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Party Size
For 2
Date
Today
Time
7:00 PM
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Blue Door Kitchen & Garden

4.6
821 reviews
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$30 and under
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American
Blue Door Kitchen & Garden, home to celebrated Chef Art Smith, is a farm-to-table oasis in the heart of Chicago’s Gold Coast and deeply rooted in the philosophy of letting the seasons dictate the menu. From its inception, the Blue Door brand has become synonymous with sustainability and responsible sourcing. We pride ourselves in showcasing dishes made from fresh, local ingredients sourced from Midwest farms.

Experience a chef-driven menu featuring everything from pierogis and market fresh salads, to Chef Art Smith’s famous buttermilk fried chicken. Walk-ins are always encouraged. Be sure to join us during the warmer weather months when the beautiful outdoor patio is open. While visiting, be sure to enjoy one of Blue Door Kitchen’s garden-to-glass cocktails, local beers or perfectly paired wines from our extensive list.
Dining Style
Casual Dining
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Cuisines
American, Global, International, Comfort Food
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Hours of operation
Monday: 11am-10pm
Tuesday: 11am-10pm
Wednesday: 11am-10pm
Thursday: 11am-10pm
Friday: 11am-11pm
Saturday: 9am-11pm
Sunday: 9am-10pm
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Phone number
(312) 573-4000
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chef Art Smith
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Private party facilities
Blue Door Kitchen's upstairs dining room is available for private events of up to forty people for a seated dinner or fifty-five people for a standing cocktail reception. For a buyout of the whole restaurant up to eighty-five; for a seated dinner divided between both dining rooms.
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Private party contact
Micah Williams: (312) 573-4000
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Cross street
Between Clark & Dearborn Streets
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Public transit
CTA Red Line Trains to Clark/Division stop
#22 Clark Street Bus
#36 Broadway Bus
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Entertainment
No
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine