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The food was fantastic but our waitress was very unattractive and left us alone for long periods of time even though we had been finishing our drinks. They were out of the first two wine selections I want wanted but explained they were running thin because they were renovating and offered me a better bottle for that price which was the right thing to do. MoreOpenTable Diner -
Diners' Choice Winners: Best Overall
New England's best restaurants based upon thousands of OpenTable diner reviews
The Outermost Inn is certainly the most outstanding restaurant on Martha's Vineyard. It is absolutely worth the drive up to Aquinnah from anywhere on the Island for a visit that leads to spectacular views of the water and sunsets and, even more, the most delicious, creative food that anyone would find anywhere in the world. It is just amazing. MoreOpenTable Diner -
My husband, our friends, and I were blown away by the quality service and amazing food. It's really fun being so close to the chef and having an opportunity to talk to him about his style, his background, etc.; it really added to the experience. It is small and cozy. Our server was warm, friendly, and knowledgeable. I can't wait to go back. MoreOpenTable Diner -
Cozy atmosphere, friendly staff. The food (all of it) was creative and delicious. The sauce from my piscatory was so flavorful I wanted to lick my plate! The triple chocolate delight that we had for desert was sumptuous! A great place for a special occasion. MoreOpenTable Diner -
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New England restaurants that recently joined the OpenTable network
Put on a bib and get ready to make a mess!
Channeling New Orleans by way of New England, Shaking Crab offers a variety of fresh shellfish drenched in house sauces featuring rich butter, ample garlic, and bold Cajun spices. Throw in spice level customization and the option to add sides and you'd best believe that your meal will be different every time you shake!
Shaking Crab offers a fully stocked bar with inventive cocktail options and a rotating selection of craft beers on tap. The modern dining area aims to create a communal vibe to enjoy a meal with your family, a drink with friends, or a first date with no chance of awkwardness. In the age of social media, the inherent messiness of Shaking Crab is sure to do away with pretention - and your cell phones.
The Broadway is a grand room. Built in the same great location where the group got its start, this vibrant space takes inspiration from the neighborhood’s hard-working industrial roots. Rough-cut wood and steel-accented concrete act as a foundation for the design that features a variety of communal seating options and two large bars – one built using wood from the original Beer Garden. Other features include a wide-open store front, a wood-fired pizza oven, and an impressive menu that has something for everyone.More
From hand-made pastas and raviolis, fresh baked Ciabatta & Focaccia breads, house-made salumi and
gelato; the chefs at Tuscan kitchen will arouse the senses with the sights, aromas and animation of an
Italian kitchen. Custom details include: vintage, hand-cranked Prosciutto slicer, live-action kitchen bar
seating next to the in-house aged salumi, hand-stretched mozzarella stations.
We surround you with warm, cozy dining spaces within extensive seating (parties up to 18/persons).
Some of the most beautiful and extensive private dining spaces surrounded by the beautiful view of the
city; please call us for a tailored event.More
Beantown, dubbed for the baked beans that put the city on the map, is about far more than beans these days. Local restaurants channel the region’s farm-to-table traditions and celebrate the iconic seafood of New England’s coast—no trip to the region is complete without a proper lobster (pronounced “lob-stah,” steamed and served with butter and corn on-the-cob), freshly shucked oysters, fried clams—you name it. Hometown to a handful of internationally influential female restaurateurs and the inimitable legacy of Julia Child, who called Cambridge home, Boston will always be a city where liberal sensibilities meet a global approach, in politics and on the plate.