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For 2
Date
Today
Time
7:00 PM
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Booked 9 times today

Boi Na Braza - Dallas

4.5
914 reviews
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$31 to $50
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Brazilian Steakhouse
Top Tags:
  • Good for Anniversaries
  • Good for a Date
  • Special Occasion
The dining tradition from the Pampas of Southern Brazil.® Boi Na Braza, which means ‘steer over embers’ in Portuguese, is an upscale, award-winning and authentic Brazilian churrascaria. 16 mouth-watering cuts of deliciously seasoned, open-fire roasted beef, lamb, pork, and poultry are served continuously at your table by Gauchos. Our sumptuous salad bar is a feast in its own right. Hot and cold Brazilian specialties and desserts will complement your extraordinary dining experience. Choose from more than 150 wines and champagnes from around the world. After your meal, relax with a fine cigar and after-dinner drink. Private and semi-private dining and banquet facilities are available for special dining events and meetings. No site fee. Complimentary valet parking. Locations in Cinncinnati, OH and Dallas/Ft. Worth (Grapevine), Texas. Boi Na Braza Brazilian Steak House. A cut above the rest.®
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Private dining
Dining Style
Elegant Dining
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Cuisines
Brazilian Steakhouse, Brazilian, Steakhouse
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Hours of operation
Happy Hour
Monday - Friday: 4:30pm - 7:00pm
Brunch
Sunday: 11:00am - 2:00pm
Dinner
Monday: 5:00pm - 9:45pm
Tuesday: 5:00pm - 9:45pm
Wednesday: 5:00pm - 9:45pm
Thursday: 5:00pm - 9:45pm
Friday: 5:00pm - 9:45pm
Saturday: 5:00pm - 9:45pm
Sunday: 5:00pm - 8:45pm
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Phone number
(817) 329-5514
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Neighborhood
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Cross street
Hwy. 121 at Hall-Johnson
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Parking details
Complimentary valet parking.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cigar Room, Cocktails, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Indoor Smoking Area, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Choose from one of our 6 private and semiprivate rooms for your event. Perfect setting for corporate meetings, rehearsal dinners, wedding ceremonies, private parties, special events and celebrations. We can accommodate large groups up to 350 people.

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What 914 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.4
food
4.5
service
4.4
ambience
4.0
value
Noise · Moderate
84% of people would recommend it to a friend
  • 5
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  • 2
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5.0Dined 2 days ago

Took a 10 year old and 6 year old who both loves steak. It was their first time, and they loved it. The staff could have been more friendly, and treated them like little princesses. Food was great, as always!

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5.0Dined on April 14, 2018

Above amazing on all fronts. Definitely returning when I'm in the area.

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3.0Dined on April 14, 2018

Good food but a little pricey.

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5.0Dined on April 8, 2018

I’ve been coming here for years and have yet to have a bad experience. The food is always top quality. My wife loves the expansive salad bar while I mainly enjoy the unlimited amounts of meat I can eat. Add a couple glasses of wine plus desert and it’s always an enjoyable experience. The wait staff is very responsive and go out of their way to make sure your experience is enjoyable.

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5.0Dined on April 8, 2018

Wonderful food! Very friendly service. We will definitely go back.

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5.0Dined on April 7, 2018

Excellent as always. Been going there for years and it never disappoints.

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3.0Dined on April 7, 2018

The food was not inline with the price. The service was great, but the meat and salad bar was lacking. The deserts were good.

We must likely will not go back because of the food and cost. Would rather go to a nice steak house for the price.

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4.0Dined on April 1, 2018

It's expensive, but we always have a good time. We were there for Easter with our family.

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5.0Dined on April 1, 2018

It was fantastic

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5.0Dined on April 1, 2018

If you like meat, then you’d better get over to Boi Na Braza!

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5.0Dined on April 1, 2018

This was our first time experience in this restaurant and we enjoyed ourselves a lot! We will be back!

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2.0Dined on April 1, 2018

Food was sub par. The building is older and had an older smell to it when you walked in. The front door glass was cracked. Servers were not friendly or on top of refilling drinks, getting clean plates, refilling sides etc. Will not be going back. Waste of $150.

