A fun place to try, but a bit disappointing overall. Food was average, service was below average.
Felt that we were labellled “restaurant week” and got less attention.
Salad bar good.
Meats were good but didn’t think it was open fire grilled.
I think other Brazilian-steak houses were better, felt scrimping going on.
We took advantage of the restaurant week deal and it was wonderful. But our waiter mixed up our glasses of wine. Good food though. But without the deal from the restaurant Week I think it’s really over priced meat buffet, unfortunately.
Great place. Service is always impeccable and the food is a must try!
This location is my husbands favorite! Decided with restaurant week, we would treat the family... Disappointed at "weary" greens & limited items on salad bar-1st time that happened! Described as "brunch" so NO deal... Awww where was that noted on the advertisement? Plus if brunch, yogurt & 1 other offering make it brunch??? Superbly cooked meat & chocolate heaven dessert made up for shortcomings- service as always was very responsive.
Food was incredible and our service was outstanding!
Our dining experience was very pleasant. The food presentation was better than expected. Very delicious and the service was outstanding.
The meat that we received was mostly tough, chewy or dry. That's unfortunate because that was the draw to this restaurant - endless meat! Service was just okay. The martinis were not good. The best part of the meal were the desserts.
Great place with friendly staff and awesome food !!!
I thought I booked a dinner date at nice steakhouse. Boi Na Braza exceeded all of my expectations.
My boyfriend and I went for our two-year anniversary, and it was fantastic! The food was amazing and definitely worth the price. The service was also very friendly, and I would recommend this restaurant to everyone!
The salad bar is fantastic. Not your standard greens and veggies, but really delicious options. Service was great. Our server was very friendly and efficient. The beef and lamb were excellent. The chicken and ribs were extremely dry, very overcooked. Desserts we ordered we cheesecake and key lime pie. Very tasty. We were there for the restaurant week offering. $35 per person. We will definitely go again.
Went during Cincinnati Restaurant Week and for that price it was good. Service wasn't up to par for the price and atmosphere. Fun way to enjoy dinner with different meat choices constantly showing up at the table. Meat options and salad bar options were all good but none of them where absolutely amazing. Not sure if we'll be back but it was definitely worth going once for the experience.
It would be nice if more care was given by the servers not to splatter meat juice while they are serving.
We decided to try this restaurant during Cincinnati restaurant week, especially since we had heard good things about it.
The bartender was not attentive. He was more interested with his phone than interacting with the customers.
The first round of meat was very good. The second round was extremely salty.
The salad bar selections were just ok. I wish there were more soup options available.
Overall, I was not that impressed. I don’t think that I would pay full price because I don’t see myself consuming enough food for my money.
Amazing experience, the food was so good and there were so many options, the salad bar alone was unlike any other salad bar I've had before. Will be back for sure !!
Awesome salad bar with or without the rotating meat selections. Nice that you can choose either way. Restaurant week was a wonderful experience at a wonderful price.
We’ve been to Boi Na Braza many times and have had an excellent experience. This time, it was ‘ok’ due to the waiter. Food is top notch however
Celebrating my husband's birthday. Just by chance it was also Restaurant Week. We had a great dinner, enjoyed attentive staff, and loved it all.
We had an absolute fabulous experience. Will definitely be back
Food was great, waiter was great. Once the first round of meat came out it look a while for them to come back out with the second round. No changing tables, but the manager was very polite and made a place in one of the back rooms for me to change my baby.
We had a great anniversary dinner. Marcino the manager was very professional and nice. All the staff was excellent and very friendly.
We were there for restaurant week. We got the salad bar, the meat selections and dessert for $35, a great deal! The salad bar has incredible variety and lots of options for vegetarians. There was only one dish that had seafood, though. And we found most of the food didn't have a whole lot of flavour. The service was odd. Our waiter seemed very out of sorts. I'm not sure if he was new but if he was, he didn't tell us that. Our drink orders were wrong - twice - he was not very present during our meal and he took a very long time to bring our check and then bring back our change. He was very friendly, though. The gauchos were difficult to understand so we weren't always sure what meat they were serving, even after asking them to repeat themselves. You really have to be a major meat eater to justify the regular dining price. The salad bar is great but, again, the items didn't seem to have much flavour. We would like to try their Sunday brunch but I would not go back for dinner.
Pleasant. Didn't think it was too much for what u get. Definitely go there starving, lol. You get a lot of food!
It was just ok. We only did the salad/ hot bar, though. Their meats may be very good.
Our server Quintan was AMAZING! Knowledgeable and gave our large party FABULOUS service!
Was very busy but server stayed on top of things and made sure we always had what we wanted coming to us. The swapped out a couple of cuts of meat and I think it was a good choice.
Food was excellent. We received our drinks very slowly, but overall great experience.
I absolutely love having dinner here. Best salad bar ever! But make sure to leave room for the meat. Great tasting cuts that are wonderfully grilled. And the key lime pie to is to die for!
Very very good!!!! Enjoyed all of the food, staff was awesome
I wanted to treat my wife to dinner and a show for her birthday. We had a 5:00 pm reservation and was seated after 5:00. We had gotten there about 10 minutes early as we usually do. The salad bar is off the charts amazing. We had a server come and wait on us initially and then the Brazilian Gauchos came and did their thing. The evening was going fine until we sat there for 45 minutes waiting for the check. I asked the original server who waited on us we had a show to catch and needed to pay. He stopped at 3 different tables with the desert cart trying to sell deserts. I asked another waiter TWO MORE TIMES for our check. We barely made it to the show in time. This will be my last time coming here. I have high-end clients I entertain from out of town regularly and just cannot afford that kind of service.
I took the wife for our 2nd Anniversary and it’s was well worth it. She had great time and the food was awesome.
The service was outstanding, we were seated right away, the salad bar was extensive, and our waiter and the gauchos were always aware of our needs.
Good food and service. Price is $48.95 for adults which is a lot. Steaks were hit and miss. Bacon wrapped filet was very fatty. Regular filet was excellent. Salad bar and sides were very good. A little surprised there was no shrimp or seafood. A fun night.
The salad bar is quite extensive! I eat very little meat so this was a great place for a salad bar buffet- lots of options! Staff is very friendly and attentive! Greeted at the door and felt very welcome!
Have eaten there three times now. Typically for anniversary’s. Would eat there everyday if I could afford it. Love the atmosphere and the food is outstanding. Just prepare to eat well.
Excellent food and service as usual. We enjoyed our Easter dinner here and will continue to dine here in the future.
Great food quality for a great price. It was my first time at a Brazilian Steak House and they explained how it works. Huge salad bar with lots of options in addition to the tender meats.
Going to Boi Na Braza is always wonderful and fun! Just the extensive salad bar is worth the trip there. On top of that is all the scrumptious meat you can eat. The wine is lovely and be sure to try Capirinha, the Brazilian nation drink. The staff is amazing. They are skilled, cordial, and international. We had fun speaking Portuguese, Spanish, and a little German with them. Dining there was a special treat for my husband's birthday!
Not much meat was being brung to us. We were skipped over the whole dinner