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Blue by Eric Ripert at The Ritz Carlton Grand Cayman

4.8
4.8
576 Reviews
$50 and over
Seafood

Indisputably, Grand Cayman’s premier restaurant. Blue by Eric Ripert is where both guests and Caymanians come to be beguiled by true epicurean artistry in the grand tradition of Le Bernardin.

•Seafood menus inspired by the bounty of Cayman’s fishermen
•Featuring locally-caught and responsibly-fished seafood
•Select from Prix Fixe or Blue by Eric Ripert and Blue Classics Tasting Menus
•Wine cellar featuring more than 800 selections

Awards
•Blue by Eric Ripert is the only restaurant in Grand Cayman to earn the distinction of the AAA Five Diamond Award.
•AAA Five Diamond Award, 2008 - Present
•Wine Spectator’s Best of Award of Excellence, 2008 - Present

Make a reservation

2 people

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7:00 PM


  • Dining style

    Fine Dining

  • Cuisines

    Seafood

  • Hours of operation

    Open Tuesday through Saturday, 6 p.m. to 9 p.m. (last seating).

  • Phone number

    (345) 815-6912

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Dress code

    Business Casual

  • Executive chef

    Thomas Seifried

  • Catering

    Gift Card Treat a friend, loved one or business associate to a luxurious dining experience with The Ritz-Carlton Gift Card. https://ritzcarltongiftcards.com/consumer/main/home.py

0 Photos

No photos have been uploaded for this restaurant yet.

Menu

View menu on restaurant's website

What 576 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on all time ratings
  • 4.8Food
  • 4.9Service
  • 4.7Ambience
  • 4.1Value

NoiseQuiet

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  1. CF

    ClaireF

    New York Area

    7 reviews

    vip
    5.0

    7 reviews

    Dined on March 11, 2020

    overall5food5service5ambience5

    Our dinner was delicious and the service was wonderful. The waitress sensed my husband wasn't loving the raw or lightly cooked fish options on the prix fix menu, and happily made substitutions and made sure his courses were fully cooked. Sophisticated atmosphere.

  2. w

    williamk

    Central Coast

    13 reviews

    vip
    5.0

    13 reviews

    Dined on March 10, 2020

    overall5food5service5ambience5

    One of the best restaurants I have been to anywhere and I have been to Le Bernardin.The food was outstanding and the service even better.The pasta with Iberian ham was my fav among many!

  3. OT

    OpenTable Diner

    New York Area

    6 reviews

    vip
    5.0

    6 reviews

    Dined on March 7, 2020

    overall5food5service5ambience5

    Seven course pre fix dinner with wine pairing was excellent. Seafood is obviously his specialty and each dish was prepared to perfection with great service and wine pairing.

  4. J

    Jack

    Los Angeles

    7 reviews

    5.0

    7 reviews

    Dined on March 4, 2020

    overall5food5service5ambience5

    The food at this restaurant is other-worldly! Service was excellent as well. However, it was VERY expensive—over $400 USD per person. A one-time treat if you can afford it.

  5. AV

    AngeloV

    1 review

    5.0

    1 review

    Dined on February 29, 2020

    overall5food5service5ambience4

    excellent food and service. the prices were exaggerated however the service and food were 5 star.

  6. C

    Chele

    Dallas

    2 reviews

    vip
    5.0

    2 reviews

    Dined on February 27, 2020

    overall5food5service5ambience5

    Loved everything

  7. RM

    RikiM

    1 review

    5.0

    1 review

    Dined on February 21, 2020

    overall5food5service5ambience5

    The food and the service was amazing! I loved the scallops with the passion fruit.

  8. M

    Momof4

    New England

    120 reviews

    vip
    4.0

    120 reviews

    Dined on February 20, 2020

    overall4food4service5ambience3

    As others have said this is a very pricey restaurant but the service we had was outstanding and the food very good. I expected to really be blown away by the food, but I wasn’t. Cool experience but having dined at other Michelin rated restaurants I didn’t feel this deserved a 5 star rating.

  9. L

    Localfoodiex2

    New England

    56 reviews

    vip
    5.0

    56 reviews

    Dined on February 19, 2020

    overall5food5service5ambience5

    For people like us, it is a special occasion place, for foodies who like to consider the nuances and intricacies of their food, who like to enjoy the moment, who like to admire how the chef and his people can put together such a beautiful presentation backed by a perfect blend of flavors. I did not understand those who brought young children.....our young children would have been bored stiff and ruined the dinner for us (it takes a long time). In our opinion, everything was delivered as expected - delicious, fresh, flavorful, and stunning to look at. We would do it again. Go for it!

  10. SN

    SergeN

    Orlando

    31 reviews

    vip
    5.0

    31 reviews

    Dined on February 16, 2020

    overall5food5service5ambience5

    Thank you very much for making this day special!!! Great quality !!! Place is Thee Must!!

  11. GP

    GazP

    Washington DC

    1 review

    5.0

    1 review

    Dined on February 15, 2020

    overall5food5service5ambience4

    Really great experience and loved the food. Only concern would be the price.

  12. J

    Jlelt

    Kansas City

    5 reviews

    vip
    5.0

    5 reviews

    Dined on February 14, 2020

    overall5food5service5ambience5

    Exceptional food and service in a lovely setting. Highly recommend for a special evening.

  13. KL

    KarenL

    Philadelphia

    36 reviews

    vip
    5.0

    36 reviews

    Dined on February 13, 2020

    overall5food5service5ambience5

    Blue was amazing! The food was delectable, innovative and beautifully presented!!! The ambience was relaxing and absolutely wonderful! Definitely our best dining experience! Looking forward to returning once covid is gone and travel restrictions are lifted!

  14. OT

    OpenTable Diner

    Atlanta

    4 reviews

    5.0

    4 reviews

    Dined on February 8, 2020

    overall5food5service5ambience5

    Absolutely wonderful!

  15. PG

    PburgGirl

    Savannah

    11 reviews

    4.0

    11 reviews

    Dined on January 31, 2020

    overall4food4service5ambience5

    Food was good, wine pairing were interesting and thought provoking. Restaurants on GC are expensive and this one fits in. Overall, for me, the value was not there.

  16. JA

    JohnA

    Las Vegas

    2 reviews

    vip
    5.0

    2 reviews

    Dined on January 31, 2020

    overall5food5service5ambience5

    Awesome dining experience. Wine pairing was wonderfully done. Very pricey but worth it once.

  17. AG

    AlanG

    Los Angeles

    4 reviews

    5.0

    4 reviews

    Dined on January 29, 2020

    overall5food5service5ambience5

    Food service decor wine top notch Not to be missed

  18. b

    brianw

    Toronto

    6 reviews

    vip
    3.0

    6 reviews

    Dined on January 24, 2020

    overall3food3service5ambience2

    Every dish was so rich and overwhelming. Lots of butter and cream...to much for three courses one after the other. Some lighter fare interspersed with one rich dish would have been more satisfying. Very good service but they did the extra bottle of water scam at the end of the meal when we were finished. As if we weren't spending enough already! Not a particularly great dining experience especially considering the very high cost and the noisy environment.

  19. OT

    OpenTable Diner

    New England

    1 review

    vip
    5.0

    1 review

    Dined on January 22, 2020

    overall5food5service5ambience5

    Vacation splurge

  20. F

    Farndog

    San Francisco

    42 reviews

    vip
    5.0

    42 reviews

    Dined on January 9, 2020

    overall5food5service5ambience5

    Did the tasting menu “Eric Ripert” with wine pairings. Pricy but delicious. Miguel and Pedro provided excellent service along with the rest of the staff. Lobster and polenta and Chocolate Egg were highlights of the food, along with Jerk Halibut. All was great

  21. JG

    JustinG

    Chicago

    86 reviews

    vip
    4.0

    86 reviews

    Dined on January 5, 2020

    overall4food4service4ambience4

    Impressive experience, fantastic inventive seafood dishes. Tasting menu not available due to power outage. Snapper and tuna fois both excellent. Overall cost with wine pairings $650 usd for two.