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4.0Dined on March 29, 2018

First time here. Was average for a Brazillian churrascaria. Ambience is nice if a bit understated. Unfortunately, very strong cigar smell upon entering restaurant. I was surprised not to see some meats over a fire, as I have seen at every other churrascaria that I have ever visited. Wine list was very good. Salad bar was expansive and very fresh. Meats were well prepared. There were a large selection of desserts. I had the Crema de Papaya - which was average, certainly not up to par with the ones I have had in Brazil. However, this is the first churrascaria in the US where I have seen it offered. Service was average... long stretches where nobody attended to us, then three or four waiters/waitresses in a row would swing by (although the meat servers were always attentive!). We were not clear on who was our main waiter. It was nice, but I wasn't completely delighted like I have been at other churrascarias.

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5.0Dined on March 28, 2018

I took my wife to Boi Na Braza - Dallas for her birthday. From the moment we walked in, we were treated like one would expect in a first class restaurant. The food, including salad bar with lots of extras (the salad bar is to die for!) as well as the various meats served by Gauchos were just superb! The wait staff really took care of our table and the tables of other guests. As soon as you finished a plate, it was removed. Drinks were kept refilled. And, the management was highly visible as he continually walked around the restaurant and ensured everything ran like a well oiled machine.
My wife and I were really impressed. We will definitely go back; probably next month for our anniversary!

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3.0Dined on March 25, 2018

I took my fiance here for her birthday on a Saturday night. The food-Fantastic! The service-Oustanding! The price-High. My only complaint is that the price for the evening was over $50 each and outside of the regular dining price, we only added a Coke and a Dr. Pepper. No drinks or deserts.

As good as the food was, and as wonderful as the service was, we won't be going back anytime soon solely due to how expensive the night was. This is not a negative review, but I went expecting that the $30-50 price listed on OpenTable meant that I could eat for less than $50 a person, but I do not know how it would be possible to eat for less than $50.

Again, we had a great evening, filled with wonderful food and exceptional service from the entire staff, but I wanted to write this review so that no one else goes expecting to eat there for less than $50 a person.

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4.0Dined on March 25, 2018

We loved this place! The "salad bar" is a misnomer...it had sushi, smoked salmon, hot sides , cheese. Fresh and wonderful.
The meats are amazing. The house special sirloin was my favorite.

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5.0Dined on March 24, 2018

Great ambiance, excellent food, impeccable service! Perfect for business meeting, dinner with friends or romantic occation!

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5.0Dined on March 22, 2018

One of our favorites. Never disappointed visiting here. This time we celebrated an anniversary and everything was perfect as usual.

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2.0Dined on March 20, 2018

Very disappointed in options for salad bar and sides. While meat was good there were only one or two that were really worth it. Horrible cigar smoke smell upon entering that almost made us not stay. Just not worth the money at all.

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5.0Dined on March 18, 2018

The food is exceptional and it keeps coming at you. It's a good idea to pace yourself so that you can try the full array of meats available. The lamb chops, garlic beef and bacon-wrapped filet are among my favorite cuts of meat. Now, it's not cheap, but the value is equal to the quality. I highly recommend the Grapevine location of Boi Na Braza.

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3.0Dined on March 14, 2018

The meat was ok. The house special was a little tough. The top sirloin was the best cut we had though not overly flavorful. The garlic beef was also very good, but could easily be much too garlicky for many.

The salad bar was ok. Nothing special or worthy of specific mention.

Wait staff was nice and not pretentious. The ambience is pretty casual so wearing work attire felt more than adequate.

I don’t know that we will return as we have solidified a favorite Brazilian steak house and this wasn’t it. Again overall ok but not a place I will return anytime soon.

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5.0Dined on March 11, 2018

This was Colleyville not Dallas. I want to make sure you know!!

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5.0Dined on March 8, 2018

Great Service

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2.0Dined on March 4, 2018

My family and have enjoyed more than 10 years of great food and service. This Saturday was a special celebration of my sons graduation and new job, the service was simply awful. There appears to be a lot of new staff members that do not value the service and the special restaurant that we have all come to know and love. At one point, a customer that works there or previously work for the restaurant, Individuals serving meet was actually shacking hands while hold meat that was being serviced. There has also been a shift in the meat selection and the quality of the meat service. Please fix the services by training the staff and providing close supervision.

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5.0Dined on February 25, 2018

We were seated promptly, the sommelier strongly recommended Argentine Muldec, but when we started with cocktails (both drinks were wrong), he never approached our table again, but I did get my muldec wine with my meal. The ambiance was nice, and the food absolutely outstanding as usual. Tip for newbies, go easy on the best salad bar ever, or you won’t have room for the vast variety of decadent meat offerings. The wait staff is well trained, and service was wonderful- outside the initial drink order.

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2.0Dined on February 25, 2018

After visiting Tejas de Brasil in downtown Ft. Worth, this place was a real disappointment.
The service was patchy and at times rude. Our bill was tossed on our table (which was in a darkened corner) without comment. Service was slow, selections were mediocre, only two beef selections were good. Pricing was too high, tea not included, I ordered mine without lemon-there it was, and, in conclusion, I felt we were ripped off. Not a good experience for our 39th wedding anniversary. We will not be back. It did not earn a recommendation except "Don't go!"

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5.0Dined on February 19, 2018

My favorite meats were the regular filet (not bacon wrapped) and the "house specialty". The beef rib was also ridiculously good. All the meats were well seasoned. Not that anyone just goes for the salad bar, but it was well stocked & also had mashed potatoes, smoked salmon, sushi, and a good variety if someone has a vegetarian in the group. The bar of various peppers was a really nice added touch & paired well with all the meat. Service was excellent.

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5.0Dined on February 18, 2018

Eder, our server was awesome!
Informative and kind!
And the food was delicious!

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5.0Dined on February 17, 2018

It was an amazing dinner. This is our normal spot for holidays and celebrations. Service is always impeccable, food is amazing, and the atmosphere divine!

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4.0Dined on February 17, 2018

Our experience at Boi Na Braza was great! It was our first time visiting and we were pleased. It is a great place for a date night! The meat was excellent, of course, but we were equally pleased with the sides, especially the salad bar choices! My husband LOVED the potato salad!

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5.0Dined on February 16, 2018

Friday night was our first time here, and it was amazing! We did make reservations a few days before hand and when we got there we were seated right away. The service was really great and attentive. The food was very tasty and I loved the salad bar options. The best part of the evening was the free cheesecake they gave to us since we were celebrating our anniversary. Best experience hands down.

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1.0Dined on February 14, 2018

Terrible service plus the food is nasty never going back to that place plus is expensive 50$ each person. If you reading this please dont go you're gonna regret it.

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5.0Dined on February 14, 2018

Food amazing desert amazing , amazing drinks, amazing ambiance, i went to the bar after eating i didnt want to leave and i got to buy a cigar a at the bar and smoke it at the bar amazing all over will go again hands down

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5.0Dined on February 14, 2018

Great place, great food and great service.

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5.0Dined on February 14, 2018

This was in Southlake!!! Not Dallas

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5.0Dined on February 14, 2018

Very nice place for Valentine’s Day.. the food and the service were awesome!

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5.0Dined on February 14, 2018

ALLWAYS GREAT FOOD, GREAT SERVICE, EXCELLENT AMBIANCE

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5.0Dined on February 10, 2018

We walked in and there was a long line, our reservation enabled us to go straight to our table it was ready 10 minutes before our reservation. Service from the entire staff was execelent from the parking valey who opened the door to the table cleaner. Waitress was very good and made sure we had food on our plates, she would send them our way discretly. We ordered a bottle of wine and never had to refill our glasses our waiter was always there refilling the glass for us. Food was hot and tasty, compliments to the chief. Can't wait to go back. I am bad with names but our reservation was at 6:45 on Saturday under Rick and we sat in the small wine bottle storgae area, that should help you identify her. She deserves a job well done and thank you from her boss. even her buss boy was graet good sence of humor, made us laugh.

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5.0Dined on February 10, 2018

has a cigar room was interesting. perfect for a bday for buddy. i went for date night with wife but will be back with the guys for sure.

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4.0Dined on February 7, 2018

Boi na Braza was excellent. As always, the food - both the sumptuous salad bar and the variety of meats served were fantastic. The service was friendly, accommodating and perfect. They easily transitioned us from pre-dinner cocktails to dinner and then, to the cigar bar afterwards. It was an exquisite experience.

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