HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Date
Today
Time
7:00 PM
icon/ic_social_proofCreated with Sketch.

Bonnell's Fine Texas Cuisine

4.8
1928 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Southwest
Top Tags:
  • Special Occasion (46)
  • Creative Cuisine (43)
  • Good for Anniversaries (38)
Bonnell's Restaurant has earned the awards of "Top Restaurant," "Best Southwest Restaurant," and "Best Chef" by Fort Worth, Texas Magazine; "Best Chef" and "Best Restaurant" by FW Weekly, and "Award of Excellence" by Wine Spectator.

Certified Texas organic beef, wild game, and fresh gulf seafood are the star performers of Bonnell's. Each dish exhibits creativity and innovative tastes with a blend of Southwestern, Creole, and Mexican influences.

Fine Texas Cuisine, as defined by Chef Jon Bonnell, is a blend of regional flavors and cultures, combined with local ingredients that make Texans proud. All of the venison, quail, wild boar, beef, ostrich, chicken, fish, oysters, shrimp, cheeses, and fresh herbs served at Bonnell's come from the great state of Texas.
Dining Style
Fine Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Southwest, Wild Game
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch
Tue–Fri 11:00 am–2:30 pm
Dinner
Tue–Sat 5:30 pm–9:15 pm
icon/ic_phoneCreated with Sketch.
Phone number
(817) 738-5489
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Business Casual
icon/ic_chefCreated with Sketch.
Executive chef
Jon Bonnell
icon/ic_private_diningCreated with Sketch.
Private party facilities
Consider hosting your next business lunch or elegant dinner in Bonnell's private dining room. Offering fine Texas cuisine in a relaxed upscale setting, our classically trained chefs and professional staff are equipped to accommodate all of your private dining needs. Bonnell's private dining room is completely self-contained and is the ideal venue for corporate entertaining, rehearsal dinners, cocktail receptions, holiday parties, or family celebrations. Bonnell's private dining room seats up to 48 guests comfortably, and with independent sound and lighting, the room can be fully private, if desired, with drawn curtains. Created to extend the exquisite offerings of our award-winning restaurant, Bonnell's private dining room offers an elegant and welcoming Texan ambiance.
icon/ic_cateringCreated with Sketch.
Catering
Bonnell's offers full-service custom catering for events from two to seven hundred people. Bonnell's will create a specific menu just for your event, and will also arrange for all service and rentals.
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
183/Southwest Blvd
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Private Room, Takeout, Wheelchair Access, Wine
What 1928 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8  based on recent ratings
4.8
food
4.8
service
4.6
ambience
4.4
value
Noise · Moderate
99% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Newest
Filters
OpenTable Diner (Dallas)
5.0  Dined 3 days ago

Great place to celebrate Valentines Day. Food is amazing but can get loud there.

Report
Helpful
OpenTable Diner (San Antonio)
5.0  Dined 3 days ago

Great food! We will definitely be back very soon!!!!

Report
Helpful
Hammy (Dallas)
4.0  Dined 4 days ago

Before we move away, we thought we should finally make it to Bonnell's for dinner. It was everything one would hope for...professional, delightful staff, and spectacular food!

The only "downer" for us was that we didn't notice until we got home that we had received the wrong "doggie bag" with our leftovers. I had eaten less than half of my amberjack, risotto with crab, and zucchini, and my husband had a large chunk of steak with most of his brussels sprouts and potatoes remaining. Looked like makings for delicious breakfast and dinner the next day. Sadly, when we opened the bag at home, it was someone else's leftover steak with about 3 brussels sprouts and a tablespoon of mashed potatoes. No fish, no risotto, no zucchini. And it was somebody else's steak, so it went in the garbage. Half of a $150 dinner, vanished :-(

Fortunately, after I called to mention the mix-up, the kind manager promised us a little gift certificate compensation next time we're in, but it was still a huge disappointment. Lesson learned...always check your bag BEFORE you leave!!

Report
Helpful
vipamynora1312 (Dallas)
5.0  Dined 4 days ago

I went for my birthday and it was lots of fun! Our server, Chad was friendly and knowledgeable. The atmosphere is great. Even when it's crowded, it's never loud, and the food was delicious!
I had the buffalo tenderloin and my friend had the beef tenderloin. Both were outstanding, as were the sides that came with them.
We got our dessert on a decorated plate with a candle in it, and it was complimentary too. Again, the key lime pie was yummy. We didn't leave a crumb. John Bonnell was there too, speaking to his customers. Such a friendly guy. It was a wonderful experience all around.

Report
Helpful
OpenTable Diner (Dallas)
5.0  Dined 5 days ago

Valentines celebration! My husband and I enjoyed our evening at Bonnell’s. We could have shared a meal but the menu was outstanding so of course we had to order an appetizer, two entrees and dessert. Everything was delicious.

Report
Helpful
dave (Dallas)
5.0  Dined 7 days ago

Bonnell's never disappoints! The entrees range from wonderful sea food dishes to rabbit, to Elk, to steaks, and seasonal fancies. The atmosphere is business casual with a romantic flare. Separate from the dining area is a super bar. Our experience was wonderful. We forget how much we enjoy Bonnell's.. we will be coming back more often.

Report
Helpful
finedine (Dallas)
5.0  Dined on February 13, 2018

Excellent on all counts!!

Report
Helpful
RickR (Dallas)
5.0  Dined on February 13, 2018

Bonnell's is my favorite restaurant in Fort Worth. It's really not even close.

Report
Helpful
OpenTable Diner (Dallas)
3.0  Dined on February 13, 2018

no parking... limited steak selection...over priced... not impressed

Report
Helpful
MikeJ (Dallas)
5.0  Dined on February 10, 2018

We were very pleased with this restaurant. The food was very good with great flavor, and rivals (beats) Del Frisco and Reatta.

Report
Helpful
OpenTable Diner (Denver)
5.0  Dined on February 10, 2018

This is the second time we've bee to this restaurant. The ambience is cozy and the food is superlative. We both had the shrimp and grits and the Oysters "Texafeller" and they were both original and very tasty. We then both had the redfish in pecan crust and it was cooked to perfection. We topped the dinner off with a crème brulee and Keoki coffee. We were intrigued to learn that Chef Bonnell also has a seafood restaurant (Waters) and can't wait to try it.

Report
Helpful
TrentH (Dallas)
5.0  Dined on February 9, 2018

This restaurant is always our go-to on date nights and special occasions. We venture out to other restaurants but always find ourselves coming right back to Bonnell’s. My wife and I absolutely love this restaurant!

Report
Helpful
OpenTable Diner (Dallas)
4.0  Dined on February 9, 2018

Food was very good & different in that you can find selections like elk or buffalo. Restaurant is noisy, so not a place for a quiet dinner. Service is excellent- waiter was very knowledgeable, although I found it odd that we had to ask for bread.

Report
Helpful
JohnI (Dallas)
5.0  Dined on February 9, 2018

Great place for a Valentine date night.

Report
Helpful
OpenTable Diner (Dallas)
5.0  Dined on February 8, 2018

Great food. Very interesting menu.
A symphony of flavors.
Can't wait to return

Report
Helpful
1
2
3
129