  22. BD

    BrianD

    Western NC

    2 reviews

    vip
    5.0

    2 reviews

    Dined on January 4, 2020

    overall5food5service5ambience5

    Same wonderful experience as la Bernardin. Service , food all wonderfully executed. Well done.

  23. OT

    OpenTable Diner

    Detroit

    14 reviews

    vip
    4.0

    14 reviews

    Dined on January 3, 2020

    overall4food3service5ambience5

    Definitely a unique experience. The food was good, but not for the less adventurous. I know it’s a seafood place, but they should have a couple of staple beef or chicken options.

  24. HW

    HarryW

    New York Area

    1 review

    3.0

    1 review

    Dined on January 1, 2020

    overall3food3service5ambience5

    Although the ambiance of the restaurant was nice and roomy. The food was not up to the standard for this kind of high priced restaurant. I understand nuovelle cuisine, but some of the dishes were only one mouthful for the price. Will not return again but the service was great and people were upscale.

  25. OT

    OpenTable Diner

    Chicago

    1 review

    vip
    5.0

    1 review

    Dined on December 30, 2019

    overall5food5service5ambience5

    Really a truly wonderful meal!! Had no expectations and did Eric Ripert tasting menu and loved it! Amazing service and loved our waiter!

  26. LH

    LoganH

    Chicago

    9 reviews

    vip
    3.0

    9 reviews

    Dined on December 30, 2019

    overall3food3service5ambience3

    Outstanding service! Bit pricey.

  27. CL

    CorinneL

    Houston

    1 review

    5.0

    1 review

    Dined on December 29, 2019

    overall5food5service5ambience5

    We had a wonderful evening from start to finish. Next time we’re in Cayman we will be back for sure!

  28. OT

    OpenTable Diner

    Orlando

    2 reviews

    4.0

    2 reviews

    Dined on December 25, 2019

    overall4food3service5ambience5

    Good ambience and excellent service. Gabby did a great job of orchestrating the service. Noise level was low and we enjoyed a wonderful evening. However, the food quality was not what we were expecting. The presentation was top notch, but the four course menu was all fish, except for one beef offering. The fish was all raw or nearly raw. We are old fashioned and were hoping for at least a couple fully cooked options. It was quite expensive for the food we didn’t care for. We did not like the cobia and my lobster was mushy, chewy and mealy.

  29. T

    Tamara2

    1 review

    1.0

    1 review

    Dined on December 25, 2019

    overall1food1service5ambience3

    We were looking forward to a meal at Blue. Sadly, the food choice was very poor and the flavours in each dish were bizarre ( crab with a mushroom broth was akin to fish paste with marmite). My order with lobster was pretty - but the amount of lobster was microscopic. We saw another table where a lady simply put down her fork and could not eat what she was served. The snapper served to me was overcooked and served as a slab- frankly the presentation was very poor indeed. A person present commented that one could get similar - and probably better in any restaurant on the island. The atmosphere was cold- ambience has clearly not been considered at all. It felt like a room adjacent to an hotel conference room. We agreed that it was the worst meal we have had in recent memory. The wine list was a veritable catalogue - far too long and badly set out. Ritz Carlton - you can do much, much better.

  30. L

    Luvtogoout

    Oklahoma City

    39 reviews

    vip
    3.0

    39 reviews

    Dined on December 24, 2019

    overall3food3service5ambience5

    It was a very nice experience but it is overrated for the price. The staff was great as well as the ambiance, but would only recommend it for a very special occasion when money is not a concern.

  31. OT

    OpenTable Diner

    San Francisco

    1 review

    5.0

    1 review

    Dined on December 23, 2019

    overall5food5service5ambience5

    It was wonderful to have my son try the Beluga, since it’s not available in the US. I highly recommend the tasting menu. The food is amazing, eclectic and the wine pairing is perfect. Mikail, our waiter, had also been to the owners restaurant in NYC and was able to give me some recommendations to try the next time I go! This was a wonderful treat!!!

  32. ML

    MalorieL

    Detroit

    2 reviews

    5.0

    2 reviews

    Dined on December 19, 2019

    overall5food5service5ambience5

    Best dinner I’ve ever had. The butter poached scallops were the most decadent and luxurious preparation of scallops. Everything was truly amazing, from the service to the cocktails, wine, and each dish.

  33. IE

    IslandEpicurean

    Miami

    5 reviews

    5.0

    5 reviews

    Dined on December 18, 2019

    overall5food5service5ambience5

    As a local food blogger (@island_epicurean) I can’t recommend Blue enough! It is rare to find a restaurant of this level anywhere in the Caribbean. Their services is outstanding, the wine pairings are precise and the food is innovative while also using local ingredients. Their cocktails are also the best you’ll find on island and worth trying to kickstart the night. It’s usually a special occasion restaurant worthy of a splurge, but this summer they launched the “Out of the Blue” bar menu - a more affordable version that gives you a taste of Blue. It is a must visit restaurant for foodies!

  34. FF

    FFZI

    Washington DC

    10 reviews

    5.0

    10 reviews

    Dined on December 13, 2019

    overall5food5service5ambience5

    Excellent food and service. Certainly did not expect to have a meal of this quality in the Cayman Islands. Expensive but worth the price. Fresh fish bought in every morning. Perfect for a special occasion or if you’re ever in Grand Cayman. An experience. Not to be missed.

  35. SV

    StevenV

    New York Area

    14 reviews

    5.0

    14 reviews

    Dined on November 30, 2019

    overall5food5service5ambience5

    I’m not sure it gets any better. The service was impeccable they just can’t do enough. The presentation and quality of food is probably a standard the worlds finest restaurants should use as the level to achieve. Can’t wait to return.

  36. d

    davie

    Baltimore

    251 reviews

    vip
    3.0

    251 reviews

    Dined on November 29, 2019

    overall3food3service5ambience5

    This restaurant is way overhyped and overpriced. The fish was not outstanding as I had expected.

  37. OT

    OpenTable Diner

    New York Area

    2 reviews

    5.0

    2 reviews

    Dined on November 28, 2019

    overall5food5service5ambience5

    Stunning meal, start to finish. Exceptional. Pricey and worth it.

  38. AT

    ArvindT

    New York Area

    9 reviews

    vip
    5.0

    9 reviews

    Dined on November 23, 2019

    overall5food5service5ambience5

    Amazing food and cocktails. Didn’t think it was possible to get high end NYC quality food in Cayman. The Eric Ripert tasting is definitely the way to go. My Devlin cocktail was a great way to start and finish the night. Will definitely come back!

  39. PM

    PatriciaM

    Miami

    4 reviews

    5.0

    4 reviews

    Dined on November 21, 2019

    overall5food5service5ambience5

    Amazing food with great ambiance and excellent service! Definitely a must in Cayman!

  40. J

    Jenb

    New England

    3 reviews

    5.0

    3 reviews

    Dined on November 20, 2019

    overall5food5service5ambience5

    Amazing dinner!

FAQs

Blue by Eric Ripert at The Ritz Carlton Grand Cayman is rated 4.8 stars by 576 OpenTable diners

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

Make a reservation

2 people

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7:00 PM


Google Map for Blue by Eric Ripert at The Ritz Carlton Grand Cayman

West Bay Road The Ritz-Carlton, Grand Cayman George Town, Grand Cayman 11209

  • Cross street

    West Bay Road

  • Neighborhood

    Seven Mile Beach

  • Hours of operation

    Open Tuesday through Saturday, 6 p.m. to 9 p.m. (last seating).

  • Cuisines

    Seafood

  • Dining style

    Fine Dining

  • Dress code

    Business Casual

  • Parking details

    Complimentary valet parking.

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Executive chef

    Thomas Seifried

  • Additional

    Bar/Lounge, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine

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