About Blue by Eric Ripert at The Ritz Carlton Grand Cayman

West Bay Road
The Ritz-Carlton, Grand Cayman
George Town, Grand Cayman 11209
View Larger Map

Dining Style:
Fine Dining

Cuisines:
Seafood

Hours of Operation:
Open Tuesday through Saturday,
6 p.m. to 9 p.m. (last seating).





Cross Street:
West Bay Road

Dress Code:
Smart Casual

Price Range:
$50 and over

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(345) 815-6912

Website:
http://www.ritzcarlton.com/en/hotels/caribbean/grand-cayman/dining/blue

Catering:
Gift Card
Treat a friend, loved one or business associate to a luxurious dining experience with The Ritz-Carlton Gift Card.
https://ritzcarltongiftcards.com/consumer/main/home.py

Parking Details:
Complimentary valet parking.

Executive Chef:
Thomas Seifried

Private Party Facilities:
For intimate occasions, special celebrations or entertaining corporate clients, Blue by Eric Ripert offers elegant private dining rooms to accommodate various events – from secluded dining for 10 or semi-private dining spaces for groups of 30 to 40.

Private Party Contact:
Peter Baics: (345) 815-6912

Additional:
Bar Dining, Bar/Lounge, Chef's Table, Cocktails, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
Presenting tasting-menu sizes of the restaurant’s award-winning cuisine, this new dining experience features two, three or four courses, served on a first-come/first-served basis, available only in the Blue lounge or bar area. Our chefs will decide your included courses “out of the blue.” based upon each day’s catch and fresh harvests. Out of the Blue features limited seating, special pricing and a shorter service time, with no reservations accepted. Optional wine pairings are available for this new tasting experience.
Let us surprise and delight you with the our "Out of the Blue" options!