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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 4 times today

Boone Tavern

4.4
412 reviews
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$30 and under
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American
Fine dining has brought Boone Tavern much of its international acclaim. Whether you prefer traditional or creative southern cuisine, you will find palate pleasing fare in Boone Tavern’s Dining Room. The Duncan Hines Excellence in Hospitality Award was presented to Boone Tavern in 2003. The prestigious award is named for restaurant critic Duncan Hines. The Kentucky Tourism Council states, “Boone Tavern has been a hallmark in the hospitality business for nearly a century. After all these years, it continues to be a favorite destination.”
Lunch offerings let you choose from a variety of salads, unique sandwiches and hot entrées. Evening meals offer an array of delightful appetizers, salads, entrées and desserts. Historical favorites like “Chicken Flakes in a Bird’s Nest” and “spoonbread” are fixtures in the restaurant. Sunday Brunch is another tradition. Dining room attire is tastefully casual and reservations are required for groups and evening meals.
Dining Style
Fine Dining
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Cuisines
American, Organic
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Hours of operation


Breakfast: Daily: 7:00am - 10:am

Sunday Brunch: 11:30am - 2:00pm

Lunch: Monday - Saturday: 11:00am - 2:00pm

Dinner Sunday-Thursday 5:00pm - 8:00pm

Dinner Friday-Saturday: 5:00pm - 8:30pm
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Phone number
(859) 985-3700
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
David Poulton
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Neighborhood
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Cross street
100 Main Street N.
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Parking details
Boone Tavern has a complimentary self parking lot at the back entrance of the hotel. Boone Tavern also offers spaces for handicap guests parking as well as reserved spaces for Eco Friendly vehicles.
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Gluten-free Menu, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine