was fantastic. Other than that, almost all the food was pretty cold by the time it reached the table. Pretty disappointing.

RG
RobertG
San Francisco
1 review
Dined 3 days ago
Overall3food2service1ambience5

Our reservation was a 5:30. We waited 30 minutes for our salad, another 3040 for our dinner. Total time in restaurant was 3 hours. Service was very slow.

OT
OpenTable Diner
Central Coast
1 review
Dined 3 days ago
Overall4food5service5ambience5

We had a fantastic late lunch/ early dinner experience. Server was great, overall the kitchen was running a bit slow. We were there for almost 2.5 hours for two people. We did not mind and really enjoyed it - I suggest Bottega if you are not in a hurry.

VB
VictoriaB
1 review
Dined 3 days ago
Overall3food3service2ambience5

Maybe have less rude women up front checking guests in. Teach them to ask people politely to put mask up if forgotten. And not with attitude. Definitely not a Napa valley experience I was hoping for or am use to. Not sure we will return back unfortunately we will go to our other spots

Y
vipYalek
San Francisco
175 reviews
Dined 4 days ago
Overall4food4service5ambience3

This dining experience was during the pandemic, only outdoor dining is available. The dining area was actually in the Ottimo outdoor space, the tent was very temporary feel. The server was very professional and friendly but the busboys were a little rough. The pasta, short ribs were good but the banzino was a tag overcooked and under seasoned.
I wish the desserts were more creative but the restaurant might have taken a step back on the menu due to the pandemic.

C
Carleigh
San Francisco
2 reviews
Dined 5 days ago
Overall5food5service5ambience5

Exceeded our expectations. Everything we ordered was delicious and beautifully plated. The wait staff was professional and attentive and allowed us time to sit and enjoy our meal in their lovely outdoor dining area. Highly recommended.

p
vippgwiz1
Dallas
5 reviews
Dined 5 days ago
Overall4food4service5ambience5

We were celebrating our engagement. Loved our cocktails, antipasti and the first pasta course (the bolognese was amazing as was the octopus). The secondi course options were just okay...we got the short ribs and the vegetarian lasagna.

TD
ThomasD
1 review
Dined 6 days ago
Overall3food5service5ambience1

We did not get to eat at Bottega, but instead in an unattractive area across the way. Very disappointing.
I won't make a reservation again unless I get a commitment that I will actually be eating at Bottega.
I have been several times recently and know that we have to eat outside. I did not expect such an unattractive area.
I would only recommend Bottega to friends with the warning that they have to make sure that they will be seated at BOttega.

RD
RonD
San Francisco
1 review
Dined 6 days ago
Overall5food5service5ambience5

The food and service were amazing.

D
Delicious
1 review
Dined 6 days ago
Overall5food5service5ambience5

Oscar was a great server. The food was more inventive than we expected for italian - and it was all delicious. The patio heaters were effective.

KH
vipKeithH
San Francisco
4 reviews
Dined 7 days ago
Overall5food5service5ambience5

as always, even with limited menu this is one of the best restaurants in Napa

LN
vipLunchNut
San Francisco
16 reviews
Dined 7 days ago
Overall3food3service3ambience2

Made lunch reservation for the outdoor patio. Have eaten indoor and outdoor (patio). Always loved it. Unfortunately, they were not seating at the actual restaurant, rather across the walkway on a wooden deck next to the retail store. Had I known, I would have eaten elsewhere. The food today was unexceptional and the loud, bad music was unbearable. Fortunately, they depend on “out of town” visitors for revenue, not local recurring business. At least it sure seemed that way today...

KD
KathleenD
San Francisco
2 reviews
Dined 7 days ago
Overall5food5service5ambience5

They’ve really made some modifications due to covid; however have not compromised their excellence! The outdoor eating area is very well done, and food as delicious as always!

B
vipBeth
San Francisco
10 reviews
Dined on February 23, 2021
Overall2food5service1ambience3

upon arrival we had to track down a host. Then, finally after being seated for 15 minutes, someone stopped by to take a drink order. The food was delicious and we would have had dessert and an after dinner drink but no one every came back. I had to find someone to take our payment and I went on trust that the check was correct because no itemized receipt was provided. We were really looking forward to an enjoyable dinner but the service left much to be desired. overall we were pretty disappointed.

RS
vipRobertS
San Francisco
6 reviews
Dined on February 23, 2021
Overall5food5service5ambience5

Wonderful food, great service and the moon was right above our table.

OT
OpenTable Diner
San Francisco
2 reviews
Dined on February 23, 2021
Overall5food5service5ambience5

It is always spectacular! The fireplace inside the front patio was drifting too much smoke so we asked to move and it was no problem at all!

