OpenTable’s In it Together bi-monthly webinar series discusses the state of the industry with restaurant leaders. It’s a place to create community while we seek advice and inspiration during these challenging times. On Tuesday, October 27, join OpenTable’s CMO, Jessica Jensen, for a conversation with Food & Wine Best New Chef 2020 Douglass Williams, and Editor-in-Chief of Food & Wine, Hunter Lewis. Together, they will dive into what the holiday season holds this year and how best to deliver the comfort and hospitality we crave.
In it together
In It Together Webinar: Delivering Hospitality this Holiday Season
October 27, 2020 @ 3:00 PM - 4:00 PM EDT