Blue Agave Club

Name: Blue Agave Club
Address: 625 Main Street, Pleasanton, CA, United States, 94556
Telephone: (925) 417-1224
Price range: $30 and under
Rating: 4.2

4.2

905 Reviews

$30 and under

Mexican

Top Tags:

Blue Agave Club, in Pleasanton, California, offers a vast assortment of outstanding Mexican food. The atmosphere is what you would expect from a high-end dining establishment and Blue Agave Club fits that bill. The restaurant is known for 100% blue agave tequila margaritas, as well as a secret homemade sweet and sour sauce.

Some of the most popular entrees at Blue Agave Club are the grilled salmon and rice, vegetarian enchiladas and enjococado, which comes from a 100-year-old family recipe. Many recipes are vegetarian or can be made that way, including the Blue Agave Bowl with vegetables, rice, beans and ardiente sauce.

Make a reservation

Party Size

2 people

DateTime

Aug 17, 2022

7:00 PM

Booked 14 times today

Order delivery or takeout

Takeout

(925) 417-1224

Additional information

Dining style
Fine Dining
Cuisines
Mexican, Latin American
Hours of operation
Lunch Wed–Sun 11:45 am–2:00 pm Dinner Wed, Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–8:30 pm
Phone number
(925) 417-1224
Website
http://www.blueagaveclub.com/
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Alexandro Garcia
Catering
Our backyard patio may be reserved for Buffet-style Private Parties up to 120 people. We also offer off-site catering and tailor our menus and services to meet your event requirements.
Private party facilities
Our indoor dining at Blue Agave Club is perfect for intimate groups. We offer semi-private rooms hosting groups of 20 / 25 / 40 / 80 people. In the summer months, our outdoor patios can hold parties of 150+. We are the perfect choice for Wedding Rehearsal Dinners.
Private party contact
Susan Garcia: (925) 417-0412

Location
625 Main Street, Pleasanton, CA 94556
Neighborhood
Pleasanton
Cross street
Division Street
Parking details
Free parking is available on the street or in the parking lot located just behind Blue Agave Club at St. Mary's & Peters Street.
Entertainment
During the SPRING & SUMMER months, we offer live solo guitar music during dinner, Wednesdays through Saturdays.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Seasonal Greens Salad*$9.50
Guacamole y Totopos*$16.50
Our special blend of avocados, tomatoes, green onions, cilantro, jalapeño peppers and special spices
Ceviche Agave**$16.95
Mahi Mahi, avocado, tomatoes, cucumber, onions, cilantro, lime juice & serrano chiles
Sopa de Tortilla$10.95
Award-Winnng Tortilla Soup! Morsels of grilled chicken simmered in spicy tomato broth. Garnished with crispy corn tortillas, cheese, sour cream, chile flakes, onions and cilantro
Queso Fundido$16.50
Cheese fondue with sautéed corn & onions and your choice of rajas poblanas (strips of poblano chiles) OR topped with our homemade chorizo. Served with mini corn tortillas
Nachos
Tortilla chips, fried black beans and sour cream topped with melted cheese, pico de gallo and avocado sauce
- Plain$15.95
- Pulled Chicken$19.95
- Chile Verde$19.95
- Carne Asada$20.95
- Chile Colorado$19.95
- Carnitas$20.95
Tostadas Clasicas$16.00
Two deep fried tortillas smothered with fried black beans, shredded cabbage, chicken, sour cream, avocado, cotija cheese
Calamari Rings
Served with creamy chipotle sauce
- Dinner Only$16.95

Entrees

Trinity Enchiladas*$23.00
Two delicious enchiladas filled with Monterrey & cotija cheese topped with a cuitlacoche (corn truffle) sauce. Served with rice & fried black beans
Enchiladas Vegetarianas*$23.00
Two enchiladas filled with zucchini, carrots, bell peppers, onions, tomato and corn, topped with red & green sauce. Served with rice & fried black beans
Enchiladas del Mar$25.75
Two enchiladas filled with bay shrimp smothered in our creamy seafood sauce. Served with rice & fried black beans
Burrito$21.50
Flour tortilla, filling, topped with sauce and melted Jack cheese, Served with rice and fried black beans Chile Verde Pork in green tomatillo sauce OR Chile Colorado Beef in guajillo, puya & chipotle chile sauce
Camarones Emperador$30.75
Tender shrimp smothered in your choice of ONE of the below exquisite sauces. Served with rice topped with Monterrey cheese & fried black beans. Mojo de ajo: garlic & olive oil; Ardientes: poblano chile & tomatillo; Charlee: jalapeños, capers & garlic; Alex: chilpotle chile sauce; A la diabla: spicy-hot chile de árbol
Blue Agave Bowl$23.00
Sautéed seasonal vegetables, rice, sautéed cabbage, fried black beans topped with ardiente sauce, all layered in a large bowl

Tradicionales

Enjococado$26.50
100 Year-Old Family Recipe! Featured in Sunset Magazine. Tender boneless breast of chicken drenched in a sour cream-based sauce with roasted guajillo chiles, special herbs and garnished with almonds. Served with rice and fried black beans
Carnitas$29.00
From Michoacan. Pork slowly simmered for hours. Served with rice, cabbage and fried black beans
Mole Poblano$26.50
Tender boneless breast of chicken smothered in a rich dark sauce made of dried chiles, seeds, nuts and a hint of unsweetened chocolate, all blended and simmered for hours. Served with rice & fried black beans
Plato Huitzilopoxtli$30.75
A combination of Mexican favorites including: Grilled arrachera steak, chicken mole enchilada, fresh roasted chile relleno, garnished with guacamole. Served with rice and fried black beans
Mahi Mahi$29.95
Sautéed Mahi Mahi topped with ardiente sauce Accompanied by rice and sautéed vegetables
Sabana de Pollo$29.50
Thin chicken breast, fried black beans, chorizo, sour cream, chipotle sauce, melted cheese on top. Garnished with fried potatoes

Enchiladas

$23. Two, filling choice of chicken or cheese, served with rice and fried black beans

Suizas
topped with green sauce & sour cream
Rancheras
topped with red sauce, cotija & oregano
Mole
chicken, sesame seed garnish
Enjococado
chicken, almond garnish
Verano
with lettuce, green or red sauce & sour cream

Especialidades

Blue Agave Steak**$39.95
Our House Specialty! Herb marinated, grilled New York steak served resting on a creamy mushroom sauce and topped with a red sauce & cotija cheese. Served with sautéed vegetables & a shot of Tequila
Salmon Viva Mexico$31.50
Grilled salmon filet topped with confetti vegetables resting on a bed of ardiente sauce. Accompanied by rice and sautéed cabbage
Camarones Xochitl$32.50
"Best Dish On The Menu" Awarded by Diablo Magazine. Tender shrimp sautéed in garlic, green onion, corn & cuitlacoche (corn truffle) sauce. Served with rice topped with Monterrey cheese & fried black beans
Arrachera Steak Filet**$31.75
Arrachera beef filet (cooked medium rare to medium) topped with tinto-guajillo sauce. Served with rice & sautéed vegetables

Side Dishes

Sautéed Cabbage Salad *$7.00
Pico de Gallo*$7.00
Sautéed Vegetables*$7.00
Mexican Rice*$7.00
Fried Black Beans*$7.00
Tortillas 2 Flour or 3 Corn$2.00
Diabla Sauce
- 3 Ounces$3.00
Chips and Salsa$4.50
Chiles Toreados$3.00

What 905 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.2Food
4.2Service
4.5Ambience
3.9Value

Noise • Moderate

Loved For

East Bay
Outdoor Dining

Sort by

Filters

OT
OpenTable Diner
San Francisco
2 reviews
4.0
2 reviews
Dined on August 10, 2022
overall4food4service5ambience5
Outdoor dining here is very pleasant. The service is good. The food is pretty good but has gotten really pricey. Basically double what I pay for the same dish in other cities. I made a reservation and specified it was my mother’s 90th birthday. Not one mention from any staff about this and absolutely no offer of a complimentary dessert for the birthday girl. Kind of disappointing! There are other restaurants in Pleasanton and Livermore where the value is much better.
WD
WeekendDad
San Francisco
15 reviews
5.0
15 reviews
Dined on August 8, 2022
overall5food4service5ambience5
My family got together with both sets of grandparents to celebrate my daughter starting college. Blue Agave is a great place for large groups (we were 8) because of the spacious patio. In summer, the patio is shaded in the evenings, and it is very pleasant. The margaritas and food are always excellent, and the service is prompt and friendly. Only complaints: the menu rarely changes, and the music can get quite loud. But I will continue coming here for dates and special occasions, I always have a wonderful time.
OT
OpenTable Diner
San Francisco
2 reviews
5.0
2 reviews
Dined on July 29, 2022
overall5food5service5ambience4
Blue Agave is consistently great! Love the vibe, food, staff and weekend music. Mariachi Margarita is so good!💃🏻
PW
PaigeW
New York Area
2 reviews
vip
1.0
2 reviews
Dined on July 22, 2022
overall1food1service2ambience4
Food was okay. Wasn’t impressed with the burritos or drinks.
S
Sannizay
San Francisco
18 reviews
vip
4.0
18 reviews
Dined on July 17, 2022
overall4food3service4ambience5
Good spot for Sunday lunch with okay food, good service, nice ambiance on the front patio.
W
Wgfoodie
San Francisco
6 reviews
5.0
6 reviews
Dined on July 2, 2022
overall5food5service5ambience5
Good food and excellent portions. I am a fan of mole and the mole here is spot on. My uncle had the fish - mahi mahi - beautiful cut and delicious flavors. All of the food was well-balanced and delicious. Excellent service and very friendly staff. Well done.
s
shopman
San Francisco
12 reviews
vip
5.0
12 reviews
Dined on June 27, 2022
overall5food5service5ambience4
Street musician with guitar was kind of loud so it was hard to have a decent conversation. Otherwise food and service was great!
BP
BobbyP
San Francisco
8 reviews
4.0
8 reviews
Dined on June 25, 2022
overall4food4service4ambience4
Celebrated my sister in laws birthdays … great atmosphere- we had a great time !
OT
OpenTable Diner
San Francisco
5 reviews
1.0
5 reviews
Dined on June 19, 2022
overall1food1service1ambience2
Seriously, the worst service . Worst food I have experienced in my wine and dine life history. Terrible service from the second we were seated . Inattentive with a side of attitude from the server. Biggest regret was picking blue agave for lunch. A total embarrassment to my in laws who drive an hour to meet us for family lunch. Food was disappointing and presentation was unappetizing. The green sauce on my dish was just thrown on the plate with no attempt to clean the plate . I was fasting that morning and so hungry and I couldn’t even eat my order . This isn’t the blue agave experience I had 15 years ago. Disgusting , upset and feel robbed of my money. A waste of $130 I spent for a meal. I will NEVER eat here again , and will make sure I share my experience with everyone I know I’m the tri valley community . Management /owners , I hope you see this , and try to make this right . Because this is the worst dining experience I’ve had . I wish I took pictures .
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 19, 2022
overall5food5service5ambience5
I loved this place my family had a great time
TM
TereseM
San Francisco
16 reviews
5.0
16 reviews
Dined on June 19, 2022
overall5food4service5ambience5
This restaurant offers a beautiful outdoor setting to enjoy your meal. The menu is a classic, it even mentions Sunset Magazine awards. Food was delicious, service great.
BM
BarbaraM
1 review
5.0
1 review
Dined on June 19, 2022
overall5food4service5ambience5
The staff were all friendly, even with their masks on. And the convenience to book online was great. Thank you!
R
Rafa
San Francisco
4 reviews
vip
5.0
4 reviews
Dined on June 12, 2022
overall5food3service4ambience4
I've been here a bunch of times, and never get tired of i. Great place with a fantastic patio. Good food: my favorite dish is the Enjococado chicken. On my last visit my dish was a bit off, but everybody has one of those days. Give it a shot.
RP
RaniP
Detroit
4 reviews
3.0
4 reviews
Dined on June 4, 2022
overall3food3service3ambience5
The hostess didn’t check the reservation we’d made on open table when escorting us to a table so completely missed the instructions we’d left on the reservation. When the rest of our party arrived, they got seated elsewhere. If I didn’t notice them, we’d have completely missed each other. Ambiance is nice. Service could use some work. Once they brought the food, there was no coming back to our table to check if we needed anything else - sauces, refills, nothing. The place was hopping though.
RG
RoseG
San Francisco
4 reviews
5.0
4 reviews
Dined on June 2, 2022
overall5food5service5ambience5
Excellent food and margaritas. The outdoor dining area is fabulous.
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on June 1, 2022
overall5food5service5ambience5
Dinner with my daughter and her significant other!
c
charlesf
San Francisco
24 reviews
3.0
24 reviews
Dined on May 29, 2022
overall3food3service3ambience4
Great patio and front pouch seats in town town pleasanton . We started with the cheese and chorizo dip 16.50 it was good My wife had the 100 year old chicken . Chicken is in shredded a bit in a light red cream sauce With rice and beans 26.50 I had the blue agave steak. It had a red sauce on top and a mushroom cream sauce underneath. With chard asparagus. I was thrilled with the sauces . 39.95 fir the price they could of had. Litt beans and dice . Oh ya the steak comes with a shot of tequila. Dessert was flan 7.00 good tasting and good price . House Chardonnay 7.50 good value Cocktail 9.00 good value .
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on May 19, 2022
overall5food4service4ambience5
It was nice atmosphere, good service and food.
CT
CThompson
Austin
1 review
1.0
1 review
Dined on May 9, 2022
overall1food1service1ambience1
Went there for Mother’s Day. The food was bland and the service slow. The food Isnt authentic Mexican food. I don’t think we will ever go back again
OT
OpenTable Diner
San Francisco
2 reviews
2.0
2 reviews
Dined on May 8, 2022
overall2food1service1ambience2
Came out for a family dinner to celebrate a birthday. Unfriendly waiter with poor speaking and customer service skills. absolutely poor quality and tasting food for the price. Unable to make any type. modifications to your order.
OT
OpenTable Diner
Las Vegas
1 review
1.0
1 review
Dined on May 7, 2022
overall1food1service3ambience3
The food wasn’t great especially in vegetarian. It tasted ok and didn’t feel worth the price.
RM
RajoshM
1 review
5.0
1 review
Dined on May 7, 2022
overall5food5service5ambience5
Parking was a challenge. Wish there was designated parking
CR
CherylR
San Francisco
1 review
5.0
1 review
Dined on May 6, 2022
overall5food5service5ambience5
Had a lovely evening at Blue Agave, three couples at our quarterly friend/neighbor night out. We live in Pleasanton and had not been here for at least 15 years I dont recall exact reason but just remembered I hadn't been thrilled with the experience. We had a great time. Food/service everything was terrific and it was a bit busy being Cinco De Mayo. Will definitly be back & all neighbors were in agreement. Thank you!
PS
PaulS
San Francisco
1 review
5.0
1 review
Dined on May 5, 2022
overall5food5service5ambience5
Great dinner and evening at Blue Agave sitting at an outdoor table. Excellent all the way around!
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on April 17, 2022
overall5food5service5ambience5
Good food price wasn't outrageous fir being the bay area and the kids plates where better than I expected
BL
BrianL
1 review
5.0
1 review
Dined on April 17, 2022
overall5food5service5ambience5
David was our server, and could not imagine ever having someone be better. He was so attentive and friendly. Best service we have ever had.
KG
KristinG
1 review
3.0
1 review
Dined on April 13, 2022
overall3food2service4ambience3
I have had the award winning Chicken Tortilla Soup in the past, and this time it was quite different, and not nearly as good. There were so many tortilla strips in the mix that there was barely any liquid, and the fresh ingredients I remember from the past (avocado, corn, chicken, cilantro) were virtually missing. It was very disaapointing. The outdoor patio awnings/umbrella fabric look faded and tired.
SM
SMeta
Orange County
1 review
3.0
1 review
Dined on April 9, 2022
overall3food3service4ambience3
It appears to be an overpriced restaurant with just mediocre food. The service was fine but that wouldn’t justify the price. The menu is limited with very few veggi options.
DA
DarleneA
1 review
5.0
1 review
Dined on March 26, 2022
overall5food5service5ambience5
One of the best dining experiences in the East Bay. The food is amazing, every time. The ambience is charming and romantic. The prices are incredibly reasonable. The service is excellent. Not a single complaint.
SD
SteveD
San Francisco
1 review
4.0
1 review
Dined on March 19, 2022
overall4food4service5ambience5
Our Party of 8 arrived on time .... table was waiting... wait staff was very attentive and the food was served to everyone all at the same time...! No one told the wait staff we were celebrating a special occasion but they noticed and brought a special dessert for the celebration. We ate inside and I loved the detailed decor... each chair is carved into a different design... which was very unique. The outside area was really nice with lighting for ambience and heaters by every table to take the chill off a slightly cool evening.
SP
StewartP
Tampa
6 reviews
4.0
6 reviews
Dined on March 18, 2022
overall4food5service5ambience4
very good food and attentive service would have preferred more wine by the glass selection
S
Sean
Chicago
3 reviews
5.0
3 reviews
Dined on March 6, 2022
overall5food5service5ambience5
Awesome food, awesome service, and awesome area. What else do you need? We will definitely be back.
C
Claudia
San Francisco
11 reviews
vip
4.0
11 reviews
Dined on March 5, 2022
overall4food5service3ambience5
Services started out poorly, so not a great 1st impression. However, it turned around and they improved. It was worth it, as the food and margarita's were delicious.
OT
OpenTable Diner
San Francisco
2 reviews
5.0
2 reviews
Dined on February 24, 2022
overall5food5service5ambience5
Carnitas and mole are awesome!
LI
LoveItaly
San Francisco
38 reviews
vip
4.0
38 reviews
Dined on February 24, 2022
overall4food3service5ambience4
It was very pleasant to be sitting on the patio with the heat lamps. The margaritas we had were the pricier ones and were well-made. They did have a lot of ice in them which made us order a second round. The fundido was a great accompaniment to the drinks. I did not order the entrees, but in the past, I have enjoyed the fish tacos and the fish was fresh and well made.
OT
OpenTable Diner
Las Vegas
10 reviews
vip
5.0
10 reviews
Dined on February 20, 2022
overall5food5service5ambience5
Great customer services. Environment outside is so inviting and could sit for hours enjoying downtown. The food selection and drinks make it hard to select what you want. I had the lunch enchilada with a house margarita. Both were delicious and will be coming back!
DG
DeborahG
1 review
1.0
1 review
Dined on February 19, 2022
overall1food1service1ambience2
Had reservations I asked to sit on the porch for our party of 4 my friends 59th Birthday celebration. The male host said that it was reserved. Our party was there from 1:00-3:24pm. No one ever sat there. So, that was a lie. They closed at 3:00pm. No water was given even after asking two times. Once we asked again, we did receive but had to ask for Refills. They should be aware of what you need if they were paying attention. Never once did they come around to check on us or if we needed anything. When I asked to use the ladies room the waiter states inside by the bar. Since eating outside and not knowing the restaurant inside, I would not know where the bar sits inside. At this time I am headed to the left side of the restaurant he is also walking in to pick up food or whatever. States "I said to the right" VERY Disrespectful!!!!! He never indicated to the right The only helpful person who assisted our party was the bus boy. I will Not be returning to this restaurant and will let Family & Friends know as well.
LW
LynnW
San Francisco
24 reviews
4.0
24 reviews
Dined on February 17, 2022
overall4food4service5ambience5
We met out-of-town friends here for lunch. We all liked the ambiance but thought the food was just ok. Still, we would eat here again.
OT
OpenTable Diner
San Francisco
35 reviews
vip
4.0
35 reviews
Dined on February 15, 2022
overall4food4service4ambience4
Good. Very good. Just overpriced
ML
MichaelL
San Francisco
6 reviews
4.0
6 reviews
Dined on February 15, 2022
overall4food4service5ambience4
Tasty Mexican food and a great Margarita! Easy parking too.

FAQs

Blue Agave Club offers takeout which you can order by calling the restaurant at (925) 417-1224.

Blue Agave Club is rated 4.2 stars by 905 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Aug 17, 2022

7:00 PM

Booked 14 times today

Order delivery or takeout

Takeout

(925) 417-1224

625 Main Street, Pleasanton, CA 94556

Additional information

Cross street
Division Street
Neighborhood
Pleasanton
Hours of operation
Lunch Wed–Sun 11:45 am–2:00 pm Dinner Wed, Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–8:30 pm
Cuisines
Mexican, Latin American
Dining style
Fine Dining
Dress code
Casual Dress
Parking details
Free parking is available on the street or in the parking lot located just behind Blue Agave Club at St. Mary's & Peters Street.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Executive chef
Alexandro Garcia
Entertainment
During the SPRING & SUMMER months, we offer live solo guitar music during dinner, Wednesdays through Saturdays.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.blueagaveclub.com/
Phone number
(925) 417-1224
Catering
Our backyard patio may be reserved for Buffet-style Private Parties up to 120 people. We also offer off-site catering and tailor our menus and services to meet your event requirements.
Private party facilities
Our indoor dining at Blue Agave Club is perfect for intimate groups. We offer semi-private rooms hosting groups of 20 / 25 / 40 / 80 people. In the summer months, our outdoor patios can hold parties of 150+. We are the perfect choice for Wedding Rehearsal Dinners.
Private party contact
Susan Garcia: (925) 417-0412

Blue Agave Club

Make a reservation

Order delivery or takeout

Takeout

Additional information

Appetizers

Seasonal Greens Salad*$9.50

Guacamole y Totopos*$16.50

Ceviche Agave**$16.95

Sopa de Tortilla$10.95

Queso Fundido$16.50

Nachos

Tostadas Clasicas$16.00

Calamari Rings

Entrees

Trinity Enchiladas*$23.00

Enchiladas Vegetarianas*$23.00

Enchiladas del Mar$25.75

Burrito$21.50

Camarones Emperador$30.75

Blue Agave Bowl$23.00

Tradicionales

Enjococado$26.50

Carnitas$29.00

Mole Poblano$26.50

Plato Huitzilopoxtli$30.75

Mahi Mahi$29.95

Sabana de Pollo$29.50

Enchiladas

Suizas

Rancheras

Mole

Enjococado

Verano

Especialidades

Blue Agave Steak**$39.95

Salmon Viva Mexico$31.50

Camarones Xochitl$32.50

Arrachera Steak Filet**$31.75

Side Dishes

Sautéed Cabbage Salad *$7.00

Pico de Gallo*$7.00

Sautéed Vegetables*$7.00

Mexican Rice*$7.00

Fried Black Beans*$7.00

Tortillas 2 Flour or 3 Corn$2.00

Diabla Sauce

Chips and Salsa$4.50

Chiles Toreados$3.00

Overall ratings and reviews

Loved For

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FAQs

Does Blue Agave Club offer delivery through OpenTable or takeout?

How is Blue Agave Club restaurant rated?

Is Blue Agave Club currently accepting reservations?

Make a reservation

Order delivery or takeout

Takeout

Additional information