KJ
KandJ
Los Angeles
3 reviews
Dined on February 21, 2021
Overall5food5service5ambience5

Everything was great. We were celebrating our joint birthdays. Food tasted good and our server was excellent. The only feedback would be with the Sommelier. He wasn’t explaining options for wine like other Sommelier’s would do, it was confusing, lots of nodding and just a lot of “yes” but no detailed explanation of wine characteristics and nuances.

b
vipburt
Tahoe
40 reviews
Dined on February 21, 2021
Overall2food3service3ambience1

Two wine bottle limit per table whether its a party of 2 or 10. $35 corkage/bottle for Napa area is outrageous. Very limited menu, only one meat dish, short rib, on the menu. No I do not recommend. Manager was rude and made badly chosen comments.

GH
GregH
San Diego
4 reviews
Dined on February 21, 2021
Overall5food5service5ambience5

It was my wife’s birthday and the attention given to her was world class from a greeting of Prosecco to a beautiful dessert and hospitality . You guys really blessed us ! Thank you !

OT
OpenTable Diner
Sacramento
1 review
Dined on February 21, 2021
Overall5food5service5ambience5

The pasta alla Sophia Loren was life changing.

LH
LourdesH
San Francisco
1 review
Dined on February 21, 2021
Overall5food4service5ambience5

Had a wonderful date with my son, want to go back soon.

OT
OpenTable Diner
San Francisco
1 review
Dined on February 21, 2021
Overall3food3service3ambience4

Celebrating a family members 21st birthday. Beautiful restaurant and good service but a 21 dollar plate of pasta was maybe 5 bites. Ridiculously small portions.

MT
MTeeeee
San Francisco
2 reviews
Dined on February 21, 2021
Overall5food5service5ambience5

Plenty of outdoor seating and ample spacing between parties. The food and service was great! Not to mention, we had 2 of our dogs with us and the entire staff was just so good to them. Something I don't ever expect from restaurants.

OT
vipOpenTable Diner
San Francisco
2 reviews
Dined on February 20, 2021
Overall4food5service3ambience4

Somewhat inexperienced service — conspicuous in the setting of Yountville and a renowned restaurant

MF
MF11
San Francisco
1 review
Dined on February 20, 2021
Overall5food5service5ambience5

Food and drinks were incredible! Service was top-notch! Can’t wait to go back.

AB
vipAnnB
San Francisco
7 reviews
Dined on February 20, 2021
Overall5food5service5ambience5

Delicious lunch, great menu variety and wine selection!

KP
vipKenP
San Francisco
2 reviews
Dined on February 19, 2021
Overall3food4service2ambience3

We were not welcomed to the restaurant by the hostess. We had a reservation, but had to wait about 10 minutes before we were seated. No apology for the wait was given by the hostess. I asked for bread from one of the servers, but he forgot my request, so I had to ask again.

CC
ChristopheC
Washington DC
8 reviews
Dined on February 19, 2021
Overall5food5service5ambience5

Beautiful outdoor setting, food and wine menu superb.

SB
ShilpaB
San Francisco
4 reviews
Dined on February 18, 2021
Overall5food5service5ambience5

Great food and service and ambiance! Everything was good...

MC
MaureenC
San Francisco
1 review
Dined on February 17, 2021
Overall4food5service4ambience5

Love love bottega! You will not be disappointed. Feels the most normal out if any dining experience during Covid.

B
Becca
Los Angeles
2 reviews
Dined on February 17, 2021
Overall5food5service5ambience5

They have Covid service down with such a nice outdoor setup. Great heaters and covers

OT
OpenTable Diner
Orange County
1 review
Dined on February 17, 2021
Overall2food2service2ambience5

The service was really show -m

OT
vipOpenTable Diner
San Francisco
14 reviews
Dined on February 16, 2021
Overall3food2service5ambience5

Pretty disappointed. The food was not good. The first contorni was so salty as to be inedible. The octopus was good, but a very small portion. The branzino was doused in olive oil, parts were good, but parts were much too oily, and the oil pooled in the plate. The brussels sprouts tasted good, but lacked the signature truffle, which we were excited about. The bread we received was good, but that's just free bread... The bear revolt cocktail tasted very good, but the quantity was very small given the huge ball of iced juice in the middle, and the aperol spritz was ok but seemed watered down (maybe it sat with too much ice?) Overall a disappointing experience.

OT
OpenTable Diner
Washington DC
1 review
Dined on February 16, 2021
Overall5food5service5ambience5

Great food and service. Had a fantastic experience.

EL
EvelynL
1 review
Dined on February 16, 2021
Overall3food4service2ambience3

Service was slow. Wine was brought out for my husband, but not my ice tea.
Ribollita soup was tepid.
Waiter never brought plates for sharing.
Best dishes: Cheesburger and ravioli.
Nice, private table. Felt very safe.

FAQs

Bottega Napa Valley does offer delivery in partnership with Uber Eats. Bottega Napa Valley also offers takeout which you can order by calling the restaurant at (707) 945-1050.

Bottega Napa Valley is rated 4.5 stars by 9953 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.